The Eagle UT2430B-2X Budget Series Work Table is a commercial-grade stainless steel work surface designed for foodservice applications requiring durability and efficiency. Constructed with a 430 stainless steel top featuring a 1-1/2-inch high rear up-turn, this 30-inch wide by 24-inch deep work table provides a sturdy platform for prep and service tasks. Its rolled front edge enhances safety and ease of cleaning, while the adjustable galvanized undershelf supports organization. The model is ideal for kitchens and food preparation stations needing reliable, easy-to-maintain steel surfaces in high-traffic environments. The table’s robust construction and precise dimensions make it suitable for various commercial kitchen workflows requiring strength, hygiene, and ease of customization.
Top Eagle UT2430B-2X Features
The Eagle UT2430B-2X work table incorporates features tailored for commercial foodservice operations, such as a galvanized base with four adjustable legs for stability on uneven floors, and an easy-to-clean 430 stainless steel top with an integrated 1-1/2-inch rear up-turn for spill containment. The adjustable undershelf maximizes storage and workflow efficiency, while the rolled front edge provides user safety during prep. Designed for moderate throughput environments, it supports food prep, assembly, and packaging in busy kitchens or catering workloads. The NSF-certified surface ensures sanitary conditions and simple maintenance, streamlining daily cleaning routines and ensuring long-term durability in commercial settings.
- Functionality: Flattened edge for safety during continuous prep tasks
- Durability: 430 stainless steel top resists corrosion and stains
- Ease of Maintenance: Removable undershelf simplifies cleaning underneath
- Robust Construction: Galvanized steel base provides stability and support
- Workflow Integration: Spacious 30"W x 24"D surface facilitates multiple prep stations
Ideal for commercial kitchens seeking a reliable stainless steel work table for food prep and assembly.
Eagle UT2430B-2X Technical Specs
The Eagle UT2430B-2X is engineered with a 430 stainless steel top, offering corrosion resistance and ease of cleaning, supported by a galvanized open-base frame with four adjustable plastic bullet feet for stability. With dimensions of 30 inches in width, 24 inches in depth, and a height of 36.63 inches, it provides ample workspace for moderate-volume food prep. The unit features an integrated 1-1/2-inch high rear up-turn for spill containment and a rolled front edge for safety. Weighing approximately 50 pounds, its construction supports intensive daily use in busy commercial kitchens. The NSF certification confirms food safety compliance, suitable for installation on uneven surfaces with adjustable legs. Power specifications are not applicable, making it a versatile, mechanically simple work surface suitable for various foodservice environments.
- Dimensions: 30\"W x 24\"D x 36.63\"H for ample workspace
- Material: 430 stainless steel top with galvanized steel base
- Weight: 50 lbs for transport and setup
- Adjustable feet: Plastic bullet feet for stability on uneven floors
- Construction: Open base with undershelf for added storage
What is a commercial work table
A commercial work table is a sturdy, food-safe surface designed for food preparation and process workflows in professional kitchens. Typically made from durable stainless steel materials like 430 series steel, these tables support high-volume foodservice operations by offering resistance to corrosion, ease of cleaning, and quick sanitation. The Eagle UT2430B-2X model features a 430 stainless steel top with a rear up-turn for spill containment, making it suitable for prep lines, assembly stations, and catering operations. Its dimensions and construction are optimized for efficient workflow in high-traffic environments, supporting sanitary standards and operational productivity for restaurants, cafeterias, and catering facilities.
Top Stainless Steel Work Tables for Foodservice Operations
The Eagle UT2430B-2X is built for moderate-workload kitchens, providing a durable, NSF-certified stainless steel surface ideal for prep, assembly, and plating in busy restaurant settings. Featuring a robust galvanized base and easy-to-clean design, it supports efficient workflows and sanitation in standard commercial kitchen environments. Eagle's model UT2430B-2X offers reliable performance for mid-volume foodservice establishments seeking longevity and convenience in their prep stations.
- Moderate throughput — supports daily meal preparation workflows
- Commercial kitchen equipment — suitable for busy restaurant environments
- Durable construction — corrosion-resistant 430 stainless steel top
- Compact footprint — fits in limited kitchen spaces
- Hygienic design — NSF-certified for food safety compliance
