Eagle UT24144SE 144 Inch Stainless Steel Work Table with Rear Upturn

The Eagle UT24144SE Spec-Master® Series Work Table is a commercial-grade stainless steel work surface designed for high-performance foodservice environments. Measuring 144 inches in width by 24 inches in depth, it features a durable 14/300 series stainless steel top with a 1-1/2-inch high rear up-turn for spill containment and ease of cleaning. The table includes a rolled front edge for operator safety and comfort. An adjustable undershelf constructed from 18/300 series stainless steel with a marine edge provides versatile storage, supported by an innovative Uni-Lok® gusset system for added stability. Equipped with eight stainless steel legs and adjustable bullet feet, this work table offers excellent load capacity and stability, tailored to demanding kitchen operations. The design incorporates NSF compliance, ensuring suitability for food preparation areas requiring strict sanitation standards.

Top Eagle UT24144SE Features

The Eagle UT24144SE work table is engineered for robust daily use in commercial kitchens, featuring high-quality stainless steel components for durability and hygiene. Its 14-gauge top resists impact and corrosion, while the adjustable undershelf maximizes storage efficiency. The marine edge and rolled front edge facilitate cleaning and prevent spills, making maintenance straightforward. The sturdy leg assembly with adjustable feet ensures stable operation on uneven floors, supporting food prep and assembly workflows with ease. It is ideal for moderate-volume food prep and workstation setup, providing a seamless mix of strength and practicality.

• Durable 14-gauge stainless steel top withstands heavy use
• Adjustable stainless steel undershelf promotes adaptable storage
• Marine edge prevents spills and simplifies cleaning
• Heavy-duty stainless steel legs with adjustable bullet feet
• Open base design facilitates easy cleaning and maintenance

Designed for commercial foodservice applications requiring reliable work surfaces with integrated storage and environmental durability.

Eagle UT24144SE Technical Specs

The Eagle UT24144SE work table features a 36.63-inch height and weighs 220 pounds, constructed from high-grade stainless steel to ensure longevity and resistance to corrosion. Its 14-gauge top, made from 300 series stainless steel, offers superior impact resistance and surface integrity. This model runs on a standard NSF-approved design without electrical or refrigeration components, making it suitable for food prep areas focused on sanitation and durability. The table’s dimensions—144 inches wide by 24 inches deep—fit easily into various kitchen layouts, with a splash height of 1.5 inches incorporated to contain spills. The open base with eight stainless steel legs ensures stability and easy access for cleaning. This unit does not require disassembly for routine maintenance and features a rounded, rolled edge for operator safety. Its construction aligns with commercial kitchen standards, emphasizing strength, sanitation, and ease of use.

• Dimensions: 144" W x 24" D x 36.63" H
• Weight: 220 lbs
• Material: 14-gauge 300 series stainless steel top and base
• Construction: Open base with adjustable stainless steel legs
• Splash Height: 1.5 inches rear up-turn
• Finish: Stainless steel with rounded, rolled edge
• Operational Range: Suitable for food prep environments; maximum surface temperature tolerance varies with use

• Electrical compatibility: Not applicable
• Construction & Finish: 14 gauge stainless steel with marine edge
• Installation: Free-standing with adjustable feet for level setup
• Cleaning & Maintenance: Durable stainless surface, simple disassembly for undershelf cleaning
• Usage Compatibility: Food prep, assembly stations with easy spill containment

What is a commercial work table?

A commercial work table is a heavy-duty, stainless steel surface designed for foodservice environments that require durable, hygienic, and easy-to-clean preparation stations. The Eagle UT24144SE model features a 14/300 series stainless steel top with a rear up-turn for spill containment and an adjustable undershelf for versatile storage. Installed in professional kitchens, food prep areas, or service stations, this work table supports moderate-volume activities and provides a stable, corrosion-resistant platform ideal for restaurant, cafeteria, or catering operations focused on sanitation and operational efficiency.

Top Stainless Steel Work Tables for Moderate Foodservice Workflows

Built with high-quality stainless steel and designed for reliable performance, the Eagle UT24144SE work table is suited for medium-volume kitchen operations. Its robust construction ensures longevity and resistance to impact, making it ideal for food prep, assembly, and service areas. The sturdy design and versatile storage make it a key component in commercial kitchens focused on sanitation and workflow efficiency.

• Operation Type — suitable for moderate-volume food preparation tasks
• Kitchen Setting — designed for commercial cafeterias and restaurant prep stations
• Foodservice Category — optimized for meal assembly and ingredient prep over extended periods
• Workload Qualifier — supports consistent daily use in busy environments
• Use Case — ideal for food prep, assembly, and staging in commercial kitchens

Why Choose Eagle UT24144SE

Compared to similar stainless steel work tables, the Eagle UT24144SE offers a durable 14-gauge top with a rear up-turn that enhances spill control and cleanliness. Its open base with adjustable legs ensures stability on uneven floors, while the marine edge simplifies maintenance. The integration of top-tier materials and engineering delivers a longer lifecycle and reliable performance in demanding foodservice environments, making it a preferred choice for commercial kitchen operators seeking built-in storage and operational durability.

• Enhanced spill containment with 1.5-inch rear up-turn
• Built from commercial-grade 14-gauge stainless steel for longevity
• Adjustable stainless steel legs support uneven floor conditions
• Open base design facilitates thorough cleaning and sanitation
• Marine edge and rounded front improve safety and hygiene