Eagle TM96PR 88 Inch Stainless Steel Pot Rack Table Mount with 24 Hooks

The Eagle TM96PR Pot Rack Table Mount 88"W X 20"D is a professional-grade storage solution designed for commercial kitchens and foodservice operations. Crafted by Eagle Group, this pot rack features a triple-bar stainless steel design with tubular supports, measuring 88 inches in width and 20 inches in depth. It includes 24 double-pronged hooks capable of supporting heavy cookware, making it ideal for organized suspension of pots and utensils in busy restaurant, hotel, or institutional settings. The rack’s construction emphasizes durability and ease of maintenance, supporting efficient workflow with a robust stainless steel framework that resists corrosion and facilitates cleaning.

Top Eagle TM96PR Features

The Eagle TM96PR pot rack provides a versatile and durable storage system optimized for high-volume foodservice environments. Its triple-bar stainless steel construction ensures long-lasting performance under heavy use. Designed for seamless integration into table-mounted setups, it simplifies cookware organization, supports quick access, and withstands rigorous cleaning routines. The inclusion of 24 double-pronged hooks enhances workflow efficiency by enabling improved utensil management. Easy to install and maintain, this model is well-suited for commercial kitchens seeking sturdy, reliable pot storage.

• Functionality: Supports heavy cookware with 24 double-pronged hooks
• Durability: Constructed of 3/16" x 2" stainless steel flat bar
• Ease of Maintenance: Stainless steel finish resists corrosion and cleans easily
• Workflow Optimization: Suitable for organizing pots in busy restaurant settings
• Compatibility: Fits 96" wide table setups with robust tubular supports

Ideal for commercial kitchens requiring organized cookware storage on table-mounted racks.

Eagle TM96PR Technical Specs

The Eagle TM96PR pot rack features a stainless steel construction designed for strength and longevity, with a width of 88 inches and a depth of 20 inches, suitable for supporting multiple pots within tight kitchen spaces. The model weighs approximately 83 lbs, ensuring stability yet remaining manageable during installation. This rack is NSF certified, supporting sanitation standards critical for foodservice environments. The design incorporates a triple-bar configuration with tubular supports, providing a secure framework resistant to corrosion and easy to clean. It includes 24 double-pronged hooks, engineered to support substantial weight loads typical of commercial cookware. This table-mounted unit does not require electrical or refrigeration connections and is built for straightforward installation on standard tables or prep stations, optimizing workspace organization and operational flow.

• Dimensions: Width 88", Depth 20" (inches)
• Weight: 83 lbs (product weight)
• Material: 3/16" x 2" stainless steel flat bar
• Certification: NSF certified for sanitation compliance
• Hook Capacity: Supports multiple heavy pots with double-pronged hooks
• Construction: Triple-bar design with tubular supports for stability
• Installation: Table-mounted with secure support structure

What is a commercial pot rack?

A commercial pot rack is a heavy-duty storage fixture designed to hold multiple pots and utensils efficiently in a professional kitchen. Constructed typically from stainless steel for durability and easy cleaning, these racks are installed in restaurant, hotel, or institutional environments to optimize space and workflow. The Eagle TM96PR Pot Rack is a table-mounted model featuring a triple-bar design with tubular supports, supporting heavy cookware with 24 hooks. It is ideal for busy culinary operations requiring organized, accessible storage to enhance productivity and maintain sanitation standards.

Top storage solutions for foodservice operations

The Eagle TM96PR pot rack provides a rugged, reliable storage option for high-volume commercial kitchens, designed for efficient workspace organization and rapid access to cookware. Built with durable stainless steel, it supports medium to heavy workloads in restaurant or institutional foodservice settings. Suitable for busy prep stations and storage areas, these racks facilitate workflow and maintain cleanliness in fast-paced environments.

• Operation Type — for medium-volume restaurant or institutional kitchens
• Kitchen Setting — ideal for prep stations and storage areas
• Foodservice Category — suitable for cookware and utensil organization
• Workload Qualifier — supports moderate to heavy usage with sturdy construction
• Use Case — organizing pots and utensils to improve kitchen efficiency

Why Choose Eagle TM96PR?

Designed for durability and high performance, the Eagle TM96PR pot rack offers a superior alternative to basic storage fixtures. Its robust stainless steel triple-bar construction withstands demanding kitchen environments, supporting extensive cookware loads without corrosion. The model’s simplicity of integration and maintenance improves operational workflows and sanitation, making it a reliable, restaurant-ready choice for commercial foodservice facilities.

• Compact yet supports full 96" wide table setups
• Triple-bar stainless steel design for enhanced stability
• Includes 24 double-pronged hooks for maximum capacity
• Corrosion-resistant material ensures longevity and easy cleaning
• Supports organized workflow in busy kitchen environments