The Eagle T3660GTEM Spec-Master® Marine Series Work Table is a commercial-grade stainless steel work surface designed for demanding foodservice environments. Measuring 60 inches in width by 36 inches in depth, this work table features a durable 14/300 series stainless steel top with a box marine edge on all sides, enhancing spill containment and sanitation. Built with a galvanized open base system and Uni-Lok® gusset system, it offers stability and long-lasting performance for intensive kitchen tasks such as food prep, plating, and assembly in high-volume settings. Its construction ensures resistance to corrosion and ease of cleaning, making it ideal for institutional kitchens, seafood processing, and marine applications requiring robust workspace solutions.
Top Eagle T3660GTEM Spec-Master® Marine Series Work Table Features
The Eagle T3660GTEM work table combines heavy-duty stainless steel construction with marine-grade robustness, supporting high-volume prep operations. Designed with a 14-gauge top and galvanized base, it ensures durability and resistance to corrosion. The box marine edge facilitates spill containment and hygiene, while adjustable plastic bullet feet allow precise leveling on uneven floors. Suitable for installed or portable use, its design simplifies cleaning and maintenance, supporting workflow efficiency in busy foodservice, seafood processing, or marine environments.
- Robust 14-gauge stainless steel top supports heavy-duty prep.
- Corrosion-resistant galvanized base for Marine Environment durability.
- Box marine edge prevents spills and enhances sanitation.
- Adjustable plastic bullet feet for level installation on uneven floors.
- Versatile open base design supports various kitchen configurations.
Ideal for high-volume food prep and marine applications requiring a durable, easy-to-maintain work surface.
Eagle T3660GTEM Technical Specs
The Eagle T3660GTEM marine work table features a 60-inch width, 36-inch depth, and a height of 35.13 inches, constructed with a 14-gauge 300 series stainless steel top designed for resilience and ease of cleaning in demanding environments. Its galvanized open base incorporates crossrails on the sides and rear, providing structural stability and support. The table weighs approximately 99 lbs, facilitating quick setup and mobility if needed. The unit operates without electrical requirements, relying solely on its sturdy, corrosion-resistant construction to withstand marine and foodservice conditions. An NSF certification affirms compliance with food safety standards, supporting hygiene and sanitation. The work table is typically shipped within an 8-10 week timeframe, suitable for installation in high-use kitchens and processing areas. Additional features include a flat splash height for spill containment and a countertop / marine edge to facilitate cleaning and avoid cross-contamination.
- Width: 60 inches for ample workspace integration.
- Depth: 36 inches supporting multiple prep tasks.
- Top Gauge: 14 gauge stainless steel for durability.
- Construction: Galvanized base with crossrails for stability.
- Finish: NSF-approved stainless steel for hygiene and sanitation.
- Weight: 99 lbs for manageable installation and repositioning.
- Height: 35.13 inches optimized for ergonomic work positioning.
- Certification: NSF certified for food safety compliance.
What is a commercial work table?
A commercial work table is a high-capacity, durable surface used in foodservice and processing environments to facilitate food prep, assembly, and other tasks. Constructed typically from stainless steel with features like marine edges and reinforced gussets, these tables are designed for rigorous daily use. The Eagle T3660GTEM provides a 60" wide stainless steel top with spill-proof marine edges, suitable for busy kitchens, seafood processing, and marine applications, supporting efficient workflows and sanitation standards in high-volume settings.
Top stainless steel work tables for high-volume foodservice environments
Built for demanding commercial kitchen operations, the Eagle T3660GTEM marine work table offers resilient construction, optimal functionality, and a marine-grade finish tailored for intensive food prep and processing in marine or seafood facilities. Eagle T3660GTEM is ideal for high-volume applications requiring robust, easy-to-clean surfaces for continuous operation in foodservice and marine settings.
- Operation Type — Designed for seafood and marine food preparation.
- Kitchen Setting — Suitable for high-capacity commercial and industrial kitchens.
- Foodservice Category— Ideal for seafood processing and seafood kitchens.
- Workload Qualifier— Supports moderate throughput workloads.
- Use Case — Suitable for heavy-duty prep and assembly tasks in marine environments.
Why Choose Eagle Eagle T3660GTEM?
Compared to standard stainless steel work tables, the Eagle T3660GTEM features a marine-edge design, galvanized base for corrosion resistance, and an open frame for versatile installation. It supports demanding high-volume environments with durable materials, superior sanitation features, and ease of maintenance, enhancing operational efficiency in marine and seafood processing facilities. Its construction and functional design set it apart from typical work tables by combining resilience, precise engineering, and practical integration for specialized foodservice needs.
- Compact footprint with optimal workspace for marine applications
- Marine-edge prevents spills, supporting sanitation standards
- Galvanized base resists corrosion in humid environments
- Designed for easy cleaning and quick maintenance
- Heavy-duty 14-gauge stainless steel top supports intense use