Eagle TM36PR 28 Inch Pot Rack Table Mount Stainless Steel with 9 Hooks

The Eagle TM36PR Pot Rack Table Mount is a professional-grade kitchen storage solution designed for efficient organization in commercial foodservice environments. Constructed from durable 3/16" x 2" stainless steel flat bars, this rack features a triple-bar design with tubular supports, providing robust support for multiple pots and cookware. Measuring 28 inches in width by 20 inches in depth, it offers optimal utilization of workspace on a 36-inch wide table. The inclusion of nine double-pronged pot hooks enhances versatility for hanging various size cookware, making it suitable for busy kitchens that require quick access and organized storage of cooking vessels and utensils.

Top Eagle TM36PR Features

The Eagle TM36PR Pot Rack combines a sturdy stainless steel construction with a triple-bar design for maximum strength and load capacity. Its table-mount configuration simplifies installation without the need for additional hardware, while the double-pronged hooks facilitate organized cookware hanging. Designed for meshing into professional kitchen workflows, it withstands daily use in high-traffic culinary settings. The 28"W x 20"D dimensions ensure compatibility with standard work tables, optimizing workspace efficiency while supporting a variety of pot sizes and weights.

• Robust stainless steel build provides long-lasting durability under demanding kitchen conditions
• Triple-bar design with tubular supports ensures stability and even weight distribution for multiple pots
• Includes nine double-pronged hooks for flexible hanging, retrieval, and organization
• Table mount installation allows easy integration into existing work surfaces with minimal setup
• Sized at 28"W x 20"D to optimize workspace and support a wide range of cookware

Ideal for busy commercial kitchens seeking reliable, space-efficient pot storage

TM36PR Technical Specs

The Eagle TM36PR Table Mount Pot Rack is engineered for durability and functional performance in commercial foodservice environments. It features a stainless steel rack construction with a triple-bar design supported by tubular elements, measuring 28 inches in width and 20 inches in depth. The rack weighs approximately 50 lbs and is NSF listed for sanitation and food safety compliance. It utilizes double hooks constructed from stainless steel, ensuring strength and corrosion resistance. Its installation is designed for tabletop mounting, providing a clean, space-efficient solution for pot organization. This model is suitable for high-traffic kitchen settings, requiring minimal maintenance, and can support a substantial number of pots through its included hooks and sturdy support bars.

• Construction & Finish: Stainless steel with a polished, corrosion-resistant surface
• Dimensions: 28" width x 20" depth
• Weight: 50 lbs for stability and support
• NSF Listed: Yes, suitable for commercial sanitation standards
• Hook Design: Double-pronged stainless steel for secure hanging
• Mounting Type: Table-mounted with easy installation process

What is a commercial pot rack

A commercial pot rack is a durable kitchen fixture designed to organize and store cookware efficiently in professional foodservice facilities. Typically constructed from stainless steel or similar high-strength materials, these racks provide sturdy hanging solutions with hooks or shelves. The Eagle TM36PR Pot Rack is installed on tabletop surfaces, offering quick access to a wide range of pots and utensils. It is ideal for high-volume kitchens such as restaurants, catering operations, and catering prep stations that require space-efficient, accessible cookware storage to streamline workflows and maintain sanitation standards.

Top Pot Rack for Moderate Foodservice Settings

Designed for moderate-volume kitchens, the Eagle TM36PR Pot Rack offers rugged stainless steel construction with a triple-bar support system for reliable performance. It is optimized to support cookware organization in continuous use environments such as restaurant prep stations and institutional kitchens. Eagle TM36PR’s compact footprint facilitates efficient workspace utilization, making it suitable for busy foodservice operations that prioritize quick access and organized storage of cookware and utensils.

• Operation type — suited for prep kitchens with frequent pot access
• Kitchen setting — ideal for compact commercial spaces
• Foodservice category — optimized for restaurant and institutional kitchens
• Workload qualifier — supports moderate throughput and daily use
• Use case — efficient cookware hanging and space management

Why Choose Eagle TM36PR Pot Rack

Compared to similar commercial pot racks, the Eagle TM36PR stands out with its stainless steel triple-bar construction, integrated mounting system, and comprehensive hook set. Its durable design ensures long-term reliability in demanding kitchen environments, while the tabletop mounting simplifies installation and maintenance. The model’s thoughtful dimensions allow seamless incorporation into existing workflows, enhancing operational efficiency and cookware organization without sacrificing workspace. Its sturdy build and practical features make it a restaurant-ready solution for professional kitchens seeking quality and reliability.

• Self-contained design ensures quick, secure tabletop mounting
• Supports high durability with 3/16" thick stainless steel bars
• Includes nine double-pronged hooks for versatile cookware hanging
• Optimized for medium-volume kitchen workflows and busy environments
• Supports wide range of cookware sizes thanks to 28"W x 20"D footprint