The Eagle UCB3048SEM Spec-Master® Marine Series Work Table Cabinet Base With Sliding Doors is a commercial-grade stainless steel work surface designed for versatile foodservice operations requiring durable storage and workspace. Measuring 48 inches in width by 30 inches in depth, this unit features a 14-gauge, 304 series stainless steel top with a marine edge on the front and sides, enhancing resistance to spills and damage. The cabinet base is constructed from stainless steel with a rear up-turn of 1-1/2 inches, providing a resilient platform suited for heavy use in demanding kitchen environments. Equipped with two sliding doors for secure, space-efficient access, it offers a robust solution for food prep and storage in institutional, restaurant, or marine catering applications, combining technical precision with operational reliability.
Top Eagle UCB3048SEM Features
Designed for commercial kitchens, the Eagle UCB3048SEM work table combines a 14-gauge stainless steel top with marine edges for spill protection, and a sturdy stainless steel cabinet base with sliding doors. Its built-in gusset system ensures structural integrity under demanding workloads, while adjustable bullet feet facilitate level installation. This unit supports streamlined workflows for food prep, storage, and cleanability, making it suitable for medium-volume foodservice settings requiring durability and efficient space utilization.
- High-capacity stainless steel surface: 14 gauge top for durable food preparation
- Corrosion-resistant construction: 304 stainless steel body and legs withstand harsh environments
- Easy maintenance: Smooth stainless steel finish simplifies cleaning
- Space-saving sliding doors: Provide quick access to storage compartments
- Adjustable bullet feet: Facilitate leveling on uneven flooring environments
Ideal for moderate throughput food prep, storage, or service stations requiring a tough, corrosion-resistant work surface.
UCB3048SEM Technical Specs
The Eagle UCB3048SEM is a robust stainless steel work table with a 48-inch by 30-inch workspace, featuring a 14-gauge, 304 stainless steel top with marine edges on the front and sides. It weighs approximately 234 lbs and includes a stainless steel cabinet base with two sliding doors for secure storage. The unit is NSF certified, ensuring compliance with food safety standards, and features an up-turn rear splash guard of 1-1/2 inches for spill containment. Designed for easy cleaning and maintenance, it can operate within standard commercial kitchen parameters without specific electrical or refrigeration requirements. The heavy-duty construction supports a variety of food service applications, from prep to storage, in environment where durability and hygiene are critical.
- Dimensions: 48"W x 30"D x 36"H for ergonomic workspace access
- Weight: 234 lbs for stability and durability
- Construction: 14 gauge 304 stainless steel with marine edge
- Splash height: 1-1/2 inches; rear up-turn to contain spills
- Material safety: Food-safe, corrosion-resistant stainless steel surfaces
- Shipping weight and handling: 299.99 lbs; shipped without included electrical or refrigeration components
- Electrical Requirements: None applicable
- Construction & Finish: 304 stainless steel, NSF certified
- Temperature Resistance: Suitable for standard kitchen environments, operating in ambient temperatures
- Cleaning & Maintenance: Simplified surface cleaning with non-abrasive cleaners, disassembly not required for routine maintenance
- Storage Features: Stainless steel cabinet with sliding doors for easy access and secure storage
What is a commercial work table with cabinet base sliding doors?
A commercial work table with cabinet base sliding doors is a professional kitchen surface designed for food preparation, storage, and workflow efficiency. Featuring durable stainless steel construction, it offers a sturdy work surface combined with secure storage in a single unit. The sliding doors allow quick access to stored items, making it ideal for functions like ingredient organization and utensil storage in busy foodservice environments. The Eagle UCB3048SEM model is specifically suited for medium-volume operations, installed in various settings such as restaurants, cafeterias, or marine catering stations, providing reliable performance for demanding daily use.
Top stainless steel work table for moderate-volume foodservice environments
Built with high-quality stainless steel for durability and ease of sanitation, the eagle UCB3048SEM is ideal for medium-volume kitchens requiring reliable work surfaces with integrated storage. Its corrosion-resistant construction and marine edges support versatile food preparation in restaurant and institutional settings, supporting efficient workflows and hygiene standards. Eagle UCB3048SEM's robust design enhances operational efficiency in demanding commercial kitchen spaces.
- Used in moderate-volume kitchens for integrated prep and storage
- Designed for compact commercial spaces with marine-grade stainless steel
- Suitable for foodservice applications requiring durable, easy-to-clean surfaces
- Optimal for kitchen environments with space-efficient storage needs
- Supports workflow in food prep stations, catering, and institutional kitchens
Why Choose Eagle UCB3048SEM?
The Eagle UCB3048SEM distinguishes itself with its marine-grade stainless steel build, marine-edged top, and sliding door storage, optimized for demanding commercial environments. It offers a stable, corrosion-resistant platform designed for longevity and easy maintenance, exceeding the capabilities of standard work tables. Its integrated design enhances workflow efficiency, sanitation, and equipment longevity in professional kitchens.
- Built with 304 stainless steel: corrosion-resistant and long-lasting
- Marine edges and splash guard: enhance spill containment and hygiene
- Dual sliding doors: facilitate quick access in tight spaces
- Robust gusset system: supports heavy workloads securely
- Compact footprint with sturdy construction: ideal for restaurant-ready, space-efficient setups
