The Eagle UT2496GTE Spec-Master® Series Work Table is a commercial-grade stainless steel work surface designed for professional kitchens requiring durability, hygiene, and efficiency. Measuring 96 inches in width by 24 inches in depth, it features a 14/300 series stainless steel top with a 1-1/2-inch high rear up-turn for splash protection. Its open base with galvanized crossrails and galvanized legs with adjustable plastic feet provide stability and corrosion resistance, suitable for high-usage food preparation environments. The rolled front edge enhances safety and ease of cleaning, making this work table an ideal choice for foodservice establishments prioritizing durability and functionality in demanding workflows.
Spec-Master® Series Work Table 96"W X 24"D Features
The Eagle UT2496GTE work table offers a corrosion-resistant 14-gauge 300 series stainless steel top designed for heavy-duty food prep and assembly tasks. Its open galvanized base with side and rear crossrails ensures structural stability, supporting consistent workflow in busy commercial kitchens. Equipped with adjustable plastic bullet feet, it facilitates precise leveling and maintenance. The rear up-turn splash guard simplifies cleaning and protects surrounding areas, and the rounded, rolled front edge improves safety and operator comfort. Engineered for moderate to high-volume foodservice operations, this work table optimizes ergonomic efficiency and sanitation.
- Functionality: High-strength stainless steel top withstands demanding prep tasks.
- Durability: Galvanized base and legs resist corrosion in moist environments.
- Ease of Maintenance: Rounded, rolled edges simplify cleaning routines.
- Use Case: Ideal for food assembly, ingredient prep, and station organization.
- Workflow Benefit: Adjustability and splash protection enhance operational efficiency.
Designed for commercial kitchens requiring a resilient work platform for daily food prep and assembly.
Eagle UT2496GTE Technical Specs
The Eagle UT2496GTE work table features a 14-gauge 300 series stainless steel top, 96 inches wide by 24 inches deep, with a 1-1/2-inch high rear up-turn splash guard, optimized for hygienic food prep. It operates without electrical requirements, relying solely on its robust galvanized base with side and rear crossrails for stability. The open-frame construction, weighing 114 pounds, provides ease of installation and cleaning access. Food-safe, corrosion-resistant stainless steel ensures long-term durability in moist and high-use environments. The table’s height of 36.63 inches aligns with ergonomic standards for commercial foodservice workflows.
- Electrical Requirements: None; manual operation suitable for prep stations.
- Construction & Finish: 14-gauge stainless steel, galvanized base with a durable finish.
- Dimensions: 96"W x 24"D x 36.63"H; 114 lbs weight.
- Temperature Resistance: Operates effectively within standard kitchen temperature ranges.
- Cleaning & Maintenance: Smooth stainless steel surface with rounded edges simplifies sanitation routines.
- Storage & Integration: Open base with crossrails supports easy storage of utensils or equipment underneath.
- Usage Compatibility: Suitable for wet or dry environments; compatible with standard commercial kitchen practices.
- Clearance & Installation: Requires adequate space for airflow and maintenance access.
- Drainage & Splash Zone: Rear up-turn splash guard manages liquids and debris effectively.
- Workload Management: Designed for moderate throughput with durable construction.
- Materials & Finish: Food-safe stainless steel with corrosion-resistant galvanized base.
- Assembly & Maintenance: Minimal tools required; straightforward component upkeep.
What is a commercial work table
A commercial work table is a durable, sanitary surface used in foodservice environments to facilitate food prep and assembly. The Eagle UT2496GTE model features a heavy-duty stainless steel top suitable for rigorous daily use, with a splash guard and open galvanized frame for stability and easy cleaning. Installed in bakery, deli, or restaurant kitchens, it supports efficient workflow in medium-volume food production settings, balancing durability and hygiene standards for professional food preparation.
Top Stainless Steel Work Tables for Moderate Foodservice Workflows
Constructed for steady operation, Eagle UT2496GTE work tables deliver reliable performance in versatile food prep areas. Eagle's durable galvanized base and stainless steel top ensure long-lasting functionality, making it ideal for moderate-volume kitchens and assembly lines. These tables support safe, efficient workflows by incorporating corrosion resistance, ergonomic height, and easy cleaning features suited for busy commercial environments.
- Moderate workload — suited for busy but not high-volume kitchens
- Commercial food prep — designed for rinse and assembly tasks
- Balanced build quality — stainless steel and galvanized components
- Efficient workflow — splash guard and adjustable feet for stability
- Long-term durability — corrosion-resistant materials withstand daily use
Why Choose Eagle UT2496GTE?
Why choose the Eagle UT2496GTE Spec-Master® Series Work Table over similar models? It offers a combination of heavy-duty stainless steel construction, a rear splash up-turn, and a galvanized open base for enhanced durability and sanitation, ideal for mid-range food preparation. Its design emphasizes ease of cleaning, operator ergonomics, and structural stability—features that improve overall operational efficiency in commercial kitchens.
- Compact footprint — 96"W x 24"D, optimized for space-constrained setups
- Heavy-duty construction — 14-gauge stainless steel top and galvanized base
- Enhanced sanitation — rear splash guard streamlines cleaning routines
- Stable operation — adjustable plastic bullet feet ensure level positioning
- Restaurant-ready design — built for reliability and long-term performance in daily use