Eagle T48120GTEM 120 Inch Work Table 14 Gauge Stainless Steel Top with Marine Edge

The Eagle T48120GTEM Spec-Master® Marine Series Work Table is a commercial-grade stainless steel work surface designed for heavy-duty foodservice environments. Measuring 120 inches in width and 48 inches in depth, this work table features a 14/300 series stainless steel top with a durable box marine edge on all sides, ensuring optimal containment and sanitation. Equipped with the Uni-Lok® gusset system for structural stability and galvanized crossrails on the sides and rear, it provides enhanced strength for demanding kitchen workflows. The unit is supported by eight galvanized legs with adjustable plastic bullet feet for precise leveling, making it ideal for busy food preparation and assembly areas requiring robust and sanitary surfaces. This model is suitable for high-use foodservice applications, such as commercial kitchens and catering operations, with technical specifications emphasizing durability, stability, and ease of maintenance.

Top Eagle T48120GTEM Features

The Eagle T48120GTEM work table offers a resilient stainless steel top with a wide 120"W x 48"D surface, reinforced by galvanized crossrails and a box marine edge, designed for demanding food prep environments. Its galvanized legs with adjustable feet support stable, level operation, while the Uni-Lok® gusset system enhances load-bearing capacity. The NSF-certified surface facilitates easy cleaning and sanitation, suited for high-volume kitchens. Ideal for use in food prep stations, this table improves workflow efficiency with its sturdy construction and corrosion-resistant materials.

• Heavy-duty 14-gauge stainless steel top: ensures durability in commercial settings
• Galvanized base with adjustable legs: provides stability and easy leveling
• Box marine edge on all sides: prevents spills and facilitates cleaning
• Uni-Lok® gusset system: reinforces structural integrity under load
• Galvanized crossrails: support for prolonged, demanding use

Ideal for high-volume food prep, catering, and assembly stations requiring sturdy, easy-to-clean surfaces.

Technical Specs of Eagle T48120GTEM

The Eagle T48120GTEM work table features a 14-gauge 300 series stainless steel top, weighing 316 lbs, with overall dimensions of 120"W x 48"D and an overall height of 36.13". Its galvanized base construction includes open crossrails with side and rear supports, providing robust load capacity for demanding kitchen tasks. The table operates without electrical requirements, with a flat splash height for easy cleanup. The NSF-certified surface ensures food safety standards compliance, and the galvanized framework offers corrosion resistance suitable for marine or humid environments. No additional refrigeration or cooling systems are integrated, making this table a stable surface for food prep and assembly under typical commercial kitchen conditions. Installed in kitchens or prep stations with ample clearance for cleaning, it supports efficient workflow integration with multiple equipment types.

• Dimensions: 120"W x 48"D x 36.13"H—fits spacious prep areas
• Weight: 316 lbs—robust for industrial use
• Top gauge: 14-gauge, corrosion-resistant stainless steel
• Construction: Galvanized base with open crossrails
• NSF certified: supports sanitation and food safety compliance
• Without electrical requirements: suitable for versatile kitchen configurations
• Operating temperature range: suitable for typical kitchen environments

What is a commercial work table?

A commercial work table is a heavy-duty, stainless steel surface designed for food preparation and assembly in professional kitchens. It features durable construction, corrosion-resistant materials, and functional design elements like marine edges for spill containment and reinforced gussets for stability. The Eagle T48120GTEM work table, with its 120-inch width and galvanized support structure, is optimized for high-volume food service environments such as restaurants, catering, and institutional kitchens, providing a sturdy platform for preparing, organizing, and staging ingredients and equipment efficiently.

Top Stainless Steel Work Tables for High-Volume Foodservice Settings

Built for durability and efficiency, the Eagle T48120GTEM work table is ideal for large-scale kitchens and prep stations requiring a stable, sanitary surface with corrosion-resistant materials. Designed for moderate throughput operations, it supports demanding food preparation workflows, especially in restaurant and institutional environments. Eagle T48120GTEM combines robust construction with ease of cleaning, making it a reliable choice for foodservice professionals seeking high-performance stainless steel tables.

• Workstation — suitable for moderate-volume food prep kitchens
• Commercial space — optimized for busy restaurant and catering facilities
• Foodservice category — ideal for prep, assembly, and staging
• Workload qualifier — supports steady, medium throughput operations
• Use case — efficient food preparation and organization in commercial kitchens

Why Choose Eagle T48120GTEM

Why Choose Eagle T48120GTEM? This model features a rugged 14/300 series stainless steel top with marine edges, galvanized support base, and high-strength gusset system, making it more durable and stable than comparable work tables. It simplifies cleaning with NSF certification and corrosion-resistant construction, ensuring a long-lasting, restaurant-ready surface. Its spacious 120"W x 48"D design maximizes workspace in demanding environments while maintaining ease of maintenance and stability.

• Self-contained, marine edge prevents spills and simplifies cleaning
• Galvanized frame with adjustable leveling feet
• Heavy-duty 14-gauge stainless steel top for longevity
• Designed for medium to high-volume kitchen workflows
• Optimized for sanitation and corrosion resistance in humid environments