The Eagle UT2484SEB Deluxe Series Work Table is a commercial-grade stainless steel workspace designed for high-demand foodservice environments. Measuring 84 inches in width by 24 inches in depth, it features a durable 16-gauge 300 series stainless steel top with a 1-1/2-inch rear up-turn for spill containment and easy cleaning. The rolled front edge enhances safety and ergonomics, while the adjustable stainless steel undershelf with a marine edge provides efficient storage. The unit’s open base with four stainless steel legs and adjustable bullet feet ensures stability and level positioning, suitable for kitchens, prep stations, and catering operations that require a robust, corrosion-resistant work surface.
Eagle UT2484SEB Deluxe Series Work Table 84"W X 24"D Features
The Eagle UT2484SEB work table offers a resilient stainless steel top optimized for demanding kitchen workflows. Its open stainless steel base with an adjustable undershelf allows customization for tool and ingredient storage, enhancing operational efficiency. Designed for moderate workloads, it withstands rigorous cleaning and frequent use, making it ideal for busy foodservice environments such as restaurant prep lines and catering stations.
- Durable 16-gauge 300 series stainless steel top suited for heavy-duty prep work
- Adjustable stainless steel undershelf with marine edge for flexible storage solutions
- Rolled front edge and rear up-turn prevent spills and facilitate cleaning
- Four stainless steel legs with adjustable feet ensure stability on uneven floors
- Wide 84-inch by 24-inch footprint for extensive workspace integration
Designed for commercial kitchens requiring a dependable work surface with ample storage and easy maintenance.
Eagle UT2484SEB Technical Specs
The Eagle UT2484SEB work table is constructed with a 16 gauge, 300 series stainless steel top that resists corrosion and withstands frequent cleaning. It features a 1-1/2-inch high rear up-turn for splash containment, with a rounded, rolled edge for safety. The open stainless steel base, equipped with four adjustable bullet feet, provides stable support and allows for leveling on uneven floors. The unit’s dimensions are 84 inches wide, 24 inches deep, and 36.63 inches high, with a total weight of 98 lbs. It operates without electrical requirements and conforms to typical commercial sanitation standards. Its design supports moderate-volume food prep, with a focus on durability and ease of cleaning, suitable for busy foodservice operations like restaurant kitchens and prep areas.
- Dimensions: 84"W x 24"D x 36.63"H
- Material: 16 gauge 300 series stainless steel top
- Weight: 98 lbs
- Construction: Stainless steel base with adjustable feet
- Finish: Polished stainless steel surface
- Operating Range: Suitable for typical food prep temperatures, no refrigeration
- Cleaning & Maintenance: Easily disassembled for cleaning; non-porous stainless steel surface
- Electrical Requirements: None needed
- Certifications: NSF approved
- Electrical Compatibility & Installation: No electrical connection required, suitable for standard kitchen outlets
- Drainage & Ventilation: Open base design for airflow and cleaning
- Mounting: Freestanding with adjustable feet for stability
- Compatibility with other equipment: Supports standard kitchen equipment placement
- Operational Use: Ideal for meal prep stations, ingredient assembly, and defrosting
What is a commercial work table?
A commercial work table is a durable surface designed for food preparation in professional kitchens. The Eagle UT2484SEB is an 84-inch wide stainless steel work table equipped with a 16-gauge 300 series top, rear up-turn splash guard, and adjustable undershelf, making it suitable for food prep, assembly, and storage. Installed in restaurant kitchens, buffets, or catering operations, it is optimized for moderate-duty tasks, providing hygienic, corrosion-resistant, and easy-to-clean workspace tailored for high-volume foodservice activities.
Top stainless steel work tables for restaurant prep and catering operations
Built with high-quality stainless steel, the Eagle UT2484SEB delivers dependable performance for moderate throughput in commercial kitchens and catering setups. Its robust construction and flexible storage options support efficient workflows, making it ideal for restaurant prep lines and food assembly stations. The model’s durable design ensures long-term operation in demanding foodservice environments.
- Moderate-volume operations — ideal for restaurant prep and catering
- Commercial-grade stainless steel — corrosion-resistant and easy to clean
- Adjustable undershelf — optimized for storage flexibility and workflow
- Stable open base — supports heavy use and uneven floors
- Built for durability — withstands daily cleaning and high-volume tasks
Why Choose Eagle UT2484SEB
Compared to similar work tables, the Eagle UT2484SEB features a 16-gauge stainless steel top with a high splash guard and marine edge for enhanced sanitation. Its open base design with adjustable feet simplifies maintenance and leveling, providing a stable, long-lasting surface ideal for food prep and assembly. Its robust construction and precise dimensions support efficient kitchen layouts, ensuring longevity and operational reliability in commercial environments.
- Compact footprint fits narrow kitchen spaces efficiently
- Enhanced splash protection minimizes contamination risks
- Corrosion-resistant 300 series stainless steel ensures durability
- Adjustable leveling feet support uneven flooring and precise positioning
- Open base configuration facilitates easy cleaning and airflow