The Eagle Group UT24120SEB Deluxe Series Work Table is a professional-grade stainless steel work surface designed for high-performance commercial kitchens. Measuring 120 inches wide by 24 inches deep, this model features a 16-gauge 300 series stainless steel top with a 1-1/2-inch rear up-turn, optimized for food prep and equipment placement in busy foodservice environments. The table includes a rolled front edge, an adjustable stainless steel undershelf with a marine edge for enhanced durability, and a robust frame supported by six stainless steel legs with adjustable bullet feet. This work table's construction and features are tailored for durability, sanitation, and ease of maintenance in high-volume food production settings, making it suitable for use in restaurants, cafeterias, and institutional kitchens.
Top Eagle Group UT24120SEB Features
The Eagle UT24120SEB is engineered for demanding foodservice applications, combining a durable 16/300 series stainless steel top with an adjustable marine-edged undershelf for versatile storage. Its open base with stainless steel legs ensures stability, while the rear up-turn facilitates spill containment and cleaning. Designed for quick sanitation and long-term use, this work table supports efficient workflow in high-volume kitchens, with dimensions tailored for seamless integration with other equipment and prep stations.
- Functionality: Large 120"W x 24"D work surface with rear up-turn for spill containment
- Material durability: 16-gauge 300 series stainless steel top resists corrosion and impact
- Ease of maintenance: Rolled front edge and marine edge undershelf simplify cleaning
- Design integration: Adjustable stainless steel legs enable leveling on uneven floors
- Workflow efficiency: Open base design facilitates access and airflow around stored items
Ideal for high-volume food prep and line setup in commercial kitchens seeking durable stainless steel solutions.
Electrical & Construction Specs
The Eagle UT24120SEB work table features a straightforward stainless steel construction with a 16-gauge top and open base supported by six stainless steel legs fitted with adjustable bullet feet for stability. Its dimensions are 120 inches wide by 24 inches deep and 36.63 inches in height. The total weight is approximately 148 lbs, providing a stable yet mobile platform. Designed for sanitation and resilience, the unit includes a rear splash up-turn measuring 1-1/2 inches for spill management. The table does not require electrical connections, making it suitable for installation in spaces without power considerations. Its commercial-grade stainless steel finish ensures longevity and ease of cleaning, ideal for high-use environments. Extensive structural details support heavy-duty foodservice operations, with a focus on stability, sanitation, and compatibility with other kitchen equipment.
- Dimensions: 120" W x 24" D x 36.63" H for versatile kitchen layouts
- Weight: 148 lbs for secure placement and portability
- Material: 16 gauge 300 series stainless steel top for durability
- Splash Height: 1-1/2" rear up-turn for spill containment
- Construction: Open stainless steel base with adjustable legs for uneven floors
What is a commercial work table
A commercial work table is a durable, stainless steel surface designed for heavy-duty food preparation in professional kitchens. The Eagle UT24120SEB model features a 120-inch wide by 24-inch deep top with a 16-gauge stainless steel construction, ideal for high-volume culinary environments. Installed in restaurant prep lines or cafeteria stations, this work table provides a stable, sanitation-friendly workspace that supports efficient workflow, excellent for handling large quantities of food prep and equipment placement in busy foodservice operations.
Top stainless steel work tables for mid-volume foodservice operations
Designed for medium-workload kitchens, Eagle UT24120SEB stainless steel work tables offer rugged durability, expansive working surfaces, and practical features for installation in diverse commercial food environments. Eagle Group UT24120SEB provides a reliable platform for food prep, with high-quality stainless steel and adjustable undershelving to support organized workflows in restaurant and institutional kitchens.
- Operation for high-volume food prep in restaurant kitchens
- Compact footprint suited for limited space environments
- Commercial stainless steel top for long-term hygiene standards
- Moderate throughput capacity for everyday kitchen activity
- Suitable for line prep and general food handling tasks
Why Choose Eagle UT24120SEB
Why choose Eagle UT24120SEB over similar models is based on its superior stainless steel construction, comprehensive spill containment features, and structural stability. Its streamlined design maximizes workspace efficiency, reducing clean-up time and supporting sanitation protocols. The adjustable legs allow for precise leveling, ensuring consistent performance across various floor surfaces. Built for durability and ease of maintenance, this work table helps streamline food preparation operations and enhances overall kitchen safety and organization.
- Built with 16-gauge corrosion-resistant stainless steel for longevity
- Rear up-turn eases spill management and cleaning
- Open base design simplifies airflow and access for cleaning
- Adjustable legs ensure stability on uneven flooring
- Large 120-inch surface optimizes workspace capacity