Eagle UT2424STEB 24 Inch Stainless Steel Work Table with Rear Up-Turn

The Eagle UT2424STEB Deluxe Series Work Table is a professional-grade stainless steel work surface designed for commercial foodservice environments. Measuring 24 inches in width and depth, it features a 16-gauge 300 series stainless steel top with a 1-1/2-inch high rear up-turn to contain spills and facilitate cleaning. The table is equipped with a rolled front edge for safety and ergonomic ease, complemented by a Uni-Lok® gusset system for structural stability. Constructed with four durable stainless steel legs and adjustable bullet feet, it provides customizable height and stability on uneven flooring, making it suitable for food prep stations, assembly lines, and dishwashing areas in high-volume commercial kitchens.

Top Eagle Group UT2424STEB Features

The Eagle UT2424STEB work table offers a highly functional stainless steel surface with a rear up-turn feature, ensuring spill containment and ease of cleaning in busy foodservice settings. Its open base with crossrails enhances strength and allows for secure attachment of additional equipment, while the stainless steel legs and adjustable feet facilitate quick leveling. Designed for durability, the 16-gauge top withstands heavy use and frequent sanitation, supporting tasks from food prep to assembly. Its seamless construction simplifies maintenance and prevents food debris buildup, optimizing workflow efficiency in commercial kitchens.

• Stainless steel top: 16-gauge, corrosion-resistant for demanding environments
• Rear up-turn: 1-1/2" high spill containment for easy cleanup
• Structural gusset system: Uni-Lok® for added stability under heavy loads
• Adjustable bullet feet: for precise leveling on uneven floors
• Open base with crossrails: for versatile equipment mounting and reinforcement

Ideal for food prep, assembly, and cleaning stations requiring a durable stainless steel surface with spill containment.

Eagle UT2424STEB Technical Specs

The Eagle UT2424STEB work table features a 16-gauge 300 series stainless steel top supported by a stainless steel base with four legs and adjustable bullet feet, ensuring optimal stability. Its dimensions are 24 inches wide, 24 inches deep, and 36.63 inches high, making it compatible with standard kitchen layouts. The weight of this unit is approximately 50 lbs, providing robust support without sacrificing mobility. The stainless steel construction resists corrosion and is easy to clean, with a rounded, rolled edge for safety. Designed for heavy-duty use, it features an open base with side and rear crossrails for added reinforcement and versatility. The unit does not require electrical power, is NSF listed for sanitation, and is ideal for high-volume foodservice applications where durability and precise workspace organization are critical.

• Dimensions: 24"W x 24"D x 36.63"H for standard kitchen integration
• Material: 16 gauge 300 series stainless steel top and base
• Weight: 50 lbs for solid support and mobility
• Construction: Open base with reinforcement crossrails
• Finish: Stainless steel surface with rolled edge
• Operating range: Suitable for typical kitchen temperatures; max safe temperature beyond scope

• Electrical Requirements: None required
• Food Safety: NSF approved, easy to sanitize, corrosion-resistant steel
• Installation: Fits standard 24" wide kitchen space with adjustable feet for leveling
• Cleaning & Maintenance: Smooth surface and rounded edges facilitate hygiene and quick cleaning
• Usage Compatibility: Compatible with various prep and work stations, supporting high-volume throughput

What is a commercial work table?

A commercial work table is a heavy-duty surface designed for high-volume food preparation and handling. Constructed with durable materials like stainless steel, these tables are installed in professional kitchens, bakeries, and culinary establishments. The Eagle UT2424STEB work table features a 16-gauge stainless steel top with a rear up-turn for spill containment, making it suitable for intensive prep, assembly, and cleaning tasks. Its open base with crossrails offers flexibility for equipment mounting and workstation customization, supporting a variety of workflows in restaurant and cafeteria settings.

Top Stainless Steel Work Tables for Commercial Foodservice Environments

Designed with precision, the Eagle UT2424STEB work table offers a robust stainless steel surface for high-volume prep and assembly in commercial kitchens. Built for stability and ease of cleaning, it suits busy foodservice operations such as restaurants, cafeterias, and catering facilities requiring durable, restaurant-ready equipment. Eagle’s model UT2424STEB combines quality build with practical features for optimized workflow and sanitation.

• Operation type — moderate throughput in commercial kitchens
• Kitchen setting — compact spaces for efficient use
• Foodservice category — food prep and assembly stations
• Workload qualifier — suitable for high-frequency use
• Use case — supporting demanding food handling tasks

Why Choose Eagle UT2424STEB

Offering a combination of durability, stability, and thoughtful design, the Eagle UT2424STEB work table stands out from competitors by featuring a reinforced open base system, corrosion-resistant 16-gauge stainless steel surface, and adjustable leveling feet. Its rear up-turn simplifies spill management and cleanup, ensuring sanitation and efficiency in high-volume environments. Built for long-term service, this work table improves operational flow and maintains high hygiene standards across demanding commercial kitchens.

• Self-contained with reinforced open base for versatile applications
• Restaurant-ready stainless steel surface for cleanability and durability
• Designed with adjustable feet for precise leveling
• Enhanced stability supports demanding kitchen workflows
• Ideal for high-volume foodprep, assembly, and cleaning stations