The Eagle UCBH3060SEM Spec-Master® Marine Series Work Table Cabinet Base With Hinged Doors is a durable, commercial-grade work station designed for foodservice environments requiring corrosion resistance and robust construction. Crafted with a 14-gauge 304 stainless steel top featuring a marine edge on front and sides, this unit provides a high-quality surface for food prep and storage. Its stainless steel cabinet body and legs ensure long-term durability, while the hinged doors offer secure, easy access for stored items. The 60"W x 30"D dimensions, combined with a 1-1/2" rear up-turn backsplash, facilitate efficient workflow in demanding kitchens. This model is ideal for marine, seafood, and high-moisture settings where sanitation and reliability are essential.
Top Eagle UCBH3060SEM Features
The Eagle UCBH3060SEM Work Table features a stainless steel top with marine edge for superior spill containment, constructed with corrosion-resistant materials suited for wet environments. Equipped with hinged doors for accessible storage, it offers a sturdy base with adjustable bullet feet for precise leveling. Its NSF-listed design ensures sanitation compliance, simplifying cleaning routines. The 60-inch width and 30-inch depth support medium-volume food prep, making it practical for busy kitchens requiring durable, maintenance-friendly surfaces in marine or coastal settings.
- Corrosion-resistant 304 stainless steel construction for high-moisture environments
- Hinged doors provide quick access to stored supplies
- Adjustable bullet feet ensure stability on uneven floors
- Marine edge contains spills and facilitates cleaning
- 14 gauge stainless steel top supports heavy prep activities and resists dents
Designed for marine or coastal commercial kitchens needing resilient storage and prep surfaces.
UCBH3060SEM Technical Specs
The Eagle UCBH3060SEM features a 300 series stainless steel top with a 14-gauge thickness, mounted on a stainless steel base with a counteredge/marine edge for enhanced spill control. The unit measures 60"W x 30"D x 36"H, with a total weight of 301 lbs, ensuring stability during heavy use. The backsplash extends 1-1/2" at the rear, aiding in containment. Its construction incorporates NSF compliance for sanitation standards, and the stainless steel body and legs offer a durable, corrosion-resistant finish. The unit’s design emphasizes ease of cleaning with seamless surfaces and disassembly-friendly features. Power or refrigeration needs are not applicable, as it is a primarily manual setup, ideal for installation in kitchens requiring durable prep and storage solutions.
- Dimensions: 60"W x 30"D x 36"H, 301 lbs
- Material: 14 gauge 304 stainless steel top, stainless steel base and legs
- Construction: Corrosion-resistant, NSF-listed for sanitation
- Splash height: 1-1/2" rear up-turn with marine edge
- Adjustable feet: Bullet design for stability and leveling
- Cleaning & Maintenance: Seamless surfaces, disassemblable for routine cleaning
Electrical Requirements: None, manual operation
Usage Environment: Marine, coastal, high-humidity kitchens
Construction Finish: Satin stainless steel, corrosion resistant
Temperature Resistance: Suitable for standard ambient kitchen temperatures
Food Safety: NSF-listed stainless steel for sanitation and durability
What is a commercial work table with cabinet base hinged doors?
A commercial work table with cabinet base hinged doors is a durable, stainless steel kitchen workstation designed for food prep and storage in demanding foodservice environments. Featuring a corrosion-resistant surface, adjustable leveling legs, and hinged storage doors, this equipment supports efficient workflow while maintaining sanitation standards. The Eagle UCBH3060SEM model is typically used in cafes, seafood kitchens, or marine settings where space, hygiene, and durability are critical. Its design focuses on providing a reliable, easy-to-maintain platform for high-volume foodservice operations and efficient supply management.
Top Marine Grade Work Table for Coastal Foodservice Environments
Built with corrosion-resistant stainless steel, the Eagle UCBH3060SEM is ideal for marine and coastal kitchens requiring durable, food-safe prep surfaces and secure storage. Its robust construction accommodates moderate workloads, ensuring long-term reliability in wet, high-humidity settings. Designed for medium-volume operations, it provides practical storage and prep solutions in seafood or high-moisture commercial foodservice venues.
- Operation Type — suited for small to medium coastal kitchens
- Kitchen Setting — ideal for marine and seafood restaurants
- Foodservice Category — optimized for high-moisture, coastal environments
- Workload Qualifier — supports moderate throughput activities
- Use Case — provides durable prep surface and secure storage for seafood processing
Why Choose Eagle UCBH3060SEM?
Compared to similar fixtures, the Eagle UCBH3060SEM offers a corrosion-resistant stainless steel top with marine edge, adjustable leveling, and hinged doors for enhanced access and security. Its durable stainless steel construction ensures longevity in humid environments, while its NSF listing simplifies sanitation practices. The compact yet spacious design supports efficient workflow in demanding kitchens, making it a reliable, restaurant-ready solution for marine and coastal foodservice operations.
- Self-contained, corrosion-resistant stainless steel design for high-moisture environments
- Marine edge prevents spills and simplifies cleaning routines
- Adjustable bullet feet maintain stability on uneven floors
- Hinged doors provide quick, organized access to stored items
- Compact 60-inch width maximizes kitchen space efficiency