The Eagle UT24108B Budget Series Work Table is a professional-grade stainless steel work surface designed for commercial foodservice environments requiring reliable durability and practicality. Spanning 108 inches in width and 24 inches in depth, it features a 430-series stainless steel top with a 1-1/2-inch-high rear up-turn for spill containment. The table incorporates a rolled front edge for user safety and comfort, maximizing ergonomic efficiency. Its open galvanized base includes an adjustable galvanized undershelf, providing versatile storage options, while six galvanized legs with adjustable plastic bullet feet ensure stability and level positioning. As an NSF-certified unit, it meets sanitation standards suitable for high-volume food prep applications in kitchens, catering, or bakery operations, emphasizing robust construction and ease of maintenance for demanding environments.
Eagle UT24108B Budget Series Work Table 108"W X 24"D Features
This work table offers a durable 430 stainless steel top with a 1-1/2-inch rear up-turn for spill management, paired with galvanized legs for corrosion resistance. The adjustable undershelf enhances workflow flexibility, while the rolled front edge facilitates safety and ease of cleaning. Designed for moderate-volume prep stations, it supports efficient storage and sanitation in busy kitchen settings.
- Robust 430 stainless steel top: withstands heavy food prep and sanitation routines
- Adjustable galvanized undershelf: maximizes storage for shelves and utensils
- Galvanized legs with adjustable feet: ensures stability on uneven floors
- 1-1/2-inch rear up-turn: prevents spills from contaminating workspace and floors
- Rolled front edge: provides safety and ease of cleaning for high-use environments
Ideal for medium-volume kitchens, bakery prep, or catering service areas requiring durable, sanitary work surfaces.
Eagle UT24108B Technical Specs
The Eagle UT24108B budget work table features a 36.63-inch height with a 108-inch width and 24-inch depth, suitable for standard commercial kitchen countertop height. Constructed entirely of 430 stainless steel, it ensures long-term corrosion resistance and ease of cleaning, with a total weight of 131 lbs tailored for sturdy, stationary installation. Its open galvanized base includes an adjustable undershelf, supporting equipment and utensil storage. The table's NSF certification underscores food safety compliance, and its open base design facilitates airflow and thorough cleaning beneath. The 400 Series top gauge, splash height of 1-1/2 inches, and rounded/bullnose edges contribute to operational safety, sanitation, and durability. For installation, it requires stable floor support to maintain its balance and functionality, with no electrical or refrigeration machinery necessary. Shipping typically occurs within 8-10 weeks, with a handling cost of $75 and a shipping cost of $549.99.
- Dimensions: 108"W x 24"D x 36.63"H, weighs 131 lbs
- Material: 430 stainless steel top with galvanized base
- Splash height: 1-1/2" upturn for spill containment
- Construction: open base with adjustable galvanized undershelf
- Certification: NSF for food safety and sanitation
- Assembly: minimal assembly required; stable leveling with adjustable feet
- Cleaning & Maintenance: stainless steel surface; easy disassembly for thorough cleaning
Electrical Requirements: None
Installation Needs: Level footing, adequate clearance for cleaning
Material Compatibility: Suitable for food prep, bakery, catering
Temperature Range: Operates safely within standard kitchen ambient temperatures
Shipping Details: Typically ships within 8-10 weeks
What is a commercial work table?
A commercial work table is a durable, often stainless steel, prep surface designed for high-volume foodservice settings. It provides a sturdy platform for food assembly, chopping, and other kitchen activities, often featuring features like splash guards, adjustable shelving, and corrosion-resistant construction. The Eagle UT24108B is an example of this category, ideal for bakery, catering, and restaurant kitchens, supporting efficient workflow and sanitation standards in mid-volume operations.
Top Stainless Steel Work Tables for Moderate-Volume Foodservice Settings
Designed for durable performance and sanitation, Eagle UT24108B work tables support efficient food prep in commercial kitchens, bakery stations, and catering environments, with a robust build suitable for medium throughput operations. The model exemplifies high-quality construction and functional design, optimized for reliable workflow in restaurant-ready settings.
- Moderate-volume operation support in busy kitchen environments
- Compact commercial work station ideal for space-constrained settings
- Foodservice equipment built for longevity and sanitation compliance
- Designed to withstand wear from regular heavy food prep
- Works seamlessly with storage and prep flow in restaurant kitchens
Why Choose Eagle UT24108B Budget Series Work Table 108"W X 24"D?
Compared to similar models, the Eagle UT24108B combines a durable 430 stainless steel top with a galvanized open base, providing superior corrosion resistance, stability, and ease of cleaning. Its rear up-turn feature and rounded edges elevate safety and spill management, while the adjustable undershelf enhances storage efficiency—making it a dependable choice for high-use kitchen environments that prioritize sanitation and operational reliability.
- Self-contained design with open galvanized base simplifies cleaning
- Enhanced spill containment with rear up-turn reduces floor contamination
- Built with 430 stainless steel for long-term durability in commercial use
- Adjustable plastic bullet feet allow for level installation on uneven surfaces
- Compact footprint supports tight kitchen workflows without sacrificing workspace