The Eagle UT2484B Budget Series Work Table is a commercial-grade stainless steel work surface designed for efficient foodservice operations. Measuring 84 inches in width by 24 inches in depth, it features a 430 series stainless steel top with a 1-1/2-inch high rear up-turn for enhanced spill containment and surface protection. The table's open galvanized base includes an adjustable undershelf, providing versatile storage options, while the rolled front edge facilitates safety and ease of use. Equipped with four galvanized legs with adjustable plastic bullet feet, this unit ensures stability on uneven floors, making it suitable for high-traffic food preparation environments, including restaurant kitchens, catering, and institutional facilities. Its robust construction and detailed design optimize workflow, sanitation, and durability.
Top Eagle UT2484B Features
The Eagle UT2484B Budget Series Work Table combines a durable 430 stainless steel top with a galvanized open base and adjustable undershelf to support moderate-volume food preparation tasks. Its 1-1/2-inch high rear up-turn prevents spills and simplifies cleanup, while the rolled front edge enhances operator comfort. The galvanized legs with adjustable plastic feet ensure stability on uneven floors, supporting efficient kitchen workflows. This unit is ideal for busy commercial kitchens where dependable, easy-to-clean surfaces are required.
- 430 stainless steel top: corrosion-resistant and easy to maintain for food safety
- Adjustable galvanized legs: ensure stability on uneven surfaces
- Open base with undershelf: facilitates flexible storage and workflow
- 1-1/2-inch rear up-turn: contains spills and simplifies cleaning
- Rolled front edge: improves operator safety and comfort during use
Best suited for standard food prep areas requiring durable, easy-to-maintain work surfaces.
UT2484B Technical Specs
The Eagle UT2484B Work Table features a 43 stainless steel top with an uncoated gauge, measuring 84 inches wide by 24 inches deep and standing 36.63 inches high. The open galvanized base includes an adjustable undershelf for customized storage. With a weight of 98 lbs, this unit supports typical commercial kitchen workloads with mounting stability provided by four galvanized legs with adjustable plastic bullet feet. Its 1-1/2-inch backsplash/up-turn enhances spill containment. The stainless steel surface withstands regular cleaning routines, resistant to corrosion and food contact contaminants. The unit is designed for straightforward maintenance, requiring typical surface cleaning and periodic adjustment of legs for stability. The overall construction supports sustained commercial use with durable materials and thoughtful ergonomics.
- Electrical requirements: Not applicable, manual operation
- Construction & finish: 430 stainless steel top with galvanized base
- Dimensions: 84"W x 24"D x 36.63"H
- Weight: 98 lbs
- Splash height: 1-1/2" backsplash/up-turn for spill containment
- Legs: Galvanized with adjustable plastic bullet feet
What is a commercial work table
A commercial work table is a sturdy, food-safe surface designed for heavy-duty food preparation in professional kitchens. It features durable materials such as stainless steel, with precise dimensions and features tailored for sanitation, workflow, and operational efficiency. Installed in food prep stations, these tables are essential for supporting chopping, assembly, and other tasks. The Eagle UT2484B Budget Series Work Table exemplifies this category, offering a robust stainless steel top, adjustable undershelf, and spill containment features, making it ideal for mid-volume restaurant and catering kitchens requiring reliable, maintenance-friendly work surfaces.
Top stainless steel work surfaces for moderate-volume foodservice settings
Designed for efficient food prep in moderate-volume kitchens, the Eagle UT2484B combines durable stainless steel construction with flexible storage. Ideal for restaurant, catering, and institutional use, it provides a reliable work surface with spill containment features, facilitating smooth operations and sanitation. Eagle UT2484B is a high-quality, restaurant-ready choice for dependable, long-lasting kitchen support.
- Operation Type — Suitable for mid-volume food prep environments
- Kitchen Type — Fits in compact commercial kitchens and prep stations
- Foodservice Category — Perfect for restaurants, catering, and cafeterias
- Workload Qualifier — Supports moderate throughput and daily use
- Use Case — Ideal for prep, assembly, and sanitation tasks
Why Choose Eagle UT2484B Budget Series Work Table
Compared to other stainless steel work tables, the Eagle UT2484B offers a budget-friendly yet highly durable solution, featuring a corrosion-resistant 430 stainless steel top, adjustable galvanized legs, and practical spill containment. Its open galvanized base with an adjustable undershelf maximizes storage flexibility, streamlining workflows. The 1-1/2-inch high rear up-turn enhances spill management for sanitary operations, while the rolled front edge increases user safety. This design supports efficient, long-term performance in competitive commercial kitchens.
- Compact footprint optimizes limited kitchen space
- Self-contained design with spill-upturn eases cleaning
- Heavy-duty galvanized base ensures prolonged durability
- Adjustable plastic feet facilitate level setup on uneven floors
- Robust stainless steel top withstands rigorous daily sanitation