Eagle UCB2484SE 84 Inch Work Table Cabinet Base with Sliding Doors Stainless Steel

The Eagle UCB2484SE Spec-Master® Series Work Table Cabinet Base With Sliding Doors is a commercial-grade stainless steel work surface designed specifically for foodservice operations requiring durable, organized storage solutions. Measuring 84 inches wide by 24 inches deep with a 14-gauge stainless steel top, this unit features four sliding doors for easy access and a 1-1/2-inch rear up-turn for spill containment. Its stainless steel cabinet body and Uni-Lok® gusset system ensure structural integrity and longevity in demanding kitchen environments such as prep stations and bakery setups. The cabinet is supported by six adjustable bullet feet for stable installation and precise leveling, making it suitable for high-traffic commercial kitchens needing reliable workspace organization and sanitation.

Top Eagle UCB2484SE Spec-Master® Series Work Table Cabinet Base With Sliding Doors Features

This work table with sliding doors provides a robust stainless steel construction designed for intensive foodservice workflows, featuring a 14-gauge top with rolled edges for durability and safety. The unit’s four sliding doors facilitate quick access to stored items, while the NSF-compliant stainless steel body ensures easy cleaning and sanitation. Its ample storage capacity supports high-volume prep tasks, and the adjustable bullet feet enable precise leveling on uneven floors—ideal for busy commercial kitchens and institutional foodservice settings.

• Stainless steel construction: offers corrosion resistance and extended durability.
• Four sliding doors: enable quick, organized access to stored supplies.
• 14-gauge top with rolled edge: withstands rigorous kitchen use.
• Adjustable bullet feet: simplify leveling on uneven flooring surfaces.
• Size compatibility: 84"W x 24"D, optimized for tight workspace integration.

Suitable for large-scale food prep and storage needs in commercial kitchens.

UCB2484SE Technical Specs

Constructed with a stainless steel base and a 14 gauge top in a 300 Series stainless steel finish, the Eagle UCB2484SE features exact dimensions of 84 inches in width, 24 inches in depth, and 36 inches in height, with a shipping weight of 378 lbs. Designed for durability, the unit's NSF compliance guarantees compliance with sanitation standards. It is powered solely by manual operation, with no electrical requirements. The stainless steel top resists operating temperatures up to standard kitchen use, ensuring safe handling during prep and cleaning processes. The unit's rounded/bullnose edge enhances safety, while the four sliding doors provide seamless storage access. Maintenance involves regular cleaning with stainless steel-safe cleaners, and the structure supports high-wear environments due to its heavy-duty gauge materials.

• Dimensions: 84"W x 24"D x 36"H, ideal for compact yet functional kitchen layouts.
• Material: 14 gauge stainless steel top and stainless steel cabinet body for durability and sanitation.
• Weight: 378 lbs, supports heavy use and stable installation.
• Construction: NSF-compliant, corrosion-resistant, and temperature tolerant.
• Features: Four sliding doors, adjustable bullet feet, rounded edges facilitate easy cleaning and safe operation.

What is a commercial work table with sliding doors?

A commercial work table with sliding doors is a sturdy, stainless steel workspace designed for foodservice environments requiring organized storage and durable surfaces. The Eagle UCB2484SE is installed in busy prep areas, providing reliable storage with four sliding doors for easy access and an 84-inch by 24-inch tabletop. It supports high-volume kitchen tasks, including prepping, staging, and storage, making it ideal for salad bars, bakery stations, and institutional kitchens. Constructed with corrosion-resistant materials, this work table combines functionality with sanitation compliance in demanding commercial settings.

Top commercial work tables for high-volume foodservice settings

Designed for high-volume food prep, the Eagle UCB2484SE combines robust stainless steel construction with efficient storage, ideal for institutional and restaurant kitchens. Its durable design supports continuous operation, with features suited for storage, organization, and workflow integration in busy commercial environments.

• Operation Type — medium-volume prep stations
• Kitchen Type — compact commercial spaces
• Foodservice Category — institutional and restaurant kitchens
• Workload Qualifier — high-duty, reliable performance
• Use Case — organized prep and storage solutions

Why Choose Eagle UCB2484SE

Compared to similar models, the Eagle UCB2484SE features a 14-gauge top, NSF compliance, and Uni-Lok® gusset system that deliver enhanced durability and stability. Its stainless steel construction ensures sanitation and longevity, reducing maintenance needs. The unit's design supports efficient workflow in demanding kitchen environments, providing a dependable and organized workspace that withstands continuous use and cleaning cycles.

• Enhanced durability: 14-gauge stainless steel top withstands wear.
• Reliable stability: Gusset system and adjustable bullet feet ensure level setup.
• Sanitation-friendly: NSF-compliant, stainless steel surfaces facilitate cleaning.
• Optimized size: 84 inches wide matches standard kitchen layouts.
• Robust construction: Supports high-traffic, demanding commercial environments.