Eagle T3660SE 60 Inch Work Table 14 Gauge Stainless Steel Top with Undershelf

The Eagle T3660SE Spec-Master® Series Work Table is a commercial-grade stainless steel work surface designed for precise and durable foodservice operations. Measuring 60 inches wide by 36 inches deep, it features a robust 14-gauge 300 series stainless steel top with rolled edges on the front and back for enhanced safety and cleaning. The unit includes an adjustable undershelf made from stainless steel with a marine edge, providing additional storage and workspace support. Its open stainless steel base with four legs and adjustable bullet feet ensures stability and customization for various kitchen environments. Engineered for high-volume food preparation settings, this work table combines meticulous construction with practical features suited for demanding culinary workflows.

Eagle T3660SE Spec-Master® Series Work Table 60"W X 36"D 14/300 Series Stainless Steel Top Features

The Spec-Master® Series T3660SE work table offers commercial-grade durability with a 14-gauge, 300 series stainless steel top, ideal for high-volume kitchen prep areas. Its adjustable stainless steel undershelf enhances organization, while the rolled edges increase safety and ease cleaning. Designed for moderate to busy kitchens, the table supports heavy use with minimal maintenance, facilitating efficient workflow integration in foodservice operations.

• Heavy-duty 14-gauge stainless steel top withstands rigorous kitchen activities.
• Adjustable marine-edged undershelf enables versatile storage solutions.
• Four stainless steel legs with adjustable bullet feet ensure stability on uneven floors.
• Rolled front and back edges provide safety and ease of cleaning.
• Open stainless steel base allows quick access and easy cleaning underneath.

Recommended for medium-volume food prep tasks requiring durable and easy-to-maintain surfaces.

Eagle T3660SE Technical Specs

The Eagle T3660SE work table features a 60-inch width and 36-inch depth with a height of 36.13 inches, constructed from a high-quality 14-gauge stainless steel top and open base. It operates without electrical requirements, making it suitable for various kitchen environments. The table's surface is designed for durability and ease of sanitation, with flat splash height for safety and cleaning. Weighing approximately 99 lbs, it offers stability and mobility with adjustable bullet feet. This model is compliant with safety standards suitable for commercial foodservice applications, ideal for installation in busy kitchens or food prep stations requiring sustained performance with straightforward maintenance routines.

• Dimensions: 60" W x 36" D x 36.13" H for ample workspace.
• Material: 14 gauge 300 series stainless steel top with open stainless steel base.
• Weight: 99 lbs for stability and ease of handling.
• Construction: Durable stainless steel with rolled edges for safety.
• Operating Range: Suitable for standard kitchen temperatures, easy to clean and sanitize.
• Installation: Precise leveling with adjustable bullet feet, no electrical setup required.
• Compliance: Designed for commercial safety standards, NSF listed.

What is a commercial work table?

A commercial work table is a heavy-duty surface designed for food preparation and storage in professional kitchens. It typically features durable materials such as stainless steel, with specific sizes and configurations suited for high-volume environments. The Eagle T3660SE model includes a 14-gauge stainless steel top, adjustable undershelf, and open base—optimized for durability, sanitation, and efficient workflow—making it ideal for moderate-volume foodservice stations, prep areas, or bakery setups.

Top stainless steel work tables for high-volume foodservice settings

Built for durability and safety, the Eagle T3660SE stainless steel work table is designed for moderate to busy commercial kitchens, supporting efficient food prep workflows with a rugged 14-gauge top, adjustable undershelf, and corrosion-resistant construction. Eagle T3660SE is suitable for versatile foodservice operations requiring reliable, high-performance prep surfaces.

• Medium-volume kitchen prep — supports consistent workflow processes
• Compact footprint — ideal for tight commercial kitchen layouts
• Heavy-duty stainless steel construction — withstands rigorous daily use
• Integrated adjustable undershelf — enhances storage flexibility
• Commercial kitchen-ready — designed for sanitation and durability

Why Choose Eagle T3660SE Spec-Master® Series Work Table

The Eagle T3660SE distinguishes itself from competitor models through its robust 14-gauge stainless steel top, marine-edged undershelf, and dependable open base with adjustable feet. Its precise construction supports demanding kitchen environments, improving sanitation and workflow efficiency. Reinforced for longevity and easy maintenance, this work table offers superior performance in high-use foodservice areas, making it a reliable choice for professional culinary operations.

• Superior durability with 14-gauge stainless steel top
• Enhanced safety with rolled front and back edges
• Adjustable undershelf for optimized storage capacity
• Open base allows easy cleaning and quick access
• Designed for demanding moderate-volume kitchens