The Eagle T4860GTEM Spec-Master® Marine Series Work Table measures 60 inches wide by 48 inches deep and features a durable 14/300 series stainless steel top. Designed for heavy-duty commercial applications, this work table offers a robust marine edge on all sides to contain spills and debris, enhancing sanitation and workflow efficiency in foodservice environments. Its open base with galvanized crossrails ensures stability, corrosion resistance, and ease of cleaning, making it suitable for shipboard kitchens, wet prep stations, or high-demand catering setups. The construction and dimensions optimize space utilization while providing a sanitary, corrosion-resistant surface integral to professional food preparation and cleanup tasks.
Top Eagle T4860GTEM Features
The Eagle T4860GTEM work table is engineered with a 14-gauge stainless steel surface ideal for demanding kitchen environments, featuring a marine edge for spill containment. Its galvanized base and adjustable plastic bullet feet facilitate leveling on uneven floors, while the Uni-Lok® gusset system provides structural integrity for high specimen throughput. Designed for ease of maintenance, the top resists corrosion and can handle rigorous cleaning routines. Suitable for wet or dry prep areas, it integrates seamlessly into commercial kitchens requiring durable, stable workspace solutions—particularly for shipboard, coastal, or outdoor settings where corrosion resistance is critical.
- 14-gauge stainless steel top: Provides durability and easy sanitation for high-volume prep.
- Galvanized base with crossrails: Enhances corrosion resistance suited for marine or wet environments.
- Adjustable plastic bullet feet: Allows precise leveling on uneven flooring for safety and stability.
- Box marine edge on all sides: Contains spills and debris, reducing cleanup time and maintaining sanitation.
- Uni-Lok® gusset system: Ensures structural rigidity under demanding workloads in busy kitchens.
Ideal for shipboard kitchens, wet prep stations, or high-volume foodservice operations requiring a sturdy stainless steel surface and corrosion resistance.
Top Eagle T4860GTEM Technical Specs
The Eagle T4860GTEM work table features a 60"W x 48"D 14-gauge 300-series stainless steel top, offering excellent corrosion and stain resistance suitable for marine and industrial settings. The overall height is 36.13 inches, with a weight of 162 lbs, ensuring a stable work surface with a durable galvanized base and crossrails. It operates without electrical requirements, relying on manual cleaning routines, and is designed for robustness in environments with regular exposure to moisture and cleaning agents. The box marine edge contains liquids and debris, maintaining a sanitary workspace, while the adjustable plastic feet enable precise leveling on uneven floors. It complies with health and safety standards for food safety and sanitation, given the material's cleaning compatibility and corrosion resistance.
- Dimensions: 60"W x 48"D x 36.13"H, fits tight work areas efficiently
- Material: 14-gauge 300 series stainless steel top with marine edge
- Construction: Galvanized crossrails and base for high corrosion resistance
- Weight: 162 lbs for stable, professional-grade performance
- Setup: Legs with adjustable plastic bullet feet for easy leveling
- Power requirements: None; designed for manual cleaning and maintenance
What is a commercial work table?
A commercial work table is a high-grade stainless steel surface designed for food preparation, assembly, and cleanup in professional kitchens. Specifically, the Eagle T4860GTEM features durable 14-gauge stainless steel with a marine edge suitable for environments exposed to moisture and spills. Typically installed in wet prep stations or shipboard kitchens, it offers stability and sanitation with its galvanized base and adjustable feet, optimized for high-volume usage in demanding foodservice operations. Its structure supports efficient workflows, ensuring durability and ease of maintenance during routine cleaning and sanitation tasks.
Top Marine Work Tables for Coastal Foodservice Environments
Built with durable 14-gauge stainless steel and marine-edge design, the Eagle T4860GTEM is ideal for coastal kitchens, wet prep stations, and outdoor venues requiring corrosion-resistant surfaces. This model from Eagle Group provides robust stability and consistent performance for moderate throughput workflows, perfectly suited for facility-specific high-humidity conditions and demanding foodservice tasks.
- Operation for wet and dry food prep environments
- Suitable for coastal, outdoor, or marine applications
- Designed for moderate workload foodservice settings
- Ideal for shipboard kitchens and wet prep stations
- Supports high sanitation standards with stainless steel surface
Why Choose Eagle T4860GTEM?
Compared to other stainless steel work tables, the Eagle T4860GTEM offers superior corrosion resistance with galvanized base components and a marine edge design. Its 14-gauge top ensures resilience under rigorous use, while the Uni-Lok® gusset system provides added structural stability. The adjustable plastic bullet feet facilitate precise leveling, supporting a safe and sanitary workspace. Its specialized construction makes it well-suited for demanding environments such as shipboard kitchens, outdoor foodservice, or wet prep areas, enhancing operational efficiency and sanitation standards.
- Self-contained design minimizes maintenance complexity and cleanup
- Robust marine-grade edge supports spill containment and hygiene
- Corrosion-resistant galvanized base suited for outdoor environments
- Durable 14-gauge stainless steel surface for demanding workloads
- Optimized for high-use settings requiring stability and sanitation