The Eagle Group UT24132SEB Deluxe Series Work Table is a high-performance commercial kitchen work surface designed for durability and efficiency. Featuring a 132-inch width and 24-inch depth, this stainless steel work table is equipped with a 16-gauge 300 series top, offering superior corrosion resistance and strength. Its rear up-turn of 1-1/2 inches enhances spill containment, while a rolled front edge ensures user safety and comfort. The adjustable stainless steel undershelf with marine edge provides versatile storage solutions, supporting various kitchen operations. Built with 8 stainless steel legs and adjustable bullet feet, the unit is stable across uneven floors and simplifies leveling. Ideal for food preparation and assembly areas that demand superior sanitation, the model emphasizes robust construction and functional design for high-volume operations.
Top Eagle UT24132SEB Features
The Eagle UT24132SEB Deluxe Series Work Table offers a durable 16/300 stainless steel top with a 1-1/2-inch rear up-turn, optimized for spill control and hygiene. Its adjustable stainless steel undershelf with marine edge increases storage capacity, supporting heavy-duty kitchen tasks. The 8 stainless steel legs with adjustable bullet feet allow secure placement on uneven floors, facilitating quick adjustments during setup. The rolled front edge ensures safety during operation, while the surface’s corrosion-resistant properties simplify cleaning in busy foodservice environments. Designed specifically for high-volume prep areas, this work table integrates seamlessly with other stainless steel components to improve workflow and sanitation standards.
- Function or performance: Robust 16 gauge stainless steel top withstands heavy use.
- Durability traits: Made of 300 series stainless steel for corrosion resistance.
- Ease-of-use or maintenance: Smooth surfaces and rounded edges simplify cleaning routines.
- Real-world use case: Suitable for food prep, assembly, and staging stations.
- Workflow benefit or integration: Supportive undershelf optimizes storage space in commercial kitchens.
Best suited for high-volume food prep and assembly areas in diverse commercial settings, providing a sturdy and sanitarily compliant work surface.
Technical Specs of Eagle UT24132SEB
The Eagle UT24132SEB work table operates as a non-electric, commercial-grade mobile workstation with a 16 gauge 300 series stainless steel top measuring 132 inches wide and 24 inches deep. The unit weighs approximately 220 lbs and features a splash height of 1-1/2 inches with a rear up-turn for spill containment. Its open base with adjustable stainless steel legs allows for customizable height adjustment and stability on uneven floors. The top finish is polished stainless steel, providing excellent corrosion resistance and ease of cleaning, suitable for demanding foodservice environments. The table’s dimensions are 36.63 inches in height, supporting ergonomic workflow. Assembly requires minimal effort, with all components designed for straightforward installation and maintenance.
- Electrical Requirements: None, commercial non-electric work surface
- Construction & Finish: 16 gauge 300 series stainless steel for durability and cleanability
- Dimensions: 132"W x 24"D x 36.63"H
- Weight: 220 lbs for robust stability
- Temperature Resistance: Suitable for standard kitchen operating ranges
- Cleaning & Maintenance: Smooth stainless steel surface with rounded edges, easy disassembly for cleaning
- Storage Features: Adjustable undershelf enhances storage capacity
- Usage Compatibility: Compatible with other stainless steel kitchen equipment and accessories
- Ergonomics & Safety: Rounded and rolled edges for user safety
- Assembly Required: Yes, tools included for straightforward setup
- Power & Utility: No electrical connection needed
- Material & Finish: 16 gauge stainless steel top and base, marine edge
- Installation Area: Suitable for open kitchen floor plans with sufficient clearance
- Cleaning Routine: Non-porous surfaces prevent bacterial buildup, clean with mild detergent
- Additional Support: Adjustable feet for stability on uneven surfaces
What is a commercial work table?
A commercial work table is a heavy-duty kitchen surface specifically designed for food preparation, staging, and assembly within professional foodservice environments. These tables are constructed with durable stainless steel or similar materials to withstand rigorous use, resist corrosion, and facilitate sanitation. The Eagle UT24132SEB Deluxe Series Work Table features a stainless steel top with a rear up-turn for spill containment and an adjustable undershelf for added storage. Typically installed in high-volume kitchens, cafes, and catering operations, this unit provides a stable, hygienic platform that integrates seamlessly within existing kitchen workflows, supporting essential tasks like ingredient prep and equipment staging in busy restaurant or institutional kitchens.
Top Work Tables for High-Volume Foodservice Settings
Designed for high-volume food prep and assembly, the Eagle UT24132SEB delivers durable, hygienic work surfaces in diverse commercial kitchens. Built with a 300 series stainless steel top, it ensures long-term performance and easy sanitation, supporting efficient workflow and storage in busy restaurant and institutional environments. Eagle UT24132SEB is ideal for medium throughput operations requiring reliable and compliant equipment.
- Operation Type — efficient prep stations for busy kitchens
- Kitchen Setting — suitable for compact commercial spaces
- Foodservice Category— versatile for restaurants and catering
- Workload Qualifier — supports moderate to high throughput
- Use Case — ideal for ingredient preparation and staging
Why Choose Eagle UT24132SEB?
Why Choose Eagle UT24132SEB? This work table stands out with its robust 16 gauge stainless steel top, superior corrosion resistance, and adjustable undershelf tailored to demanding culinary environments. Its 132-inch width provides ample workspace for high-volume prep, while marine-edge undershelf maximizes storage. The open base with adjustable legs ensures stable placement on uneven surfaces, reducing setup time versus standard models. Its design promotes efficient workflow and sanitation, critical for demanding commercial kitchens.
- Self-contained stainless steel construction for durability and sanitation
- Spill containment with rear up-turn enhances workflow safety
- Large surface area suitable for bulk food prep
- Adjustable legs allow for precise leveling on uneven floors
- Corrosion-resistant top simplifies cleaning and sanitation
