The Eagle UT2460SE Spec-Master® Series Work Table is a professional-grade stainless steel work surface designed for commercial foodservice environments requiring durability, precise specifications, and versatile workspace solutions. Measuring 60 inches wide by 24 inches deep, this work table features a heavy-duty 14/300 series stainless steel top with a 1-1/2-inch high rear up-turn, providing optimal spill containment and easy cleanup. The rolled front edge enhances safety and ergonomics, while the adjustable stainless steel undershelf with marine edge supports efficient storage for kitchen tools and ingredients. Built with four stainless steel legs and adjustable bullet feet, the UT2460SE ensures stability and easy leveling on uneven floors. Its construction emphasizes durability and corrosion resistance, making it suitable for high-volume prep stations and food assembly lines.
Top Eagle UT2460SE Spec-Master® Series Work Table Features
The Eagle UT2460SE work table offers a robust stainless steel construction with a 14/300 series top that withstands heavy use in commercial kitchens. Its rear up-turn prevents spills from contaminating the workspace, while the adjustable undershelf enhances workflow organization. Designed for ease of cleaning and maintenance, this model integrates seamlessly into various food prep stations, supporting medium-volume throughput with reliable performance. It is ideal for restaurant kitchens, catering setups, and institutional foodservice operations requiring durable, NSF-certified equipment.
- Heavy-duty 14/300 series stainless steel top: Ensures corrosion resistance in demanding environments
- Reinforced rear up-turn: Contains spills and simplifies cleaning workflow
- Adjustable stainless steel undershelf: Facilitates organized storage and easy access
- Rolled front edge: Provides safety and ergonomic comfort during use
- Four stainless steel legs with adjustable bullet feet: Ensures stability on uneven flooring
Ideal for food prep stations, catering line setup, and institutional kitchens requiring durable, NSF-compliant work surfaces.
Eagle UT2460SE Technical Specs
The Eagle UT2460SE work table is constructed with a 14-gauge, 300 series stainless steel top supported by a stainless steel base, optimized for durability and sanitation. It measures 60 inches in width, 24 inches in depth, and has a height of 36.63 inches, with a shipping weight of approximately 71 lbs. The unit features a rear splash up-turn height of 1-1/2 inches to contain spills and facilitate cleaning. Power or electrical requirements are not applicable, and the design emphasizes resistance to extreme temperatures, suitable for use across refrigerated and ambient environments. The NSF-approved stainless steel finish supports straightforward cleaning routines, with no need for special antimicrobial coatings. The adjustable bullet feet allow easy leveling on various flooring surfaces, supporting stable operation in busy kitchens.
- Dimensions: 60"W x 24"D x 36.63"H for standard ergonomic workstation integration
- Weight: 71 lbs base weight, supporting stable placement
- Construction & Finish: 14 gauge 300 series stainless steel top with corrosion-resistant coating
- Splash Height: 1-1/2" high rear up-turn to contain spills
- Adjustable Feet: Provide stability on uneven floors for safe operation
- Electrical Requirements: Not applicable for this work table
- Material Safety: NSF-certified stainless steel suitable for food contact and easy cleaning
- Temperature Resistance: Operates safely in ambient and refrigerated environments
- Cleaning & Maintenance: Surfaces clean with standard stainless steel cleaners, disassembly not required
- Installation Needs: Floor clearance sufficient for leveling adjustments, no plumbing required
- Workflow Compatibility: Fits seamlessly into prep zones, supporting moderate throughput tasks
What is a commercial work table
A commercial work table is a durable, high-capacity stainless steel surface designed for food preparation and assembly in busy foodservice settings. These tables typically feature corrosion-resistant materials, reinforced edges, and customizable storage options. The Eagle UT2460SE work table, equipped with a 14/300 series stainless steel top and rear up-turn, is installed in commercial kitchens, catering operations, and institutional dining facilities, supporting efficient workflow and sanitation standards suitable for mid-volume restaurant service.
Top Stainless Steel Work Tables for Foodservice Operations
Built with robust construction and precise specifications, the Eagle UT2460SE work table offers dependable performance for food prep, assembly, and storage in medium-volume kitchens. Its NSF-certified stainless steel top, reinforced rear up-turn, and adjustable undershelf make it suited for commercial kitchen equipment, optimal for restaurant, catering, and institutional environments requiring reliable, efficient work surfaces with a compact footprint.
- Operation Type — optimized for prep kitchens and assembly stations
- Workload Qualifier — suitable for moderate throughput operations
- Foodservice Category — ideal for restaurant and institutional kitchens
- Size and Capacity — 60-inch width with adjustable undershelf for versatile storage
- Material Durability — 14/300 series stainless steel withstands heavy culinary use
Why Choose Eagle UT2460SE Spec-Master® Series Work Table
Why Choose Eagle UT2460SE is its combination of high-grade stainless steel construction, precise technical specifications, and thoughtful design features that streamline kitchen workflows. Its reinforced rear up-turn prevents spills from spreading, while adjustable feet facilitate stable placement on uneven floors. Unlike typical work tables, this model offers a robust, NSF-certified platform capable of supporting rigorous culinary environments without sacrificing ease of maintenance or safety, enhancing operational efficiency and sanitation standards.
- Compact footprint: Fits well in space-constrained food prep areas
- Reinforced rear up-turn: Contains spills, reducing cross-contamination risks
- Heavy-gauge stainless steel: Ensures long-term durability in high-use settings
- Adjustable leveling feet: Supports stable installation on uneven surfaces
- Designed for foodservice: Meets NSF standards, ideal for restaurant-ready environments
