The Eagle UT2484EB Deluxe Series Work Table is a commercially designed stainless steel work surface measuring 84 inches in width by 24 inches deep, engineered for high-demand foodservice environments. Featuring a 16-gauge 300 series stainless steel top with a 1-1/2-inch high rear up-turn, it provides durability and a seamless surface resistant to corrosion and impact. The rolled front edge enhances safety and ease of cleaning, while the adjustable galvanized undershelf supports efficient workflow by optimizing storage capacity. Its galvanized legs with adjustable plastic bullet feet ensure stability across uneven floors, making it suitable for prep stations, cook lines, and bakery workspaces requiring robust, hygienic, and easy-to-maintain surfaces.
Top Eagle UT2484EB Deluxe Series Work Table Features
The Eagle UT2484EB work table is designed for high-volume food prep, incorporating durable 16/300 series stainless steel, adjustable galvanized undershelf, and a rear up-turn for spill containment. Its robust construction facilitates sanitation, ease of cleaning, and efficient workflow, ideal for busy commercial kitchens handling various culinary operations. The oversized surface and reinforced base make it a reliable foundation for heavy-duty tasks while maintaining NSF compliance for food safety.
- Heavy-duty stainless steel top: 16-gauge, corrosion-resistant for prolonged use
- Adjustable galvanized undershelf: Optimizes storage and access during operations
- 1-1/2 inch rear up-turn: Prevents spills and simplifies cleaning
- Galvanized legs with adjustable feet: Ensures stability on uneven floors
- Rolled front edge: Enhances safety and facilitates cleaning ease
Ideal for meal prep stations and kitchens needing a sturdy, easy-to-maintain work surface.
UT2484EB Technical Specs
The Eagle UT2484EB work table features a comprehensive construction designed for commercial durability. Its 16-gauge stainless steel top, part of the 300 series, provides corrosion resistance and strength, with dimensions of 84" W x 24" D and a height of 36.63". The structural base includes galvanized legs with adjustable plastic bullet feet for level positioning, supporting an open base with an adjustable galvanized undershelf. The maximum splash height with a 1-1/2" upturn enhances spill containment, while the total shipping weight is approximately 98 lbs. These units require no electrical connectivity and are NSF certified for safe food handling. Maintenance involves routine cleaning of the stainless steel surface with mild detergents, with disassembly for the undershelf supported by straightforward hardware. The open design allows for easy sanitation and efficient workflow, suitable for standard food prep, service stations, and bakery lines.
- Electrical Requirements: None required
- Construction & Finish: 16-gauge, 300 series stainless steel with galvanized base
- Dimensions: 84" W x 24" D x 36.63" H
- Weight: 98 lbs net weight; ships without additional packaging
- Splash Height: 1-1/2" Backsplash with upturn for spill mitigation
- Food Safety: Made of corrosion-resistant stainless steel suitable for food contact
- Proper clearance for installation: 36 inches or more for safe operation and cleaning access
- Floor compatibility: Level surface for optimal stability using adjustable feet
- Cleaning method: Wipe with mild detergent and water; avoid abrasive cleaners
- Assembly requirements: Includes hardware; no tools required for basic setup
- Usage scenario: Suitable for utensil prep, ingredient staging, and bakery workstations
What is a commercial work table?
A commercial work table is a heavy-duty stainless steel surface designed for food preparation and storage in professional kitchens. Constructed with durable materials such as 16-gauge stainless steel and galvanized supports, these tables provide a stable, hygienic, and easy-to-clean platform suitable for high-volume foodservice operations. The Eagle UT2484EB Deluxe Series Work Table offers a spacious surface with features like a rear upturn for spill control and adjustable undershelf to support efficient kitchen workflow. It is ideal for use in restaurant prep lines, bakery stations, and cafeteria kitchens requiring robust, sanitized, and compliant equipment supporting continuous operations.
Top stainless steel work tables for high-volume foodservice environments
The Eagle UT2484EB Deluxe Series Work Table delivers high-strength stainless steel construction combined with practical features like adjustable undershelf and spill-containment upturn, making it ideal for busy kitchens handling diverse food prep tasks. Its sturdy design ensures long-lasting performance in commercial foodservice scenarios such as restaurant prep, bakery stations, and institutional kitchens, supporting continuous operation and food safety standards.
- Moderate workload — optimized for busy food prep environments
- Commercial kitchen equipment — reliable stainless steel construction
- Foodservice category — ideal for restaurant and cafeteria use
- Designed for high-volume throughput — facilitates efficient workflow
- Food prep workstation — supports sanitation and organized storage
Why Choose Eagle UT2484EB Deluxe Series Work Table?
Compared to competing models, the Eagle UT2484EB stands out through its durable 16-gauge stainless steel top, reinforced galvanized base, and thoughtful spill containment features. Its open understructure maximizes storage flexibility while maintaining a compact footprint. Designed for ease of cleaning and sanitation, this work table improves operational efficiency and supports high-volume kitchen activities without sacrificing quality or safety.
- Self-contained design with robust stainless steel surface
- Corrosion-resistant 300 series stainless steel for longevity
- Spill containment with rear up-turn simplifies cleaning
- Adjustable galvanized legs enhance stability on uneven floors
- Compact, space-efficient footprint suitable for tight kitchen layouts