Eagle T3660SEB 60 Inch Work Table 16 Gauge Stainless Steel Top with Rolled Edge

The Eagle T3660SEB Deluxe Series Work Table measures 60 inches in width by 36 inches in depth, featuring a durable 16-gauge stainless steel top from the 300 series. Designed for commercial foodservice environments, this work table provides a corrosion-resistant, high-strength surface with rolled edges on the front and back for safety and ease of cleaning. Equipped with an adjustable stainless steel undershelf and marine edge, it offers improved storage options and enhanced sanitation, making it ideal for busy kitchens requiring reliable, NSF-listed equipment for food prep, assembly, or service stations.

Eagle T3660SEB Deluxe Series Work Table 60"W X 36"D 16/300 Series Stainless Steel Top Features

The Eagle T3660SEB work table is engineered for moderate throughput food prep environments, combining a commercial-grade stainless steel top with reinforced structural features. Its adjustable undershelf supports varying storage capacities, while the marine edge simplifies sanitation and maintenance. The built-in durability and ergonomic design enable seamless integration into prep lines, buffet stations, or packaging areas. Crafted to withstand rigorous daily use, this work table enhances workflow efficiency and sanitation standards in professional kitchens.

• Supports efficient food prep with a sturdy 60"W x 36"D surface.
• Constructed with corrosion-resistant 16 gauge 300 series stainless steel.
• Features adjustable stainless steel undershelf for flexible storage management.
• Rounded, rolled edge for safety and improved cleaning access.
• Designed with four stainless steel legs and adjustable bullet feet for stability on uneven flooring.

Ideal for mid-volume catering, restaurant prep stations, or bakery workbenches requiring durable, NSF-listed stainless steel surfaces.

Eagle T3660SEB Technical Specs

The Eagle T3660SEB is a robust, commercial-grade work table featuring a 16 gauge 300 series stainless steel top with a flat profile and rolled edges, providing excellent durability and safety for food prep tasks. It measures 60 inches wide by 36 inches deep and stands at 35.13 inches tall. Its open base construction includes four stainless steel legs with adjustable bullet feet, ensuring stability on uneven floors. The integrated adjustable undershelf increases storage space, facilitating organized workspace management. With a weight of 99 lbs, this NSF-listed unit supports consistent performance in demanding kitchen environments. Its construction withstands typical temperature ranges and cleaning routines common in commercial kitchens.

• Electrical Requirements: Not applicable
• Construction & Finish: 16 gauge 300 series stainless steel top with rounded bullnose edges
• Dimensions: 60" W x 36" D x 35.13" H
• Weight: 99 lbs
• Material Safety: Commercial-grade stainless steel, NSF listed for sanitation
• Temperature Tolerance: Standard operating range suitable for food prep environments
• Cleaning & Maintenance: Easy to clean with ergonomic rounded edges, disassembly for routine sanitation
• Storage Features: Adjustable undershelf with marine edge for versatile storage solutions
• Assembly: Fully assembled upon delivery; stable on adjustable bullet feet

• Supports standard foodservice workflows requiring open, stable work surfaces.
• Compatible with various kitchen layouts due to its adjustable feet and open base.
• Designed for easy cleaning with rounded rolled edges and NSF certification.
• Supports storage needs with a fully adjustable stainless steel undershelf.
• Meets high standards for durability and sanitation in commercial foodservice settings.

What is a commercial work table

A commercial work table is a professional-grade surface designed for food preparation, assembly, or staging within commercial kitchens. Typically constructed from corrosion-resistant stainless steel, these tables feature durable tops, stable bases, and functional storage options suitable for high-volume environments. The Eagle T3660SEB Deluxe Series Work Table is specifically designed for moderate workload settings, providing a reliable work surface with adjustable features and NSF listing, ideal for restaurant prep stations, catering, and bakery operations requiring consistent sanitation and durability.

Top stainless steel work tables for foodservice environments

Durable and reliable, Eagle T3660SEB work tables are built for moderate-duty food prep applications in commercial kitchens, cafeterias, and catering services. Constructed from high-quality stainless steel, they offer stability, easy maintenance, and efficient workflow support, making them a trusted choice for professional foodservice operations of various sizes. Eagle T3660SEB model from Eagle Group ensures consistent performance in demanding culinary settings.

• Moderate-volume operation suited for restaurant prep areas
• Compact footprint optimized for tight kitchen layouts
• Ideal for standard food prep, assembly, and staging tasks
• Supports versatile storage with adjustable undershelves
• Constructed with commercial-grade stainless steel for longevity

Why Choose Eagle T3660SEB Deluxe Series Work Table 60"W X 36"D 16/300 Series Stainless Steel Top?

Compared to similar models, the Eagle T3660SEB offers a robust stainless steel construction with a stable open base and a marine edge for superior sanitation. Its adjustable undershelf enhances storage flexibility without compromising workflow, while the rounded bullnose edges improve user safety and cleaning ease. This work table’s NSF listing and high-quality materials elevate its suitability for demanding commercial kitchens, supporting efficient, sanitary food prep and assembly processes.

• Built with commercial-grade 16 gauge 300 series stainless steel
• Designed with a reinforced open base for versatile storage
• Features a marine edge for enhanced sanitation
• Offers adjustable stainless steel undershelf for customizable storage
• Optimized for durability and compliance in restaurant environments