Eagle T3696STEM 96 Inch Marine Series Work Table 14 Gauge Stainless Steel Top

The Eagle T3696STEM Spec-Master® Marine Series Work Table 96"W x 36"D with a 14/300 series stainless steel top is a commercial-grade work surface designed for demanding foodservice environments. Constructed with a durable 300 series stainless steel top featuring a box marine edge on all sides, it offers superior corrosion resistance and easy maintenance. The integrated Uni-Lok® gusset system and stainless steel crossrails on the side and rear enhance stability, making this table suitable for high-traffic kitchens, prep stations, and other intensive culinary applications. With a width of 96 inches, a depth of 36 inches, and a height of 35.13 inches, it provides ample workspace for food preparation and equipment placement in medium-volume operations.

Top Eagle T3696STEM Features

This work table combines robust all-stainless steel construction with a marine edge design for maximum sanitation and durability. Its open stainless steel base with side and rear crossrails supports heavy loads while facilitating easy cleaning. The adjustable bullet feet simplify leveling on uneven floors, ensuring stability in busy commercial kitchens. Engineered for medium throughput foodservice settings, it efficiently supports prep and service workflows by offering a corrosion-resistant, NSF-approved surface suitable for frequent cleaning and sanitation workflows.

• Stainless steel top: 14 gauge, corrosion-resistant surface for heavy-duty use
• Box marine edge: Provides spill containment and enhances durability
• Stainless steel legs with adjustable feet: Supports stability on uneven floors
• Uni-Lok gusset system: Ensures structural integrity under high loads
• Side & rear crossrails: Enable equipment mounting and reinforce stability

Ideal for installation in professional kitchens requiring a resilient work surface with easy maintenance.

Product T3696STEM Technical Specs

The Eagle T3696STEM marine series work table features a 14-gauge 300 series stainless steel top with a flat top (without backsplash) and a marine edge for enhanced spill control. Its open stainless steel base is equipped with (6) legs and adjustable bullet feet, allowing for precise leveling. The table measures 96 inches wide, 36 inches deep, and stands at a height of 35.13 inches, with a shipping weight of approximately 203 lbs. The stainless steel construction ensures excellent corrosion resistance, suitable for harsh environments, and is compatible with routine cleaning. Designed for moderate workload environments, this unit supports food preparation, utensil organization, and equipment placement efficiently. It is NSF approved for sanitation compliance and features a straightforward assembly process.

• Dimensions: 96"W x 36"D x 35.13" H
• Construction & Finish: 14 gauge 300 series stainless steel top with marine edge
• Weight: 203 lbs, suitable for secure installation
• Base Type: Open with side & rear crossrails for stability
• Legs & Feet: Six stainless steel legs with adjustable bullet feet
• Drainage & Maintenance: Flat top suitable for easy cleaning and sanitation workflows

• Electrical Requirements: Not applicable
• Material: 14 gauge stainless steel, NSF listed
• Temperature Resistance: Suitable for all standard kitchen operating temperatures
• Installation: No electrical hookup required, leveling with adjustable feet
• Cleaning & Maintenance: Routine cleaning with stainless steel-safe solutions; disassembly optional for deep cleaning

What is a commercial work table?

A commercial work table is a sturdy, durable surface used in professional foodservice environments for food preparation, assembly, and equipment support. It is typically constructed from high-quality stainless steel for sanitation and resistance to corrosion. The Eagle T3696STEM marine series work table is designed for medium-volume kitchens, featuring a corrosion-resistant 14/300 series stainless steel top with a marine edge, making it suitable for busy restaurant, cafeteria, or catering operations that demand reliable performance and easy maintenance. Perfect for supporting prep stations or as a base for additional equipment, it ensures efficiency and hygiene in demanding foodservice settings.

Top stainless steel work tables for medium-volume foodservice settings

Built for durability and function, the Eagle T3696STEM marine series work table offers a robust stainless steel surface with a marine edge, ideal for demanding kitchens requiring sanitation and stability. Designed for moderate operational throughput, it supports efficient workflows in restaurant and cafeteria environments, providing a long-lasting, easy-to-clean work surface that enhances operational performance. Eagle T3696STEM combines high-quality construction with practical features for reliable foodservice support.

• Medium-workload support suitable for prep stations and assembly lines
• Compact footprint optimized for space-constrained kitchens
• Self-contained stainless steel construction for corrosion resistance
• Designed for restaurant-ready durability and sanitation
• Supports routine cleaning with NSF-approval and easy disassembly

Why Choose Eagle T3696STEM

Why Choose Eagle T3696STEM Spec-Master® Marine Series Work Table when comparing it to similar stainless steel work surfaces? Its marine edge design enhances spill containment, while the open base with crossrails offers unmatched stability and load capacity. Crafted from 14-gauge stainless steel, it balances durability with ease of cleaning. Engineered for reliable performance in busy kitchen environments, it improves operational efficiency and sanitation, making it a preferred choice among foodservice professionals.

• Extra-wide 96-inch work surface for extensive prep areas
• Marine edge prevents spills from spreading on the countertop
• Heavy-duty 14-gauge stainless steel construction boosts durability
• Open base with crossrails supports equipment and stability
• Adjustable bullet feet accommodate uneven flooring for stability