The Eagle UT24132B Budget Series Work Table is a commercial-grade stainless steel work surface designed for efficiency and durability in foodservice environments. Measuring 132 inches wide by 24 inches deep, this model features a 430 series stainless steel top with a 1-1/2-inch high rear up-turn for splash resistance and containment. Its galvanized base construction supports robust usage, complemented by an adjustable galvanized undershelf for versatile storage options. The rolled front edge enhances safety and ease of cleaning, making it suitable for high-traffic kitchens, prep stations, and bakery environments. Precise dimensions, structural integrity, and NSF approval make this work table an ideal choice for demanding culinary applications requiring reliable performance and sanitation standards.
Top Eagle UT24132B Features
The Eagle UT24132B work table offers a resilient open base with galvanized legs and adjustable plastic bullet feet, ensuring stability on uneven flooring. Its 430 stainless steel top delivers corrosion resistance and hygienic surface, suitable for food prep and assembly lines. The 1-1/2-inch rear up-turn simplifies cleanup and prevents spillage, while the rolled front edge improves safety and ease of use. The adjustable undershelf maximizes storage efficiency within compact kitchen layouts, facilitating workflow and organization in busy foodservice settings.
- Stainless steel top: Corrosion-resistant, easy to clean, ideal for food prep stations
- Adjustable galvanized legs: Ensure stability on uneven floors for durable placement
- Rear up-turn: Contains spills, enhances sanitation, simplifies cleaning tasks
- Galvanized undershelf: Provides adjustable storage for kitchen utensils and supplies
- Rolled front edge: Promotes safety and smooth operation during high-volume tasks
Designed for medium-volume foodservice use, suitable for kitchens requiring reliable and efficient work surfaces.
Eagle UT24132B Technical Specs
The Eagle UT24132B work table features a 430 stainless steel top with unspecified gauge, measuring 132 inches in width and 24 inches in depth, with a height of approximately 36.63 inches. It is constructed with a galvanized base supporting (8) galvanized legs equipped with adjustable plastic bullet feet for stability. The unit weighs about 220 lbs, providing substantial durability for commercial environments. Its splash height is 1-1/2 inches with a rear up-turn to assist in spill containment and sanitation. The entire assembly is NSF approved, ensuring compliance with hygiene standards. Power requirements are not applicable, emphasizing its manual setup and use.
- Dimensions: 132" W x 24" D x 36.63" H for optimized workspace
- Construction: 430 stainless steel top and galvanized base for corrosion resistance
- Weight: 220 lbs for stability during demanding operations
- Splash height: 1-1/2" upturn to contain spills and simplify cleaning
- NSF Listed: Meets commercial sanitation standards for food safety
What is a commercial work table?
A commercial work table is a sturdy, high-capacity surface designed for food preparation, assembly, and storage within restaurant and foodservice establishments. Constructed with durable stainless steel and galvanized support structures, these tables are installed in kitchens, prep stations, or back-of-house areas to facilitate efficient workflows. The Eagle UT24132B Budget Series Work Table specifically features a 430 stainless steel top, a rear up-turn for spill containment, and an open galvanized base with adjustable undershelf, making it suitable for environments demanding hygienic surfaces and robust construction. Ideal for medium-volume operations requiring reliable, easy-to-clean work surfaces with integrated storage options.
Top stainless steel work tables for medium-volume foodservice settings
Built with high-grade stainless steel and galvanized frameworks, Eagle UT24132B work tables provide dependable performance for food prep, assembly, and storage in commercial kitchens. Designed for moderate throughput environments, these tables enable efficient workflow, easy maintenance, and sanitation, making them suitable for restaurant, cafeteria, and bakery applications. Eagle’s model UT24132B is particularly valued for its adjustable undershelf and splash containment features, supporting organized and hygienic operation.
- Medium-volume prep stations for reliable workflow efficiency
- Compact footprint for tight kitchen layouts
- Built-in adjustable undershelf enhances storage capacity
- Corrosion-resistant 430 stainless steel surface ideal for culinary use
- Robust galvanized base supports heavy-duty use
Why Choose Eagle UT24132B Budget Series Work Table
Compared to similar models, the Eagle UT24132B offers a durable 430 stainless steel top, a comprehensive splash up-turn for spill containment, and a galvanized open base with adjustable undershelf, all crafted for long-term performance in busy kitchens. Its galvanized legs and plastic bullet feet ensure stability on uneven floors, reducing maintenance needs. The design promotes sanitation and workflow efficiency, making it restaurant-ready for reliable, everyday use in commercial foodservice facilities.
- Self-contained construction with corrosion-resistant stainless steel top
- Accommodates medium-workload food prep tasks efficiently
- Enhanced spill containment with 1-1/2-inch rear up-turn
- Adjustable undershelf maximizes storage in tight spaces
- Robust galvanized base supports demanding kitchen environments