The Eagle Group UT24144STEB Deluxe Series Work Table with a 144-inch width and 24-inch depth is a commercial stainless steel work surface designed for high-demand foodservice environments. Featuring a 16-gauge 300 series stainless steel top with a 1-1/2-inch high rear up-turn, this heavy-duty work table provides durability and ease of cleaning. Its open stainless steel base with side and rear crossrails ensures stable support, while the rolled front edge facilitates user comfort. The model’s robust construction makes it suitable for food prep, assembly, and storage in professional kitchens requiring corrosion-resistant surfaces and sanitary standards.
Top Eagle UT24144STEB Features
This work table offers a seamless stainless steel surface with a 300 series gauge, reinforced by a Uni-Lok® gusset system for enhanced stability. Designed for medium-volume food prep, it incorporates (8) adjustable stainless steel legs with bullet feet for leveling on uneven floors. The rear up-turn minimizes spillage into the base, simplifying cleaning and maintenance. Its open base supports easy access for equipment and supplies, making it ideal for busy kitchens seeking durable and functional surfaces. The high corrosion resistance of the stainless steel top ensures longevity under frequent cleaning, fitting seamlessly into high-traffic food production settings.
- Superior durability: 16-gauge 300 series stainless steel top resists corrosion
- Enhanced stability: Uni-Lok gusset system with adjustable stainless steel legs
- Ease of maintenance: Rear up-turn simplifies cleaning and spill containment
- Optimized workflow: Open base allows easy access and supply storage
- User comfort and safety: Rolled front edge prevents injury during work
Suitable for food prep, assembly lines, and prep stations requiring robust, easy-to-clean surfaces
Eagle UT24144STEB Technical Specs
Constructed with a 16-gauge 300 series stainless steel top boasting a 1-1/2-inch high rear up-turn, this work table measures 144 inches wide by 24 inches deep and stands at 36.63 inches in height. Its open stainless steel base features side and rear crossrails for reinforcement, supporting a weight of 220 lbs. The unit operates without electrical requirements, designed solely for manual placement and maintenance. The non-porous stainless steel finish ensures food safety, with a splash height of 1-1/2 inches to contain spills. Weighing approximately 220 lbs, it is built for demanding kitchen environments and accommodates easy disassembly for cleaning. The table’s rounded/bullnose edges promote user safety, and its precision craftsmanship ensures long-term performance in high-traffic foodservice operations.
- Dimensions: 144" W x 24" D x 36.63" H, 220 lbs
- Material: 16-gauge 300 series stainless steel top with stainless steel base
- Splash height: 1-1/2" backsplash/upturn
- Construction: Open base with side & rear crossrails for stability
- Finish: Satin stainless steel, food-safe and easy to clean
- Operational range: Designed for manual use, no electrical requirements
- Electrical compatibility: None required
- Surface finish: 16 gauge stainless steel, resistant to impact and corrosion
- Cleaning method: Damp cloth or stainless steel cleaner for routine maintenance
- Assembly: No assembly required, ready for placement
- Clearance: Adequate workspace with open base for equipment integration
- Floor support: Leveling adjustable bullet feet for uneven surfaces
What is a commercial work table?
A commercial work table is a heavy-duty stainless steel surface designed for food preparation and assembly in professional kitchens. It features durable construction, with resistant materials like 16-gauge stainless steel, and often includes functional elements such as splash backs and adjustable legs. The Eagle UT24144STEB model, with its 144-inch width and up-turn splash height, is suitable for high-volume food prep stations, providing an easy-to-clean, sanitary environment for operators in restaurants, cafeterias, and catering facilities, especially where efficient workflow and durability are critical.
Top stainless steel work tables for medium-volume foodservice settings
Designed for robust food prep operations, the Eagle UT24144STEB offers a premium stainless steel surface with a large 144-inch width, perfect for countertops requiring hygiene and durability. Constructed to support moderate workloads, it provides stable support through a stainless steel gusset system and adjustable legs. Suitable for kitchens with high sanitary demands and frequent cleaning, it supports workflow efficiency in institutional, cafeteria, and catering environments.
- Operation Type — ideal for medium-volume commercial kitchens
- Kitchen Type — suited for high-traffic foodservice facilities
- Foodservice Category — applicable in institutional and restaurant kitchens
- Workload Qualifier — supports moderate throughput tasks
- Use Case — optimal for prep and assembly stations requiring durable surfaces
Why Choose Eagle UT24144STEB?
Compared to standard commercial work tables, the Eagle UT24144STEB features a reinforced open base with side and rear crossrails, offering exceptional stability for demanding kitchen environments. Its 16-gauge stainless steel top is resistant to corrosion, impact, and easy to sanitize. Designed for long-term performance and minimal maintenance, this model enhances sanitation and workflow, making it a superior choice for professional foodservice operations that prioritize durability, hygiene, and functionality.
- Built with a 300 series stainless steel top for maximum corrosion resistance
- Open base design facilitates cleaning and equipment placement
- Heavy-duty construction supports consistent kitchen workloads
- Adjustable bullet feet ensure level positioning on uneven floors
- Rear up-turn splash height simplifies spill containment and cleanup