The Eagle T4848GTEM Spec-Master® Marine Series Work Table is a professional-grade stainless steel work surface designed for commercial food preparation environments. Featuring a 14-gauge 300 series stainless steel top measuring 48 inches in width and depth, it provides robust durability and corrosion resistance suitable for marine or heavy-duty settings. The box marine edge on all sides enhances containment, while the Uni-Lok® gusset system ensures structural stability. With galvanized crossrails on the side and rear, this work table offers added strength and support, optimized for moderate workload foodservice operations requiring high sanitation standards and reliable performance.
Top Eagle T4848GTEM Spec-Master® Marine Series Work Table Features
This work table is engineered for commercial kitchens and foodservice facilities that demand precision and durability. Its galvanized legs with adjustable plastic bullet feet facilitate uneven flooring adaptation, while the open base with crossrails supports heavy loads and simplifies cleaning routines. The 48" x 48" stainless steel top provides ample space for prep tasks, with corrosion-resistant construction suited for marine or high-moisture environments. Designed for ease of maintenance, its welded metal surfaces resist stains and facilitate quick sanitation, making it ideal for food prep, assembly, and plating areas requiring a strong, versatile work surface.
- Functionality: Provides a stable, corrosion-resistant workstation for moderate-volume food prep
- Durability traits: 14-gauge stainless steel top with galvanized frame resists corrosion and impacts
- Ease of maintenance: Seamless welded surfaces simplify cleaning and reduce contamination risk
- Fit for real-world use: Suitable for marine and heavy-duty commercial kitchens with uneven floors
- Workflow integration: Large surface area supports multiple prep stations with secure side and rear support
Ideal for foodservice professionals seeking a robust work platform for daily heavy-duty use in demanding environments.
Technical Specs of Eagle T4848GTEM Spec-Master® Marine Series Work Table
The Eagle T4848GTEM operates with no electrical requirements, emphasizing its role as a purely mechanical work surface. Its construction features a 14 gauge stainless steel top from the 300 series, providing resistance to corrosion and staining, with a maximum operating temperature of approximately 600°F. The flat splashless top measures 48 inches in width and depth, with a height of 36.13 inches, accommodating ergonomic working postures. Weighing 147 lbs, its galvanized open base with side and rear crossrails offers sturdy support and ease of movement. The unit is designed for ease of cleaning with seamless welded surfaces, suitable for environments requiring high sanitation, and is compatible with various prep and assembly workflows. Its NSF listing supports compliance with standard food safety practices.
- Width: 48 inches for ample workspace
- Depth: 48 inches deep to accommodate large prep items
- Material: 14 gauge 300 series stainless steel top for corrosion resistance
- Construction: Galvanized base with side & rear crossrails for structural integrity
- Dimensions: 36.13 inches high, weighing 147 lbs for stability and mobility
- Temperature Range: Up to 600°F safe operation range
- Cleaning: Seamless welded surfaces facilitate sanitation
- Electrical Needs: None required, simplifying installation
- Usage Compatibility: Suitable for food prep, assembly, and support in marine or heavy-duty commercial kitchens
What is a commercial work table?
A commercial work table is a professionally manufactured stainless steel surface designed for food preparation, assembly, and processing in industrial or high-volume settings. The Eagle T4848GTEM is a durable, corrosion-resistant unit with a 48-inch by 48-inch top, optimized for moderate workload foodservice environments such as restaurants, cafeterias, and marine kitchens. Equipped with features like a marine edge, galvanized support frame, and NSF listing, it provides a stable, easy-to-clean platform suited for demanding culinary tasks and high sanitation standards, making it a reliable choice for professional food operations requiring a high-quality, restaurant-ready work surface.
Top stainless steel work table for middle-volume foodservice settings
The Eagle T4848GTEM Spec-Master® Marine Series Work Table offers a sturdy, corrosion-resistant platform built for reliable performance in medium-use kitchens. Its 48-inch by 48-inch stainless steel top, combined with galvanized support features, supports efficient food prep and assembly tasks. This model is ideal for foodservice operations with moderate throughput that prioritize sanitation, durability, and ease of maintenance. Crafted by Eagle, it ensures long-term operational efficiency and a seamless workflow in commercial kitchens, food processing, and support roles within hospitality settings.
- Moderate workload support for busy food prep areas
- Built with durable, corrosion-resistant stainless steel top
- Galvanized frame with adjustable feet for uneven surfaces
- Designed for high sanitation and quick cleaning
- Optimized for use in marine or water-prone environments
Why Choose Eagle Eagle T4848GTEM Spec-Master® Marine Series Work Table
The Eagle T4848GTEM stands out with its marine-grade stainless steel top and galvanized steel frame, offering superior corrosion resistance and structural strength than typical work tables. Its open base with crossrails provides added stability for demanding workflows, while the marine edge facilitates containment of liquids and debris. This unit features a compact 48" x 48" footprint designed for easy integration into standard kitchen layouts, enhancing operational efficiency and hygiene without sacrificing space. With reliable performance in marine or moisture-sensitive environments, it ensures longevity and consistent sanitation for professional kitchens and food processing facilities.
- Compact footprint fits into tight kitchen layouts
- Marine-grade stainless steel for water resistance and longevity
- Open galvanized base simplifies cleaning and maintenance
- Structurally reinforced with Uni-Lok® gusset system
- Designed for restaurant-ready, high sanitation standards
