Eagle T3660GTB 60 Inch Work Table with 430 Stainless Steel Top

The Eagle T3660GTB Budget Series Work Table is a commercial-grade stainless steel preparation station designed for reliable use in professional kitchens. Measuring 60 inches in width by 36 inches in depth, it features a 430 stainless steel top with rolled edges on the front and back, ensuring durability and safety during food handling. The open base incorporates galvanized crossrails and four galvanized legs with adjustable plastic bullet feet, facilitating stability and level setup. This model is constructed with a focus on sanitation, corrosion resistance, and ease of maintenance, making it suitable for high-demand foodservice environments such as restaurants, cafeterias, and catering operations. Its robust design supports a range of kitchen tasks, providing a static, work-ready surface that integrates seamlessly into various workflow configurations.

Top Eagle T3660GTB Features

The Eagle T3660GTB Budget Series Work Table offers a sturdy, corrosion-resistant stainless steel top with rolled edges for safety and ease of cleaning. Its galvanized crossrails and adjustable plastic bullet feet ensure stability on uneven floors, while the Uni-Lok® gusset system enhances structural integrity under constant use. Designed for moderate-volume food prep, this work table efficiently supports cutting, assembly, and staging processes with minimal maintenance required. Ideal for busy commercial kitchens, it combines durability, functionality, and easy-to-clean surfaces for seamless workflow integration.

• Surface: 430 stainless steel top resists corrosion from frequent cleaning
• Frame: Galvanized base with crossrails for long-term structural stability
• Feet: Adjustable plastic bullet feet for leveling on uneven floors
• Design: Rolled edges facilitate cleaning and prevent injuries
• Application: Suitable for countertop food prep and staging stations

Ideal for installing in commercial kitchens requiring durable surfaces and stable footing for moderate throughput tasks.

Eagle T3660GTB Technical Specs

The Eagle T3660GTB work table features a 60-inch wide by 36-inch deep stainless steel top with a gauge unspecified for versatile food prep use. Its construction includes galvanized crossrails and a galvanized base for enhanced durability in high-humidity environments. The table weighs approximately 99 lbs, offering a balanced weight-to-stability ratio. Operating at a standard height of 36.13 inches, it supports ergonomic working postures for staff. The open base configuration allows for straightforward cleaning and equipment placement, while the rolled, rounded, and bullnose edges ensure user safety and smooth workflow. Suitable for busy foodservice operations, the work table supports a variety of prep activities while maintaining compliance with safety and sanitation standards.

• Dimensions: 60"W x 36"D x 36.13"H; weight approximately 99 lbs
• Material: 430 stainless steel top; galvanized steel base
• Construction: Open base with side and rear crossrails for support
• Finish: Rounded / rolled / bullnose edges for safety and ease of cleaning
• Warranty & Certification: Prop 65 compliant; NSF indicated

• Electrical Requirements: Not applicable for this model
• Installation: Bolted or anchored to ensure stability in high-volume settings
• Cleaning & Maintenance: Wipe with damp cloth; avoid abrasive cleaners
• Usage Environment: Suitable for dry, food preparation areas with moderate activity
• Adjustability: Legs equipped with adjustable plastic feet for leveling on uneven floors

What is a commercial work table?

A commercial work table is a heavy-duty, stainless steel surface used in professional kitchens for food preparation, assembly, and staging tasks. Designed with durable materials such as stainless steel and galvanized components, these tables provide a sanitary, easy-to-clean workspace capable of supporting continuous use in high-volume environments. The Eagle T3660GTB, featuring a 430 stainless steel top with rolled edges and a galvanized open base, is specifically engineered for stability, longevity, and efficient workflow in foodservice settings like restaurants, cafeterias, and catering facilities. It supports critical prep activities and enhances operational efficiency through its robust construction and adaptable design for daily use.

Top Commercial Work Tables for Moderate-Demand Foodservice Settings

The Eagle T3660GTB Budget Series Work Table by Eagle Group exemplifies premium build quality and static stability for food preparation tasks in restaurant and catering environments. Engineered for moderate workloads, it offers a durable stainless steel surface, galvanized framework, and adjustable leveling feet—making it ideal for professional kitchens, prep stations, and service lines. Designed for precise performance, this work table optimizes workflow with reliability and ease of maintenance, ensuring consistent sanitation and support for key food handling operations.

• Moderate-volume food prep — supports consistent workflow in commercial kitchens
• Compact footprint — fits seamlessly into small or space-constrained environments
• Self-contained support — stable, corrosion-resistant, durable stainless steel top
• Long-lasting construction — galvanized base and adjustable feet for uneven floors
• Versatile installation — ideal for countertop assembly, staging, and prep areas