Eagle T48144GTEM 144 Inch Stainless Steel Work Table with Marine Edge

Eagle  |  MFG #: T48144GTEM  |  Item #: 50541
$6,012.56 $18,772.00

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  • Robust 14-gauge stainless steel top resists corrosion and impact
  • Marine edge contains spills, ensuring sanitation standards
  • Galvanized base with side and rear crossrails supports moderate workloads
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The Eagle T48144GTEM Spec-Master® Marine Series Work Table is a commercial-grade stainless steel work surface designed for demanding foodservice environments. Measuring 144 inches in width by 48 inches deep, this model features a 14/300 series stainless steel top with a flat, splash-resistant marine edge on all sides, ensuring durability, cleanliness, and efficient workspace management. Its open galvanized base with side and rear crossrails offers optimal support for moderate workloads, making it suitable for professional kitchens, catering operations, or food prep stations requiring a sturdy, corrosion-resistant surface with ease of maintenance.

The T48144GTEM is engineered for high-use commercial kitchens needing robust sanitation and stability. The 14-gauge stainless steel top ensures longevity, with a box marine edge on all sides for spill containment. The Uni-Lok® gusset system provides added rigidity, while galvanized crossrails enhance structural strength. Its adjustable plastic bullet feet facilitate level placement on uneven floors, supporting safe, ergonomic workflow. Designed for versatility, it accommodates various food prep or packaging tasks, with easy cleaning and maintenance. This sizable work table enables efficient workspace organization in moderate-volume foodservice operations.

Suitable for food prep, packaging, and assembly lines in commercial kitchens needing reliable, durable workstations.

The Eagle T48144GTEM is built with a 14 gauge stainless steel top, coupled with a marine edge on all sides for spill containment. It features a galvanized open base with side and rear crossrails for enhanced structural integrity. The tabletop measures 144 inches wide by 48 inches deep and stands at a height of 36.13 inches, with a weight of 391 lbs. The NSF certification confirms food safety and sanitation standards compliance. Powering this workstation requires no electrical connections, as it is a purely mechanical, non-powered unit suited for typical food prep environments. Its construction supports a moderate workload, with a shipping weight of 391 lbs and a shipping cost of $549.99.

A commercial work table is a durable, stainless steel surface designed for heavy-duty food preparation and processing in professional kitchens. It features resistant materials suited for high sanitation standards, supporting various tasks such as chopping, assembly, and packaging. The Eagle T48144GTEM model, with its spacious dimensions and marine edge, is installed in culinary environments that demand stability, cleanliness, and efficiency, making it ideal for moderate-volume foodservice operations requiring a reliable workspace.

Constructed by Eagle with the T48144GTEM, these work tables provide robust support for food prep workflows in commercial kitchens. Designed for moderate workloads, they maximize space, durability, and sanitation to enhance operational efficiency in restaurant and catering environments. This model is optimal for medium-duty applications requiring a large, stable stainless steel surface with corrosion resistance and easy maintenance.

Choosing the Eagle T48144GTEM ensures a high-quality, robust stainless steel work table constructed with durable 14-gauge material and a marine edge design that enhances spill containment. Its open galvanized base and adjustable feet offer stability and ease of leveling in various commercial environments, supporting efficient workflows and sanitation needs. This model's size and construction deliver superior performance compared to standard work tables, making it a dependable choice for busy foodservice operations seeking longevity and reliability.

More Details

Product Description

The Eagle T48144GTEM Spec-Master® Marine Series Work Table is a commercial-grade stainless steel work surface designed for demanding foodservice environments. Measuring 144 inches in width by 48 inches deep, this model features a 14/300 series stainless steel top with a flat, splash-resistant marine edge on all sides, ensuring durability, cleanliness, and efficient workspace management. Its open galvanized base with side and rear crossrails offers optimal support for moderate workloads, making it suitable for professional kitchens, catering operations, or food prep stations requiring a sturdy, corrosion-resistant surface with ease of maintenance.

Spec-Master® Marine Series Work Table 144"W X 48"D Features

The T48144GTEM is engineered for high-use commercial kitchens needing robust sanitation and stability. The 14-gauge stainless steel top ensures longevity, with a box marine edge on all sides for spill containment. The Uni-Lok® gusset system provides added rigidity, while galvanized crossrails enhance structural strength. Its adjustable plastic bullet feet facilitate level placement on uneven floors, supporting safe, ergonomic workflow. Designed for versatility, it accommodates various food prep or packaging tasks, with easy cleaning and maintenance. This sizable work table enables efficient workspace organization in moderate-volume foodservice operations.

  • Functionality: Large 144"W x 48"D work surface supports diverse prep tasks
  • Durability traits: Heavy-duty 14/300 series stainless steel top resists corrosion and impact
  • Ease-of-use: Adjustable plastic bullet feet simplify leveling and cleaning
  • Use case fit: Ideal for moderate-volume kitchens requiring stable, spacious surfaces
  • Workflow integration: Marine edge prevents spills, supporting efficient food handling

Suitable for food prep, packaging, and assembly lines in commercial kitchens needing reliable, durable workstations.

Technical Specs of the Eagle T48144GTEM

The Eagle T48144GTEM is built with a 14 gauge stainless steel top, coupled with a marine edge on all sides for spill containment. It features a galvanized open base with side and rear crossrails for enhanced structural integrity. The tabletop measures 144 inches wide by 48 inches deep and stands at a height of 36.13 inches, with a weight of 391 lbs. The NSF certification confirms food safety and sanitation standards compliance. Powering this workstation requires no electrical connections, as it is a purely mechanical, non-powered unit suited for typical food prep environments. Its construction supports a moderate workload, with a shipping weight of 391 lbs and a shipping cost of $549.99.

  • Dimensions: 144" width x 48" depth x 36.13" height
  • Material: 14 gauge, 300 series stainless steel top
  • Construction: Galvanized open base with crossrails for strength
  • Weight: 391 lbs including the steel top and base
  • Certifications: NSF approved for food safety and sanitation
  • Installation: Requires level floor clearance for adjustable feet

What is a commercial work table

A commercial work table is a durable, stainless steel surface designed for heavy-duty food preparation and processing in professional kitchens. It features resistant materials suited for high sanitation standards, supporting various tasks such as chopping, assembly, and packaging. The Eagle T48144GTEM model, with its spacious dimensions and marine edge, is installed in culinary environments that demand stability, cleanliness, and efficiency, making it ideal for moderate-volume foodservice operations requiring a reliable workspace.

Top Work Tables for Moderate-Volume Foodservice Settings

Constructed by Eagle with the T48144GTEM, these work tables provide robust support for food prep workflows in commercial kitchens. Designed for moderate workloads, they maximize space, durability, and sanitation to enhance operational efficiency in restaurant and catering environments. This model is optimal for medium-duty applications requiring a large, stable stainless steel surface with corrosion resistance and easy maintenance.

  • Operation type — moderate-volume food prep stations
  • Kitchen setting — commercial kitchens and catering facilities
  • Foodservice category — prep, assembly, and packaging tables
  • Workload qualifier — supports moderate throughput tasks
  • Use case — durable surface for consistent food handling performance

Why Choose Eagle T48144GTEM

Choosing the Eagle T48144GTEM ensures a high-quality, robust stainless steel work table constructed with durable 14-gauge material and a marine edge design that enhances spill containment. Its open galvanized base and adjustable feet offer stability and ease of leveling in various commercial environments, supporting efficient workflows and sanitation needs. This model's size and construction deliver superior performance compared to standard work tables, making it a dependable choice for busy foodservice operations seeking longevity and reliability.

  • Superior corrosion-resistant 14/300 series stainless steel top
  • Marine edge prevents spills, maintaining sanitation standards
  • Galvanized crossrails support moderate workloads reliably
  • Adjustable plastic feet simplify installation on uneven surfaces
  • Large 144"W x 48"D workspace accommodates multiple prep stations

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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Customer reviews

Eagle T48144GTEM Spec-Master® Marine Series Work Table 144"W X 48"D 14/300 Series Stainless Steel Top
Eagle Group

Eagle T48144GTEM 144 Inch Stainless Steel Work Table with Marine Edge

$6,012.56 $18,772.00

Eagle Group, T48144GTEM, Spec-Master® Marine Series Work Table, 144"W x 48"D, 14/300 series stainless steel top, box marine edge on all sides, Uni-Lok® gusset system, galvanized crossrails on side & rear, (8) galvanized legs with adjustable plastic bullet feet, NSF