The Eagle T3696GTB-BS Budget Series Work Table presents a durable, high-functionality stainless steel work surface designed for professional foodservice environments. Measuring 96 inches in width and 36 inches in depth, with a 4-1/2-inch backsplash, this commercial-grade work table offers a reliable solution for assembly, prep, and detailing tasks. Its 430 stainless steel top with a rolled front edge ensures longevity and easy cleaning. Built with galvanized crossrails on the side and rear, complemented by six galvanized legs with adjustable plastic bullet feet, it provides stability and adaptability in busy kitchen settings.
Top Eagle T3696GTB-BS Budget Series Work Table Features
This work table is optimized for moderate throughput kitchens, offering a corrosion-resistant stainless steel surface suitable for demanding prep tasks. Designed for ease of maintenance, its galvanized base and legs facilitate quick cleaning, while the open-sided construction allows seamless workflow integration. It accommodates various kitchen configurations, supporting efficient space utilization and streamlined productivity. The 96"W x 36"D dimensions are ideal for standard prep zones in commercial kitchens and foodservice operations, ensuring durability and functionality for daily use.
- Functionality: Large 96" x 36" stainless steel top optimizes prep space
- Durability: 430 stainless steel with welded reinforcement for longevity
- Ease of Maintenance: Galvanized surfaces resist corrosion and simplify cleaning
- Workflow Integration: Open base with crossrails supports versatile kitchen layouts
- Adjustable Stability: Galvanized legs with customizable plastic bullet feet for level setup
Ideal for busy commercial kitchens requiring reliable work surfaces with straightforward maintenance and secure positioning.
Top Eagle T3696GTB-BS Budget Series Work Table Technical Specs
The Eagle T3696GTB-BS features a 96-inch wide by 36-inch deep stainless steel top with a 4-1/2-inch splash backsplash, constructed from 430 series stainless steel for corrosion resistance and durability. The table weighs approximately 203 pounds and stands at a height of 39.63 inches, providing ample workspace for diverse food prep tasks. Its galvanized base with open side and rear crossrails facilitates easy cleaning and efficient workflow. The frame includes six galvanized legs equipped with adjustable plastic bullet feet for stability on uneven surfaces. This work table is NSF-certified for sanitation and food safety, ensuring compliance with commercial kitchen standards.
- Dimensions: 96" wide x 36" deep x 39.63" high
- Material: 430 stainless steel top with galvanized base
- Weight: 203 lbs
- Construction: Galvanized crossrails, open base with side and rear crossrails
- Legs: Six galvanized with adjustable plastic bullet feet
- Compliance: NSF-certified for foodservice safety
- Color/Finish: Stainless steel finish
- Temperature Tolerance: Suitable for typical kitchen operating conditions
- Electrical Requirements: Not applicable
- Construction & Finish: 430 stainless steel top; galvanized base
- Cleaning & Maintenance: Wipe down with compatible stainless cleaner, disassemble legs for deep cleaning
- Usage Compatibility: Suitable for food prep, assembly, and service areas
- Installation and Clearance: Requires flat, level surface with sufficient clearance for legs and maintenance access
What is a commercial work table?
A commercial work table is a robust, stainless steel surface designed for food prep, assembly, and organization in professional kitchens and foodservice facilities. Typically constructed with durable materials such as stainless steel and galvanized components, these tables support high-volume operations like cafeterias, restaurants, and institutional kitchens. The Eagle T3696GTB-BS Work Table, with its spacious 96" width and 36" depth, is engineered for versatility and longevity, making it suitable for medium-duty workflows in demanding commercial environments.
Top stainless steel work tables for foodservice operations
Built for moderate-volume food preparation, the Eagle T3696GTB-BS offers a sturdy stainless steel surface with a spacious design, ideal for commercial kitchens, catering, and prep stations. Its open galvanized base enhances stability and ease of cleaning, supporting efficient workflows in busy foodservice environments. This model from Eagle Group ensures reliable performance and long-term durability for mid-volume culinary operations.
- Medium-duty operations — suitable for commercial food prep
- Modular design — adapts to various kitchen layouts
- Corrosion-resistant materials — ensures longevity in high-moisture environments
- Open base configuration — facilitates cleaning and workflow efficiency
- Built for moderate throughput — ideal for medium-volume foodservice tasks