The Eagle UCBH3048SE Spec-Master® Series Work Table Cabinet Base with Hinged Doors is a commercial-grade stainless steel storage and workspace unit designed for professional foodservice environments. Featuring a 48-inch width by 30-inch depth configuration, this work table combines a durable 14-gauge stainless steel top with an integrated cabinet base secured by two hinged doors. Its rear up-turn splash guard stands 1-1/2 inches high to aid in sanitation and spill containment, while the rounded, rolled edge enhances safety and ease of cleaning. Crafted with NSF-compliant stainless steel body and gusset system for enhanced stability, the UCBH3048SE facilitates organized storage and efficient workflow in busy kitchens, catering operations, and food prep stations. Its robust construction and precise dimensions make it an ideal choice for institutions requiring reliable, easy-to-maintain work surfaces with integrated storage solutions.
Top Eagle UCBH3048SE Features
The Eagle UCBH3048SE work table with hinged doors offers a sturdy stainless steel construction suitable for moderate-volume foodservice operations. It seamlessly integrates a 1-1/2" high backsplash and a 14-gauge top for durability and easy sanitation. Designed for flexibility, it supports efficient workflows with its cabinet storage, adjustable leveling legs, and reliable hinged doors for quick access. Its NSF certification ensures compliance with industry sanitation standards, making it suitable for bustling kitchens, prep areas, and catering setups. The unit’s rust-resistant materials simplify cleaning and maintenance while its precise dimensions optimize workspace utilization.
- Durable construction: 14 gauge stainless steel top withstands heavy use
- Corrosion-resistant materials: Stainless steel body ensures longevity in moist environments
- Hinged doors for quick access: Facilitates organized and efficient storage management
- Adjustable legs and leveling feet: Ensures stable placement on uneven floors
- Sized for moderate workloads: 48" W x 30" D fits compact kitchen layouts with ample workspace
Ideal for food prep stations, catering service areas, and restaurant kitchens needing reliable storage and durable workspace
UCBH3048SE Technical Specs
The Eagle UCBH3048SE employs a robust 14-gauge stainless steel top that resists corrosion and deformation, measuring 48 inches in width by 30 inches in depth, with a height of 36 inches for standard ergonomics. Its stainless steel body, gusset support system, and rounded bullnose front edge contribute to a professional, hygienic profile suited for high sanitation standards. The rear splash up-turn extends 1-1/2 inches, simplifying post-use cleaning routines and spill containment. The work table is equipped with four adjustable bullet feet for stable leveling on uneven surfaces and has an overall weight of 241 lbs, supporting moderate to high-volume foodservice tasks. Dimensions and weight are optimized for commercial kitchen mobility and installation ease, designed to meet rigorous operational demands. Material and construction details ensure longevity and ease of maintenance, making it a reliable work surface and storage base. In terms of utility, it features a simple, self-contained design suitable for intensive kitchen environments, with no electrical or refrigeration components integrated. It is designed for manual cleaning with accessible disassembly for maintenance purposes. The unit supports a broad range of foodservice settings, from prep lines to catering units, where durability and sanitation are prioritized.
- Dimensions: 48" W x 30" D x 36" H with a 14 gauge stainless top
- Weight: 241 lbs for durability and stability
- Construction materials: 300 Series stainless steel top & body for corrosion resistance
- Splash height and back up-turn: 1-1/2" splash and spill containment
- Mounting & installation: Four adjustable bullet feet and precise fit for efficient setup
- Food safety and sanitation: NSF certified with easy-to-clean surfaces and rounded edges
What is a commercial work table with cabinet base hinged doors?
A commercial work table with cabinet base hinged doors is a stainless steel workspace designed for foodservice environments, combining a durable top surface with integrated storage in a cabinet base. The hinged doors provide easy access to storage compartments for utensils, tools, and supplies, while the robust construction supports moderate workloads. Installed in kitchens, prep areas, or catering stations, this unit offers an organized, sanitary, and efficient platform for food preparation and storage, making it ideal for restaurants, cafes, and institutional foodservice setups.
Top stainless steel work tables for foodservice operations
Designed for moderate-volume kitchens, the Eagle UCBH3048SE work table offers durable stainless steel construction, integrated storage, and a professional ergonomic design. It supports efficient workflows in commercial kitchens, ideal for prep stations and catering service. Eagle UCBH3048SE features a rust-resistant, easy-to-clean build that enhances operational efficiency in busy foodservice environments.
- Operation type — moderate-volume kitchen prep and storage
- Kitchen setting — commercial foodservice and catering facilities
- Foodservice category — restaurant, cafeteria, institutional kitchens
- Workload qualifier — steady, moderate daily use
- Use case — organized storage combined with food prep workspace
Why Choose Eagle UCBH3048SE
Compared to similar stainless steel work tables, the Eagle UCBH3048SE offers superior construction quality with a thicker top gauge, a gusset support system for stability, and NSF compliance for sanitation standards. Its commercial-grade design ensures decades of reliable use, with features tailored for efficient workflows and easy maintenance. The unit’s sturdy frame and integrated storage make it an excellent choice for high-demand foodservice settings, improving operational flow and sanitation practices.
- Enhanced durability with 14-gauge stainless steel top and body
- Integrated hinged doors for fast access and organization
- Self-contained, corrosion-resistant stainless steel construction
- Designed for efficient, mid-volume foodservice workflows
- Compact footprint suited for diverse kitchen layouts
