Eagle UT2448B 48 Inch 430 Stainless Steel Work Table Rear Up-Turn with Adjustable Undershelf

The Eagle UT2448B Budget Series Work Table is a commercial-grade stainless steel work surface designed for professional foodservice environments. Measuring 48 inches wide by 24 inches deep, it features a 400 Series 430 stainless steel top with a 1-1/2-inch-high rear up-turn, providing enhanced spill containment and easy cleanup. The work table includes a rolled front edge for safety and comfort, an adjustable galvanized undershelf for efficient storage, and four galvanized legs with adjustable plastic bullet feet for stability on uneven floors. Built for durability and ease of maintenance, this unit is ideal for use in kitchens, prep stations, and catering setups requiring a reliable, durable work surface with simple ergonomic features.

Top Eagle UT2448B Features

The Eagle UT2448B work table offers a sturdy stainless steel surface paired with galvanized structural components, making it suitable for high-use foodservice settings. The adjustable undershelf supports versatile storage, while the rear up-turn enhances spill management. The rolled front edge improves safety and ease of cleaning, and the legs with adjustable feet enable level positioning on uneven floors. Designed for quick cleaning and long-term durability, it addresses multiple workflow needs in professional kitchens and prep stations.

• Heavy-duty 430 stainless steel top: withstands rigorous kitchen tasks and prevents corrosion
• Adjustable galvanized undershelf: optimizes storage and workflow flexibility
• Galvanized legs with adjustable plastic feet: ensure stability and easy leveling on uneven surfaces
• Rolled front edge: enhances safety and simplifies cleaning routines
• 1-1/2" rear up-turn: contains spills, reduces mess, and promotes sanitary environments

Ideal for moderate-volume food prep and service, especially in busy restaurants and catering kitchens requiring durable, easy-to-maintain work surfaces.

Eagle UT2448B Technical Specs

The Eagle UT2448B work table features a 48-inch by 24-inch 430 stainless steel top with a 1-1/2-inch-high rear up-turn for spill containment. It weighs 67 lbs, with the entire structure constructed from galvanized steel, including legs and undershelf, supporting a load capacity suitable for standard kitchen tasks. The overall height is 36.63 inches, providing ergonomic access for operators. Designed with a rolled front edge for safety, it is NSF certified, supporting food safety and sanitation standards. The unit connects directly to typical commercial kitchen plumbing and cleaning routines, requiring minimal maintenance and ensuring longevity in high-use environments.

• Dimensions: 48" W x 24" D x 36.63" H, weighing 67 lbs
• Material: 430 stainless steel top, galvanized base and legs
• Splash height: 1-1/2" high rear up-turn for spill control
• Construction: Open base with adjustable galvanized undershelf for storage
• Cleaning: Smooth stainless steel surface with easy disassembly for sanitation
• Electrical Compatibility: Not applicable, designed for simple application in standard commercial settings
• Installation: Requires leveling floor with adjustable feet; minimal assembly needed

What is a commercial work table

A commercial work table is a durable, professionally designed surface constructed from stainless steel or other corrosion-resistant materials, intended for food preparation, assembly, and storage in busy foodservice environments. The Eagle UT2448B work table integrates a robust stainless steel top with practical features such as a rear up-turn and adjustable undershelf, making it suitable for moderate throughput kitchens, catering, or prep stations that demand sanitation, stability, and efficiency in workflow. It is typically installed in restaurants, cafeterias, and catering facilities for reliable, long-lasting use.

Top Work Tables for Moderate Foodservice Environments

Designed for moderate-volume food preparation and assembly, the Eagle UT2448B work table features a robust stainless steel top, adjustable galvanized undershelf, and spill-mitigating rear up-turn. Eagle UT2448B is ideal for kitchen prep stations, catering lines, and restaurant kitchens requiring reliable, commercial kitchen equipment with a durable build and straightforward maintenance.

• Moderate operational environments—suitable for businesses with consistent but not excessive throughput
• Space-efficient design—fits well in compact commercial kitchen setups
• Ideal for food prep, assembly, and general kitchen use
• Support for efficient workflows with ample storage options
• Designed for durability and ease of cleaning in busy foodservice settings

Why Choose Eagle UT2448B Budget Series Work Table

Why choose the Eagle UT2448B over comparable models lies in its combination of sturdy construction, commercial-grade stainless steel top, and thoughtful features that enhance sanitation and workflow efficiency. Its galvanized base, adjustable legs, and spill containment features set it apart from less durable or less functional options, supporting long-term operational reliability in high-use kitchens.

• Compact footprint: maximizes space in small kitchens and prep areas
• Open galvanized base: facilitates storage and cleaning access
• Spill containment rear up-turn: minimizes mess and cross-contamination risks
• Adjustable leveling feet: ensures stability on uneven floors
• Budget-friendly yet durable: offers a balance of value and performance for commercial settings