Eagle T3696B-BS 96 Inch Budget Series Work Table Stainless Steel Top With Backsplash

The Eagle T3696B-BS Budget Series Work Table is a commercial-grade stainless steel work surface designed for efficient foodservice operations. Measuring 96 inches in width by 36 inches in depth with a 4-1/2-inch backsplash, this work table provides a durable, NSF-certified platform suitable for busy kitchens. Constructed with a 430 stainless steel top featuring a rolled front edge and an open galvanized base with an adjustable undershelf, it offers corrosion resistance and ease of cleaning. Its robust design addresses heavy-use workflows in restaurant, catering, and institutional settings, combining functionality with a rugged build that ensures longevity and ease of maintenance in high-demand environments.

Top Eagle T3696B-BS Features

The Eagle T3696B-BS work table includes a 430 stainless steel top with a rolled front edge, enhanced by a galvanized open base with an adjustable undershelf. Its 39.63" height and 96" width accommodate various prep and supply needs in commercial kitchens. Designed for moderate workload foodservice settings, this unit simplifies cleaning with seamless surfaces and provides sturdy support for utensils, prep tools, and ingredients, facilitating streamlined workspace organization for food prep, assembly, and service. Detailed construction specifications ensure durability and ease of integration into existing kitchen layouts.

• Functionality: Heavy-duty stainless steel top supports multiple work tasks
• Durability Traits: Corrosion-resistant 430 stainless steel surface
• Ease of Maintenance: Seamless surface simplifies cleaning routine
• Real-world Fit: Compatible with standard kitchen workflows and fixtures
• Workflow Integration: Open galvanized base with adjustable undershelf supports versatile storage

Ideal for moderate-volume food prep and assembly in commercial kitchens requiring reliable, easy-to-maintain work surfaces.

Eggle T3696B-BS Technical Specs

The Eagle T3696B-BS work table features a robust 430 stainless steel top with a 4-1/2-inch backsplash for splash protection, mounted on a galvanized open base with an adjustable undershelf for customizable storage. It measures 96 inches wide, 36 inches deep, and stands at a height of 39.63 inches, offering a weight of approximately 203 lbs. The unit’s construction employs a rolled, rounded edge for safety and durability, with a gauge unspecified stainless steel surface designed for daily cleaning and sanitation. Its NSF certification underscores suitability for food production environments. Designed for easy disassembly and maintenance, this work table supports efficient workflow in a variety of foodservice operations.

• Electrical Requirements: Not applicable
• Construction & Finish: 430 stainless steel top with galvanized base
• Dimensions: 96" W x 36" D x 39.63" H
• Weight: 203 lbs
• Temperature Resistance: Suitable for standard kitchen environments
• Food Safety: Food contact surface complies with sanitation standards
• Cleaning & Maintenance: Seamless surface and roll edge facilitate daily cleaning
• Storage Features: Adjustable galvanized undershelf offers customizable storage capacity
• Usage Compatibility: Designed for surface area prep, assembly, and support applications

What is a commercial work table?

A commercial work table is a durable, stainless steel surface designed to support food prep, assembly, and processing in high-volume foodservice environments. It features a sturdy construction with food-safe materials, often incorporating splash guards, adjustable shelving, and rust-resistant finishes. Installed in kitchens, bakeries, and catering facilities, the Eagle T3696B-BS provides a heavy-duty platform for tasks requiring sanitation, strength, and long-term reliability, making it ideal for moderate-volume food operation settings.

Top stainless steel work tables for moderate-volume foodservice settings

Built with quality stainless steel and featuring an open galvanized base, Eagle T3696B-BS work tables offer reliable support and versatile storage solutions for moderate-volume kitchens. Designed for prep and assembly operations, these units facilitate workflow efficiency and sanitation in restaurant, cafeteria, or institutional contexts. The sturdy construction and NSF certification ensure compliance and durability in demanding culinary environments.

• Medium workload — suitable for moderate-volume food prep operations
• Commercial kitchen equipment — ideal for restaurant and catering facilities
• Robust construction — 430 stainless steel top, galvanized base
• Compact footprint — 96" wide for efficient workspace utilization
• Easy maintenance — seamless surfaces streamline cleaning routines

Why Choose Eagle T3696B-BS?

Designed with commercial kitchens in mind, the Eagle T3696B-BS Budget Series work table features a resilient stainless steel top with rounded edges, ensuring safety and ease of cleaning. Its open galvanized base with adjustable undershelf provides customizable storage, supporting efficient workflows. The unit’s durable construction surpasses typical models, providing long-term reliability while maintaining a compact footprint to maximize workspace in busy foodservice environments.

• Self-contained design eliminates external plumbing or electrical connections
• Corrosion-resistant 430 stainless steel enhances longevity
• Adjustable undershelf optimizes storage flexibility
• Open galvanized frame promotes airflow and cleaning access
• Sized for moderate workloads in restaurant and institutional kitchens