The Eagle UOB2448SEM Spec-Master® Marine Series Work Table Cabinet Base With Open Front is a commercial-grade stainless steel work station designed for foodservice environments requiring durability and efficiency. Measuring 48 inches in width by 24 inches in depth, this model features a robust 14-gauge stainless steel top with a marine edge on front and sides for spill containment. Its open-front cabinet base with reinforcement ensures easy access and streamlined workflow. Constructed entirely of stainless steel, including the cabinet body, legs, and adjustable bullet feet, this unit is tailored for intensive daily use in busy kitchens, food prep areas, or restaurant back-of-house settings. Engineered for longevity and sanitation, it offers precise dimensions and reinforced features for demanding culinary applications.
Top Eagle UOB2448SEM Features
The UOB2448SEM work table combines a stainless steel top with marine edges and a stainless steel cabinet base, combining durability with corrosion resistance. Its open front design facilitates quick access to stored tools and supplies, making it ideal for food prep, plating, or storage in high-traffic commercial kitchens. The 14 gauge top offers strength and ease of cleaning, while the adjustable bullet feet allow for secure placement on uneven floors. Suitable for busy foodservice operations, this unit improves workflow and sanitation efficiency with seamless stainless construction and NSF compliance.
- Corrosion-resistant stainless steel top: Maintains integrity in harsh environments.
- Marine edge design: Prevents spills and contains splashes.
- Sturdy stainless steel cabinet base: Supports heavy kitchen loads safely.
- Adjustable bullet feet: Ensures stability on uneven floors for easy cleaning.
- Open front for accessibility: Enhances workflow efficiency during food prep.
Ideal for high-volume kitchen prep and storage in commercial foodservice settings.
UOB2448SEM Technical Specs
The Eagle UOB2448SEM marine work table features a 48-inch by 24-inch stainless steel top made from 14 gauge material, with a 1-1/2-inch-high rear up-turn splash. Its construction is fully stainless steel — including the cabinet base, legs, and adjustable bullet feet — ensuring durability and ease of maintenance. The total weight is 172 lbs, with dimensions of 36 inches in height, optimized for ergonomic use in busy kitchens. The unit operates without electrical requirements but is designed to integrate seamlessly into foodservice workflows needing robust work surfaces. Its NSF approval confirms compliance with sanitation standards, while the marine edge prevents spillage during food preparation or storage.
- Dimensions: 48\"W x 24\"D x 36\"H for ergonomic use
- Weight: 172 lbs supporting heavy workloads
- Construction: 14 gauge stainless steel top, fully stainless steel base and legs
- Finish: Stainless steel with marine edges on front & sides
- Splash Height: 1-1/2\" backsplash/upturn for spill containment
- Material Safety: Fully stainless steel, NSF approved, easy to clean
Typical installation involves leveling with adjustable bullet feet, ensuring stability and facilitating sanitation. Its construction allows for precise placement in prep zones or behind counters, with compatible workflow integration for busy kitchens requiring durable, corrosion-resistant surfaces. No electrical connections are required, but proper clearance for airflow and cleaning is advised. The unit supports high-volume use with minimal maintenance, suitable for storage and prep in demanding foodservice environments.
What is a commercial work table with open front
A commercial work table with open front is a durable foodservice workstation featuring a stainless steel top and accessible storage underneath, designed for high-demand kitchen environments. The Eagle UOB2448SEM model provides a 48-inch wide, corrosion-resistant surface with marine edges and an open-front cabinet base tailored for fast-paced culinary operations. Installed in prep stations, it facilitates quick access to tools and ingredients, making it ideal for restaurant, cafeteria, and catering applications that require sturdy, easy-to-maintain equipment suited for medium workloads.
Top Stainless Steel Work Tables for Medium-Volume Foodservice Settings
Constructed by Eagle with the UOB2448SEM, these stainless steel work tables are built for reliable performance in moderate-throughput kitchens. They feature a corrosion-resistant, NSF-approved design, with durable marine edges, designed to support efficient food prep and storage. These units are ideal for busy restaurant prep areas and institutional kitchens, offering strong build quality and seamless maintenance for restaurant-ready operations.
- Operation for moderate workloads in commercial kitchens
- Compact footprint suitable for tight food prep spaces
- Built from heavy-duty stainless steel for longevity
- Designed for easy cleaning and sanitation
- Supports organized workflow with open access features
Why Choose Eagle UOB2448SEM?
Why Choose Eagle UOB2448SEM? This model stands out among commercial stainless steel work tables with its marine edges, fully stainless steel construction, and open-front storage, providing enhanced durability and sanitation in busy kitchens. Designed for medium-volume operations, it offers a precise fit for food prep areas that demand reliability, ease of cleaning, and efficient workflow integration.
- Self-contained stainless steel construction ensures longevity
- Marine edge prevents spillover and facilitates cleaning
- Open front design improves access and productivity
- Heavy-duty 14 gauge top supports high-volume prep
- Adjustable bullet feet promote stability on uneven floors