The Eagle UT24144GTE Spec-Master® Series Work Table is a commercial-grade stainless steel work surface designed for precision and durability in professional foodservice environments. Measuring 144 inches in width by 24 inches in depth, this work table features a 14/300 series stainless steel top with a 1-1/2-inch rear up-turn, providing an extended backsplash for enhanced spill containment and surface protection. Its rolled front edge facilitates safe and comfortable work zones, while the Uni-Lok® gusset system offers structural rigidity. Galvanized crossrails on the side and rear reinforce stability, supporting high workflows in busy commercial kitchens, prep areas, or food processing stations. This unit's robust construction and functional design streamline workflow efficiency and maintain strict sanitation standards with ease of maintenance and sturdy build quality.
Spec-Master® Series Work Table 144"W X 24"D Key Features
Designed for heavy-duty foodservice use, this work table offers a 144-inch stainless steel surface with a 14-gauge top, ensuring durability against rigorous daily tasks. The galvanized legs with adjustable plastic feet provide stability on uneven floors, and the rear up-turn prevents spills from spreading. The open base with crossrails enhances airflow and simplifies cleaning. Perfect for large-scale food prep and assembly, it integrates seamlessly into high-volume kitchens, offering a reliable, corrosion-resistant workspace. With its proven design, this work table optimizes operational flow and sanitation management in commercial settings.
- Functionality: 144-inch stainless steel top with rear up-turn enhances spill containment.
- Durability: 14-gauge, 300 series stainless steel surface withstands heavy daily use.
- Ease of Maintenance: Galvanized legs and open base simplify cleaning and adjustments.
- Compatibility: Ideal for large prep stations, high-volume food assembly, or processing lines.
- Workflow Benefit: Reinforced gusset and crossrail system ensures stability under heavy workloads.
Ideal for expanding commercial kitchen workspaces requiring a sturdy, hygienic, and versatile surface.
UT24144GTE Technical Specs
The Eagle UT24144GTE work table features a robust 14-gauge, 300 series stainless steel top with a 1-1/2-inch rear up-turn for spill management and surface protection. Its construction includes galvanized crossrails on the sides and rear, supported by (8) galvanized legs equipped with adjustable plastic bullet feet for stability and leveling on uneven floors. The overall dimensions are 144 inches wide, 24 inches deep, with a height of 36.63 inches, and it weighs approximately 220 lbs. The open base design promotes airflow and ease of cleaning, with a rounded, rolled bullnose edge for safety and comfort. Its NSF compliance ensures it meets sanitation standards for food preparation environments. The unit is designed for quick installation, requiring no additional assembly, and provides a sturdy, corrosion-resistant surface suitable for high-volume kitchens.
- Electrical Requirements: Not applicable (manual operation).
- Construction & Finish: 14-gauge 300 series stainless steel surface with galvanized base.
- Temperature Resistance: Suitable for standard kitchen environments; max safe temperature not specified.
- Dimensions: 144\"W x 24\"D x 36.63\"H
- Weight: 220 lbs (metal construction)
- Material Safety: Stainless steel surface is easy to clean and promotes sanitation.
Usage considerations include proper clearance for airflow beneath the table, stable flooring to support the weight, and routine cleaning with compatible disinfectants. The open base with crossrails accommodates storage or tool placement underneath, while the adjustable legs allow leveling on uneven surfaces. The stainless steel top withstands typical kitchen temperatures and cleaning chemicals, ensuring longevity and ease of maintenance for commercial applications.
- Installation: Requires floor clearance and leveling for optimal stability.
- Maintenance: Routine cleaning with stainless steel-friendly solutions; disassembly not required for cleaning.
- Connectivity: Compatible with standard commercial kitchen flooring and prep layouts.
- Sanitation: NSF-compliant surface supports hygienic food handling practices.
- Design: Rounded, rolled edges for safe operation and cleanup.
What is a commercial work table
A commercial work table is a durable, stainless steel surface designed for food preparation and assembly in professional kitchen environments. It provides a sturdy, easy-to-clean platform that supports high-volume workflows and can withstand rigorous daily use. The Eagle UT24144GTE work table, with its 144-inch width, 14-gauge stainless steel top, and rear up-turn, is suited for large-scale food prep stations, catering kitchens, and processing facilities, making it an essential piece of commercial kitchen equipment for efficient operation and sanitation.
Top stainless steel work tables for high-volume foodservice settings
Constructed from high-quality stainless steel, the Eagle UT24144GTE work table offers a robust, corrosion-resistant surface optimized for medium to high-volume food prep environments. Its 144" width, reinforced gusset system, and adjustable galvanized legs enable secure, stable operation in busy commercial kitchens, ideal for large-scale food assembly, prep stations, and processing lines.
- Operation type — Suitable for large restaurant food prep
- Kitchen setting — Optimal for busy commercial kitchens
- Foodservice category — Designed for high-volume meal production
- Workload qualifier — Handles moderate to heavy throughput
- Use case — Provides a stable surface for food assembly and processing
Why Choose Eagle UT24144GTE
The Eagle UT24144GTE Spec-Master® Series Work Table stands out with its extensive 144-inch stainless steel top, reinforced gusset system, and galvanized crossrails, offering superior stability and longevity compared to standard models. Its open base design facilitates cleaning and airflow, reducing maintenance time, while the rear up-turn efficiently contains spills, minimizing cross-contamination. Its construction and detailed features are tailored to enhance operational efficiency in demanding commercial kitchens and food processing environments.
- Self-contained design for seamless integration into existing kitchen layouts
- Chewable ice-compatible surfaces for versatile foodservice environments
- Compact footprint provides maximum workspace in congested areas
- Built with durable 14-gauge stainless steel for long-term performance
- Optimized for high-volume workflows with structural reinforcement features