The Eagle Group UT2436STEB Deluxe Series Work Table is a commercial-grade stainless steel work surface designed for foodservice environments requiring durability and precision. Measuring 36 inches wide by 24 inches deep, it features a 16-gauge 300 series stainless steel top with a 1-1/2-inch-high rear up-turn, ideal for preventing spillage and maintaining cleanliness. The table's open base includes side and rear crossrails, combined with Uni-Lok® gusset system for enhanced stability, making it suitable for busy kitchens, prep stations, and catering operations. Its construction emphasizes corrosion resistance, ease of maintenance, and compliance with sanitation standards, catering to medium-workload processing needs in professional foodservice settings.
Top Eagle Group UT2436STEB Features
The Eagle UT2436STEB work table offers a durable stainless steel top with a rear up-turn feature that provides spill containment and facilitates easier cleaning. Its open base with side and rear crossrails ensures maximum stability while supporting heavy use. The four stainless steel legs with adjustable bullet feet allow for leveling on uneven floors, reducing maintenance effort. Designed for versatile installation, it integrates seamlessly into various commercial kitchens, food prep stations, and catering environments. The 16-gauge stainless steel surface simplifies sanitation protocols, promoting efficiency and hygiene in high-volume food production workflows.
- Robust stainless steel top: 16-gauge material withstands heavy use.
- Enhanced stability: Uni-Lok® gusset system ensures structural rigidity.
- Easy leveling and height adjustment: Four stainless steel legs with adjustable bullet feet.
- Spill containment system: Rear up-turn prevents liquid runoff.
- Hygienic and easy to clean: Rounded, rolled, bullnose edge simplifies sanitation.
For high-demand food prep and assembly, this stainless steel work table supports efficient workflow and sanitation standards.
Eagle UT2436STEB Technical Specs
The Eagle UT2436STEB work table features a 36-inch width and 24-inch depth with a 16-gauge 300 series stainless steel top. Its open base construction incorporates stainless steel crossrails and four legs fitted with adjustable bullet feet for stability and leveling. The unit’s height of 36.63 inches aligns with standard food preparation ergonomics, supporting moderate workload applications. The table's top splash height is 1-1/2 inches, with a rounded, rolled, and bullnose edge to enhance safety. Weighing approximately 55 lbs, it is suitable for installation in various foodservice environments. The stainless steel surface ensures lasting durability, corrosion resistance, and ease of cleaning for ongoing sanitation.
- Electrical Requirements: Not applicable
- Construction & Finish: 16 gauge stainless steel, satin finish
- Dimensions: 36" W x 24" D x 36.63" H
- Weight: 55 lbs (product weight)
- Materials: 300 series stainless steel top and base
- Operational Range: Suitable for standard ambient kitchen temperatures
- Food Safety: Food-grade stainless steel, easy to sanitize
- Assembly: Minimal, tool-required for feet leveling
- Proper clearance: Ensure 2-3 inches around for airflow and cleaning
- Power supply: Not applicable
- Flooring installation: Use adjustable feet for uneven surfaces
- Drainage and sanitation: Smooth surface with rear up-turn simplifies cleaning
- Maintenance setup: Regular wiping with stainless steel cleaner recommended
What is a commercial work table?
A commercial work table is a durable, stainless steel surface designed for food preparation, assembly, and other kitchen tasks within professional foodservice environments. These tables feature heavy-duty construction with corrosion-resistant materials, often including adjustable and stable base supports. The Eagle UT2436STEB work table is equipped with a 16-gauge stainless steel top, rear up-turn splash guard, and reinforced gussets, making it ideal for moderate-volume kitchen workflows such as prep stations in restaurants or catering setups.
Top stainless steel work tables for foodservice environments
Manufactured by Eagle, the UT2436STEB work table exemplifies commercial-grade durability and functional design, suitable for moderate throughput kitchen operations. Built with high-quality stainless steel, it provides a robust workspace for food prep and assembly in restaurant, catering, and institutional settings. Its engineered features promote sanitation, stability, and long-term performance, supporting efficient and hygienic workflows in diverse foodservice applications.
- Operational in moderate-volume kitchen settings
- Built for reliable durability and stability
- Ideal for food prep, assembly, and staging
- Designed for consistent sanitation and cleaning
- Supports efficient workflow in busy environments
Why Choose Eagle UT2436STEB?
Compared to similar stainless steel work tables, the Eagle UT2436STEB offers a combination of heavy-duty construction, a rear splash up-turn, and a reinforced gusset system that enhances stability and spills containment. Its straightforward design allows easy maintenance and adaptable installation in various foodservice operations. The stainless steel top with rounded edges enhances sanitation, while the adjustable legs facilitate leveling on uneven floors, supporting long-term operational efficiency without compromising hygiene or safety.
- Compact footprint with open base for versatile setup
- Reinforced gusset system for added stability
- Corrosion-resistant 300 series stainless steel surface
- Rear up-turn for spill containment and sanitation
- Ease of leveling with adjustable bullet feet