Eagle UOB3084SE 84 Inch Spec-Master Work Table Stainless Steel Open Front Cabinet

The Eagle UOB3084SE Spec-Master® Series Work Table Cabinet Base With Open Front is a durable, commercial-grade workstation designed for high-efficiency foodservice environments. Measuring 84 inches in width and 30 inches in depth, this unit features a 14/304 stainless steel top with a rolled front edge for safety and ease of cleanup. The open-front cabinet base ensures accessible storage while promoting airflow and sanitation, making it ideal for busy kitchens requiring robust, easy-to-maintain equipment. With an upgraded stainless steel construction and thoughtfully engineered details, it supports workflow optimization in food prep stations, bakeries, and culinary establishments needing reliable, multipurpose work surfaces.

Top Eagle UOB3084SE Features

The Eagle UOB3084SE work table combines a rust-resistant stainless steel construction with a 14-gauge top for lasting durability. Its open-front cabinet base provides straightforward access to stored utensils and supplies, while the 1-1/2" rear up-turn minimizes spillage potential. The unit’s six legs with adjustable bullet feet enhance stability on uneven floors, supporting safe and efficient operations. Designed for moderate workloads, this work table facilitates versatile food prep, storage, and cleanup activities in high-traffic commercial kitchens.

• Robust construction: 14-gauge stainless steel enhances strength and longevity.
• Ample workspace: 84"W x 30"D stainless steel top with rolled edge.
• Easy maintenance: Open front design simplifies cleaning and access.
• Secure stability: Six adjustable bullet feet accommodate uneven floors.
• Corrosion resistant: All-stainless steel body withstands frequent cleaning.

Perfect for food prep stations requiring durable, easy-to-clean work surfaces and accessible storage solutions.

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The Eagle UOB3084SE features a 14-gauge stainless steel top designed for industrial strength and longevity, with dimensions of 84 inches in width, 30 inches in depth, and a height of 36 inches. Its stainless steel base provides corrosion resistance suitable for rigorous kitchen environments. The unit weighs approximately 301 lbs, with a splash height of 1-1/2 inches in the rear up-turn to prevent spills. Maintenance is simplified through its seamless stainless steel surface, supporting routine cleaning and sanitization processes. Electrical requirements are not applicable, but the unit ensures stable performance under typical kitchen operating conditions, tolerating standard foodservice use. Given its NSF-listed status, it complies with food safety standards for commercial kitchens and high-volume prep areas.

• Dimensions: 84"W x 30"D x 36"H with 14-gauge stainless steel top
• Construction: All stainless steel body and top with rounded bullnose edge
• Weight: 301 lbs for durability and stability
• Splash height: 1-1/2" rear up-turn to prevent spills
• Material: 300 series stainless steel for corrosion resistance

What is a commercial work table with open-front cabinet base?

A commercial work table with open-front cabinet base is a sturdy, stainless steel workspace designed for foodservice operations that demand durability, easy access, and sanitation. Typically installed in prep areas, these tables feature a seamless stainless steel top and open storage underneath, allowing quick retrieval of tools and ingredients. The Eagle UOB3084SE model supports moderate workloads in high-traffic kitchens, offering a reliable surface for food preparation, cleanup, and storage. Its robust construction optimizes workflow efficiency while maintaining hygienic standards in busy culinary environments.

Top stainless steel work tables for moderate-volume foodservice settings

Built for durable performance and straightforward maintenance, the Eagle UOB3084SE supports moderate-volume food prep and storage in commercial kitchens, bakeries, and institutional settings. Its non-corrosive stainless steel frame ensures longevity under demanding conditions, while the open-front cabinet facilitates quick access to utensils and supplies. Ideal for foodservice operations requiring reliable, cleanable surfaces with practical storage solutions, this model ensures consistent workflow and sanitation.

• Operation_Type — Suitable for food prep stations in commercial kitchens
• Kitchen_Setting — Ideal for high-traffic restaurant and cafeteria environments
• Foodservice_Category — Supports versatile applications like prep, storage, and cleanup
• Workload_Qualifier — Designed for moderate throughput tasks
• Use_Case — Facilitates efficient ingredient handling and utensil organization

Why Choose Eagle UOB3084SE

Compared to similar commercial work tables, the Eagle UOB3084SE offers superior construction with a 14-gauge stainless steel top and a corrosion-resistant stainless steel base, ensuring long-term durability. Its open-front cabinet design provides practical accessibility for storage and workflow efficiency. The unit’s adjustable legs optimize stability on uneven surfaces, while the rounded bullnose edges enhance safety during daily operations. This model’s robust design supports hygienic, high-volume food prep environments, reducing downtime and maintenance needs.

• Enhanced durability: 14-gauge stainless steel top and body
• Optimized workspace: Large 84" x 30" surface with safety-edged design
• Improved stability: Six adjustable bullet feet for uneven floors
• Corrosion resistance: 300 Series stainless steel finish
• Efficient storage access: Open-front base for quick utensil retrieval