Eagle UT24108STE 108 Inch Work Table 14 Gauge Stainless Steel Top with Rear Up-turn

The Eagle UT24108STE Spec-Master® Series Work Table measures 108 inches in width by 24 inches in depth, featuring a durable 14-gauge 300 series stainless steel top with a 1-1/2-inch high rear up-turn to contain spills and prevent debris from falling off. Designed for commercial kitchens, food prep stations, and heavy-duty foodservice environments, this work table combines robust construction with precise dimensions to facilitate efficient workflow, sanitation, and long-term durability in demanding culinary settings.

Spec-Master® Series UT24108STE Features

This commercial work table is engineered for high-performance foodservice operations, combining a 14-gauge stainless steel top with a rolled front edge for safety and ease of cleaning. Equipped with a Uni-Lok® gusset system for enhanced stability, stainless steel crossrails on sides and rear provide additional support. Six stainless steel legs with adjustable bullet feet enable leveling on uneven floors, supporting stability under rigorous workloads. Its design ensures resilience to daily sanitation routines, while the integrated rear up-turn contains spills effectively, making it suitable for prep lines, cook stations, and dishwashing areas.

• Functionality: 108"W x 24"D stainless steel surface for extensive prep areas
• Durability Traits: Heavy-duty 14 gauge stainless steel top withstands high-volume use
• Ease of Maintenance: Rounded, rolled edges facilitate cleaning and sanitation
• Use Case: Ideal for busy commercial kitchens requiring a spacious, sturdy work surface
• Workflow Integration: Reinforced crossrails support heavy equipment and efficient workflow

Designed for high-capacity food prep in commercial kitchen environments, suitable for installation where a durable, large surface is needed.

Eagle UT24108STE Technical Specs

The Eagle UT24108STE work table features a 108-inch width and 24-inch depth with a height of 36.63 inches, constructed with a high-quality 14-gauge 300 series stainless steel top resistant to corrosion and easy to sanitize. Its open base with side and rear crossrails enhances stability and support for heavy kitchen tools and equipment. The design incorporates a rear up-turn splash guard measuring 1-1/2 inches high, providing spill containment for efficient cleanup. The stainless steel legs are adjustable for leveling, and the total weight of the unit is 131 lbs, making it suitable for permanent installation in commercial foodservice settings. Electrical requirements are not applicable as it relies on manual setup, and the table's construction supports operating conditions typical of professional kitchens. The unit is NSF-listed, ensuring compliance with food safety standards.

• Dimensions: 108" W x 24" D x 36.63" H, weighs 131 lbs
• Material: 14 gauge 300 series stainless steel, NSF listed
• Splash height: 1-1/2" rear up-turn for spill containment
• Construction: Open base with side and rear crossrails, stainless steel legs with adjustable bullet feet
• Cleaning & Maintenance: Rounded edges and stainless steel surface facilitate sanitation and routine upkeep
• Support: Gusset system for stability, support for kitchen equipment and prep work

• Electrical Requirements: Not applicable
• Construction Material: 14 Gauge stainless steel with NSF compliance
• Assembly Required: Yes, tools included for straightforward setup
• Installation Clearance: Adequate space for leveling and cleaning underneath the unit
• Usage Environment: Suitable for high-traffic commercial kitchen zones requiring durable, spacious work surfaces

What is a commercial work table?

A commercial work table is a heavy-duty surface designed for food preparation, storage, or assembly in professional kitchen environments. Typically constructed from stainless steel for durability and sanitation, these tables often feature features such as splash guards, adjustable legs, and support crossbars to accommodate heavy equipment and withstand rigorous cleaning routines. The Eagle UT24108STE is an example of a high-capacity, corrosion-resistant stainless steel work table suitable for busy foodservice operations, installed in prep stations and dish areas to streamline workflow and maintain hygiene standards in various high-volume culinary settings.

Top stainless steel work tables for high-volume foodservice environments

High-quality commercial stainless steel work tables, such as Eagle UT24108STE, offer durable, corrosion-resistant surfaces for demanding kitchen workflows. Built with precise dimensions and reinforced support, these tables are ideal for large-scale prep lines, ensuring efficient operation in busy restaurant and institutional kitchens.

• Operation Type — Suitable for large catering and restaurant prep stations
• Kitchen Setting — Fits in high-traffic commercial kitchens and prep rooms
• Foodservice Category — Designed for general food prep and utensil organization
• Workload Qualification — Handles moderate to heavy throughput in busy environments
• Use Case — Provides a spacious, stable work surface for meal assembly and prep tasks

Why Choose Eagle UT24108STE

The Eagle UT24108STE Spec-Master® Series work table stands out with its robust 14-gauge stainless steel surface, reinforced support system, and versatile open base design. Its spacious dimensions and integral rear up-turn optimize workflow efficiency, while the adjustable legs ensure stability on uneven floors. This model exceeds standard commercial kitchen equipment by offering a seamless combination of durability, ease of maintenance, and practical support for high-volume food preparation, making it a reliable choice for demanding culinary operations.

• Compact footprint: 108-inch width maximizes workspace without overcrowding
• Heavy-duty construction: 14 gauge stainless steel top resists impacts and corrosion
• Support system: Uni-Lok® gusset system enhances stability under load
• Spill containment: 1-1/2-inch rear up-turn simplifies sanitation
• Ease of integration: Adjustable legs facilitate placement on uneven flooring