Eagle T48132SEM 132 Inch Stainless Steel Work Table 14 Gauge with Undershelf

The Eagle T48132SEM Spec-Master® Marine Series Work Table is a precision-engineered commercial kitchen work surface designed for heavy-duty foodservice environments. Featuring a 132" wide by 48" deep 14/300 series stainless steel top, this work table offers exceptional durability and corrosion resistance for marine and wet environments. Its box marine edge on all sides prevents spillage from escaping and facilitates safety cleaning, while the adjustable stainless steel undershelf provides adaptable storage solutions. Built with six stainless steel legs and adjustable bullet feet, this model ensures stability and ease of leveling on uneven surfaces. This open-base configuration with a marine edge makes it ideal for food prep, plating, and process stations in high-demand establishments, combining robust construction with user-centric features for optimal workflow efficiency.

Eagle T48132SEM Spec-Master® Marine Series Work Table Features

Designed for medium-volume foodservice operations, this work table combines a 14-gauge stainless steel top with a marine edge, offering longevity and spill containment. Its adjustable undershelf maximizes space efficiency, supporting various kitchen tools and ingredients. The sturdy stainless steel legs and bullet feet enable quick leveling, maintaining stability during rigorous use. Its corrosion-resistant finish and marine-grade construction make it suitable for wet prep stations and marine environments, facilitating easy cleaning and maintenance for busy commercial kitchens.

• Heavy-duty 14/300 series stainless steel top: corrosion-resistant for marine environments
• Box marine edge on all sides: prevents spills and simplifies cleaning
• Adjustable stainless steel undershelf: enhances storage and workflow customization
• Stainless steel legs with bullet feet: provide stability and easy leveling
• Open base design with marine edging: supports versatile placement and cleaning access

Ideal for food prep, plating, or processing stations in commercial kitchens requiring durable, corrosion-resistant surfaces.

Eagle T48132SEM Technical Specs

The Eagle T48132SEM features a 14-gauge 300 series stainless steel top measuring 132 inches wide by 48 inches deep with a flat, splash-free surface that withstands rigorous kitchen activities. Its weight is approximately 353 lbs, and it is constructed with a stainless steel frame and adjustable bullet feet for stability. The marine edge on all sides helps contain spills, while the open base is designed for easy access and cleaning. The work table operates with a standard assembly requiring minimal tools, and its corrosion-resistant finish ensures longevity in wet or high-moisture environments. Dimensions include a height of 36.13 inches, making it suitable for standard kitchen workflows, and it holds an NSF certification for sanitation standards.

• Dimensions: 132" W x 48" D x 36.13" H
• Weight: 353 lbs for stable installation
• Construction Material: 14 gauge 300 series stainless steel
• Surface Finish: Flat, corrosion-resistant stainless steel
• Load Capacity: Designed for high durability in demanding environments
• Assembly: Bolt-on legs, adjustable feet included
• Operational Range: Suitable for wet and dry food prep settings
• Cleaning & Maintenance: Easily disassembled for thorough sanitation, compatible with standard stainless steel cleaners

Electrical Requirements: None required

Usage Location: Wet prep stations, food processing areas, marine environments

Construction & Finish: Stainless steel with marine edge, corrosion-resistant

What is a commercial work table?

A commercial work table is a heavy-duty stainless steel surface designed for food preparation, assembly, or processing in professional kitchen environments. Crafted from durable 14/300 series stainless steel, these tables often feature marine edges to contain spills and prevent product loss. They are commonly found in high-traffic establishments such as restaurants, cafeterias, and marine facilities, where durability, sanitation, and ease of cleaning are critical. The Eagle T48132SEM Spec-Master® Marine Series Work Table is a prime example, offering a 132"W x 48"D stainless steel top with customizable undershelf and corrosion resistance, making it suitable for demanding foodservice operations and wet prep areas.

Top Stainless Steel Work Tables for Marine and Foodservice Environments

Designed for medium-workload kitchens, Eagle T48132SEM offers a robust, corrosion-resistant stainless steel surface with marine edges, ideal for wet and prep areas. Built with heavy-duty components like 14-gauge steel, adjustable undershelves, and marine-grade construction, it ensures operational efficiency and longevity in demanding foodservice settings. Suitable for restaurant, institutional, or marine applications requiring durable, easy-to-maintain work surfaces.

• Medium-volume operations — Supports busy kitchen workflows consistently
• Commercial kitchens — Built for durability and sanitation compliance
• Food processing stations — Facilitates prep and plating in wet environments
• Moderate throughput — Handles continuous use with corrosion resistance
• Wet prep environments — Marine-grade stainless steel withstands moisture