The Eagle T3672STEM Spec-Master® Marine Series Work Table is a commercial-grade stainless steel work surface designed for high-performance foodservice environments. Measuring 72 inches wide by 36 inches deep, this work table features a durable 14/300 series stainless steel top with a box marine edge on all sides, offering strong corrosion resistance and ease of cleaning. Equipped with a Uni-Lok® gusset system and stainless steel crossrails on the sides and rear, it ensures maximum stability and load-bearing capacity crucial for demanding kitchen workflows. The four stainless steel legs with adjustable bullet feet accommodate uneven flooring, supporting precise leveling and structural integrity—ideal for food prep stations, catering kitchens, and seafood processing areas. Its technical construction focus enhances sanitation, durability, and work surface longevity, making it suitable for intensive culinary applications requiring a robust, maintenance-friendly workspace.
Top Eagle T3672STEM Features
The Eagle T3672STEM work table offers a corrosion-resistant 14/300 series stainless steel top with a marine edge to contain spills and facilitate cleaning. The Uni-Lok® gusset system ensures superior stability under heavy loads, supporting efficient food prep. Its open base design with stainless steel crossrails provides unobstructed storage or equipment placement, while the four adjustable bullet feet enable precise leveling on uneven surfaces. Designed for high durability, this work table meets sanitation standards while supporting high-volume kitchen operations, particularly in seafood, bakery, or prep areas requiring a reliable stainless steel surface and structural robustness.
- Corrosion-resistant 14/300 series stainless steel top
- Durable Uni-Lok® gusset system for stability
- Box marine edge on all sides for spill containment
- Adjustable bullet feet for uneven flooring
- Ideal for intense prep workflows in commercial kitchens
Recommended for high-traffic food prep areas requiring a sturdy, corrosion-resistant work surface.
eagle T3672STEM Technical Specs
The Eagle T3672STEM work table features a 14-gauge 300 series stainless steel top with a flat splash height without backsplash, measuring 72 inches wide by 36 inches deep and standing at a height of 35.13 inches. Its open stainless steel base with side and rear crossrails supports a maximum load capacity, ensuring stability during intensive use. The unit weighs approximately 114 lbs, with a shipping weight adjusted for packaging. The construction emphasizes corrosion resistance and ease of cleaning, suited for environments where sanitation and durability are critical. The stainless steel finish enhances maintenance and resistance to food acids and cleaning chemicals, supporting a long service life for demanding culinary tasks.
- Dimensions: 72"W x 36"D x 35.13"H, 114 lbs weight
- Construction: 14 gauge 300 series stainless steel top with marine edge
- Base: Stainless steel open base with side & rear crossrails
- Material Safety & Finish: Food-grade stainless steel, easy to clean
- Shipping & Handling: Typically ships within 8-10 weeks, freight class 125
- Electrical Requirements: Not applicable
- Temperature & Food Safety: Suitable for typical kitchen temperatures, supports sanitation
- Electrical compatibility: Not applicable
- Stainless steel top gauge: 14 Gauge
- Clearance: 72" width, 36" depth, with level adjustable feet
- Construction materials: 300 series stainless steel
- Maintenance: Easy disassembly for cleaning and sanitation
- Installation: Suitable for countertop mounting with clearance for cleanup
What is a commercial work table?
A commercial work table is a sturdy, stainless steel surface used in professional kitchens, food prep stations, or industrial foodservice settings. The Eagle T3672STEM is designed for high demand environments, featuring a 300 series stainless steel top that resists corrosion and stains. It’s installed in food preparation areas, seafood processing, or bakery stations where durability and sanitation are essential for operational efficiency. With its marine edge and open base construction, it supports heavy workloads and facilitates thorough cleaning, making it suitable for mid-volume culinary production.
Top stainless steel work tables for high-volume foodservice environments
Built with heavy-duty 14/300 series stainless steel, the Eagle T3672STEM work table offers reliable stability and corrosion resistance for intensive culinary operations. Designed for commercial kitchens or seafood processing, it provides a robust work surface with marine edging, ideal for demanding workflow needs on a medium workload. The unit’s open base design simplifies cleaning and maximizes workspace, supporting efficient food prep and sanitation routines, making it a restaurant-ready choice for high-volume foodservice.
- Operation Type — suitable for high-capacity kitchen workflows
- Kitchen Type — ideal for seafood, bakery, and prep areas
- Foodservice Category — optimized for institutional and hospitality kitchens
- Workload Qualifier — supports moderate to heavy throughput
- Use Case — enhances food prep efficiency and sanitation standards
Why Choose Eagle T3672STEM
Compared to similar commercial stainless steel work tables, the Eagle T3672STEM stands out with its marine edge for spill containment, Uni-Lok® gusset system for unmatched stability, and open base for versatile integration. Its corrosion-resistant materials and precise construction optimize operational efficiency, sanitation, and long-term durability, making it a reliable work surface in demanding foodservice environments. Its design simplifies cleaning routines, reduces downtime, and enhances workflow safety and hygiene standards.
- Features a marine edge to contain spills effectively
- Built with a durable 14/300 series stainless steel top
- Robust gusset system enhances load capacity and stability
- Open base for easy cleaning and flexible equipment placement
- Adjustable bullet feet support leveling on uneven floors