Eagle UCB3096SE 96 Inch Spec-Master Work Table Cabinet Base with Sliding Doors

The Eagle Group UCB3096SE Spec-Master® Series Work Table with Cabinet Base and Sliding Doors is a commercial-grade kitchen workstation designed for durability and efficiency. Measuring 96 inches wide by 30 inches deep, it features a 14-gauge stainless steel top with a rolled front edge and a 1-1/2-inch rear up-turn for splash mitigation. The cabinet base includes four sliding doors for secure storage and seamless workflow integration, supported by the Uni-Lok® gusset system for stability. Constructed with stainless steel cabinet bodies and six adjustable bullet feet, this unit is suitable for high-use foodservice environments, providing robust performance and ease of cleaning in demanding commercial kitchens.

Top Eagle UCB3096SE Spec-Master® Series Work Table Cabinet Base With Sliding Doors Features

The Eagle UCB3096SE work table with cabinet base offers a versatile setup for busy foodservice operations. Its stainless steel construction ensures long-term durability with corrosion resistance, while the sliding doors facilitate quick access and secure storage of utensils, supplies, or small equipment. The 96-inch width combined with a 30-inch depth provides ample workspace for prep and assembly tasks, and the adjustable bullet feet allow for leveling on uneven floors. Designed for high-volume use, this work table supports efficient workflow and sanitation standards in commercial kitchens, institutions, and catering facilities.

• Robust stainless steel construction supports high-volume workloads
• 14-gauge top ensures durability against impact and corrosion
• Sliding doors for quick, secure access to storage compartments
• 6 adjustable bullet feet allow stable placement on uneven surfaces
• Large 96"W x 30"D surface area enhances prep space efficiency

Ideal for high-traffic commercial kitchens needing sturdy, hygienic workspace solutions.

Onsite Manufacturing Specifications for Eagle UCB3096SE

The Eagle UCB3096SE work table features a 14-gauge stainless steel top from the 300 series, providing high resistance to corrosion and impact. The overall dimensions include a width of 96 inches, depth of 30 inches, and height of 36 inches. The cabinet body is constructed from stainless steel, supporting weight capacity and ease of maintenance. The unit is powered solely through manual operation, with adjustable bullet feet for leveling. It weighs approximately 468 lbs and complies with NSF standards for sanitation and safety. Electrical requirements are not applicable, as it is a non-electric kitchen element, suitable for installation in various kitchen layouts without additional power sources.

• Dimensions: 96"W x 30"D x 36"H with a 14-gauge steel top
• Construction: Stainless steel cabinet and top for durability
• Weight: 468 lbs, supporting heavy workloads
• Leveling: Six adjustable bullet feet for uneven floors
• Sanitation: NSF approved for hassle-free cleaning

What is a commercial work table with cabinet base and sliding doors?

A commercial work table with cabinet base and sliding doors is a professionally designed kitchen station featuring a durable stainless steel surface and an integrated storage cabinet with sliding doors. Specifically engineered for high-volume foodservice operations, the model offers a sturdy platform for food prep, assembly, or finishing tasks. Installed in restaurant kitchens, catering operations, or institutional settings, this unit meets the demands of rigorous daily use, facilitating sanitation, organization, and workflow efficiency. The Eagle UCB3096SE exemplifies such equipment, combining industrial-grade materials with functional storage solutions suited for demanding environments.

Top Work Table Cabinets for High-Volume Foodservice Environments

Designed for professional kitchens, the Eagle UCB3096SE work table provides durable, hygienic workspace with secure storage, ideal for high-volume restaurant operations. Its construction supports consistent performance and streamlined workflow, making it suitable for busy food prep and service areas.

• Operation Type — moderate throughput commercial kitchens
• Kitchen Setting — compact and full-sized foodservice facilities
• Foodservice Category — restaurant kitchens and institutional cafeterias
• Workload Qualifier — durable for frequent, intensive use
• Use Case — efficient storage and prep station integration

Why Choose Eagle UCB3096SE Spec-Master® Series Work Table with Cabinet Base

Why choose this model over standard work tables is its combination of high-grade stainless steel construction, including a 14-gauge top and robust cabinet base with sliding doors for secure storage. Its large surface area and adjustable leveling feet support versatile kitchen layouts and demanding workflows, all within a compact footprint. The design enhances sanitation, protects supplies, and supports efficient cleaning routines, making it a reliable choice for commercial kitchens seeking durability and functionality in a stainless steel work station.

• Compact footprint optimized for tight kitchen layouts
• Self-contained storage with sliding doors for quick access
• Industrial-grade materials ensure long-term performance
• Designed for easy cleaning and maintenance
• Supports high-volume operations in hospitality environments