Eagle UT2436B-1X 36 Inch Work Table with 430 Stainless Steel Top and Rear Up-turn

The Eagle UT2436B-1X Budget Series Work Table with 36" width and 24" depth features a durable 430 stainless steel top, designed for high-performance foodservice environments. Its precise construction includes a 1-1/2" high rear up-turn, offering enhanced containment of spills and ingredients. This stainless steel work table is engineered for consistent sanitation, resistance to corrosion, and ease of cleaning, making it suitable for commercial kitchens, prep stations, and food assembly lines that demand reliability and durability in stainless steel work surfaces. Its compact dimensions and construction support precise workflow integration in restaurant or catering operations requiring sturdy, corrosion-resistant prep stations.

Top Eagle UT2436B-1X Features

The Eagle UT2436B-1X work table provides a robust stainless steel surface paired with an adjustable galvanized undershelf, optimizing storage and workflow efficiency in commercial foodservice settings. Its galvanized legs with adjustable plastic feet ensure stability on uneven floors, simplifying setup and maintenance. Designed to withstand daily wear from food prep tasks, this table offers a rolled front edge for safety and ease of use, making it ideal for busy kitchens and prep areas handling moderate throughput. Its technical features prioritize sanitation, durability, and ease of cleaning, supporting streamlined kitchen operations and sanitary standards.

• Corrosion-resistant 430 stainless steel top supports durable food preparation tasks
• Adjustable galvanized legs with plastic feet for stable placement on uneven floors
• Rolled front edge for user safety and ergonomic comfort
• Adjustable undershelf enhances storage flexibility and workflow organization
• 1-1/2" rear up-turn contains spills and simplifies cleaning

Ideal for medium-volume food prep and general kitchen use requiring reliable, hygienic stainless steel surfaces

UT2436B-1X Technical Specs

The Eagle UT2436B-1X work table is constructed with a 430 stainless steel top, measuring 36 inches wide by 24 inches deep, with a height of approximately 36.63 inches. Its galvanized base includes four adjustable legs with plastic bulletin feet, supporting an open undershelf for versatile storage. Weighing 55 lbs, it features a backsplash/upturn height of 1-1/2 inches for spill containment. Its design supports food safety standards with easy-to-clean surfaces and corrosion resistance. The unit's dimensions facilitate installation in various commercial kitchen configurations, supporting workflows that require sturdy, space-efficient prep stations—configured for versatile foodservice environments, including moderate throughput operations.

• Dimensions: 36" W x 24" D x 36.63" H for versatile kitchen placement
• Construction: 430 stainless steel surface with galvanized base
• Weight: 55 lbs for stable, mobile positioning
• Splash Height: 1-1/2-inch rear up-turn for spill management
• Material: Rust-resistant stainless steel designed for easy cleaning
• Assembly: Tools included for quick setup; maintenance simplifies cleaning routines

Electrical Compatibility: None, designed for manual operation

Cleaning Method: Wipe with approved stainless steel cleaners, disassemble undershelf as needed

Storage Features: Adjustable undershelf for customized workspace storage

Installation: Requires standard clearance for legs and undershelf; level surface needed

Durability Traits: Corrosion-resistant, heavy-duty galvanized and stainless steel construction

What is a commercial work table with stainless steel top?

A commercial work table with stainless steel top is a durable, hygienic surface designed for food preparation and bulk handling in professional kitchens. These tables are typically constructed from corrosion-resistant stainless steel, measuring around 36 inches wide and 24 inches deep, with features such as up-turn backsplashes, rounded edges, and adjustable legs for stability. The Eagle UT2436B-1X exemplifies this category, offering a sturdy platform ideal for moderate-volume foodservice environments like prep stations, catering, and bakery operations, supporting efficient and sanitary workflow in restaurant kitchens and institutional settings.

Top stainless steel work tables for food preparation in commercial foodservice

Constructed for reliable performance, Eagle UT2436B-1X stainless steel work tables are built with high-quality materials and designed for efficient, sanitary kitchen operations in moderate-volume settings. Featuring adjustable undershelves and spill containment up-turns, these tables support optimized workflow and space utilization in restaurant, catering, and institutional kitchens.

• Moderate-volume operations — especially in prep kitchens and catering facilities
• Compact footprint — ideal for space-constrained environments
• Constructed with corrosion-resistant stainless steel and galvanized components
• Designed for quick setup and straightforward cleaning routines
• Suitable for food handling and packaging tasks in commercial kitchens

Why Choose Eagle UT2436B-1X?

Compared to other work tables, the Eagle UT2436B-1X offers superior durability with a 430 stainless steel top and galvanized frame that resist corrosion and contamination. Its adjustable legs and spill-upturn height support versatile, stable installation in busy commercial kitchens. The rounded front edge enhances safety, while the open undershelf enables flexible storage for kitchen tools and ingredients, improving workflow efficiency and sanitation standards in moderate throughput foodservice operations.

• Stainless steel top with superior corrosion resistance
• Compact design optimized for efficient kitchen layouts
• Adjustable legs support uneven flooring
• Enhanced spill containment with rear up-turn
• Heavy-duty galvanized base ensures long-term durability