The Eagle UCB30120SE Spec-Master® Series Work Table Cabinet Base With Sliding Doors is a commercial-grade stainless steel workstation designed for precise, durable storage and organization in foodservice environments. Featuring a stainless steel top with a 14-gauge gauge and a rolled, bullnose front edge, this 120-inch wide by 30-inch deep cabinet base incorporates four sliding doors for easy access while maintaining a hygienic profile. Its stainless steel cabinet body and integrated Uni-Lok® gusset system ensure structural integrity under demanding workloads, making it suitable for high-use kitchen applications. The unit includes a rear up-turn splash height of 1-1/2 inches, six adjustable bullet feet for leveling, and NSF compliance for sanitation standards. With a robust design tailored for medium-volume operations, it supports efficient workflow and reliable storage in foodservice facilities.
Top Eagle UCB30120SE Spec-Master® Series Work Table Features
This work table cabinet base offers durable stainless steel construction, an extensive 120"W x 30"D surface, and four sliding doors for optimized access. Its 14-gauge steel top with rolled front edge accommodates heavy-use scenarios. Designed for commercial kitchens, the unit integrates seamlessly with prep stations, providing hygienic storage for tools and ingredients while withstanding rigorous daily cleaning routines. Its adjustable bullet feet facilitate precise leveling on uneven floors, ideal for high-traffic foodservice environments.
- Heavy-duty stainless steel construction for long-term durability
- 120"W x 30"D working surface supports extensive prep space
- Four sliding doors for quick, space-efficient access
- 14 gauge top with rolled edge for strength and safety
- Adjustable bullet feet simplify installation on uneven surfaces
Designed for medium-volume restaurants, cafeteria lines, and institutional kitchens seeking reliable storage solutions.
UCB30120SE Technical Specs
The Eagle UCB30120SE features a 36-inch height with a 14-gauge 300 series stainless steel top, ensuring resilience against corrosion and impact. The cabinet base, constructed from stainless steel, supports a 120-inch width and 30-inch depth, providing a substantial work surface combined with integrated storage. The unit weighs approximately 584 lbs and includes six adjustable bullet feet for stable, level positioning. With dimensions tailored for standard kitchen configurations, it operates without requiring electrical connections, and its NSF-compliant design facilitates ease of cleaning and sanitation. The rear splash up-turn of 1-1/2 inches helps contain spills, while the rounded, bullnose edge enhances safety. The product is ideal for high-demand environments where durability, hygiene, and operational efficiency are priorities.
- Dimensions: 120"W x 30"D x 36"H
- Material: 14 gauge stainless steel top and body
- Weight: 584 lbs net weight
- Construction: Food-safe stainless steel with NSF compliance
- Finish: Commercial-grade stainless steel
- Splash Height: 1-1/2" rear up-turn
What is a commercial work table with cabinet base and sliding doors
A commercial work table with cabinet base and sliding doors is a heavy-duty stainless steel workspace designed for efficient food prep and storage. The unit typically includes a durable 14-gauge top with a rolled edge and multiple sliding doors for easy access to stored items. Installed in high-volume kitchens, it supports sanitary protocols and withstands rigorous cleaning routines. The Eagle UCB30120SE model, in particular, offers a 120-inch wide by 30-inch deep surface with a rear splash up-turn, making it suitable for bustling foodservice environments that require reliable, organized storage integrated with prep areas.
Top Work Table Cabinet Bases for Foodservice Operations
Designed for medium-volume foodservice settings, the Eagle UCB30120SE offers durable stainless steel construction, reliable performance, and seamless integration with commercial kitchens. Ideal for restaurant, catering, and institutional environments, this work table supports efficient workflow and sanitation for high-demand applications.
- Operation for medium-volume foodservice kitchens
- Suitable for compact commercial spaces with limited footprint
- Designed for use in prep stations and storage areas
- Supports moderate throughput with reliable durability
- Optimal for food prep and utensil storage needs
Why Choose Eagle UCB30120SE
Why Choose Eagle UCB30120SE The Eagle UCB30120SE stands out among commercial work tables with its rugged stainless steel build, large prep surface, and four sliding doors that facilitate quick access and secure storage. Its 14-gauge top ensures longevity under busy kitchen conditions, while the NSF-compliant design promotes ease of sanitation and maintenance. This model’s balanced features improve operational efficiency and hygiene in high-use foodservice environments.
- Compact footprint with 120"W x 30"D surface area
- Self-contained design for versatile kitchen placement
- Heavy-duty stainless steel for longevity and sanitation
- Four sliding doors for space-efficient storage access
- Integrated rear splash up-turn for spill containment