Eagle T3648STB 48 Inch 430 Stainless Steel Table with Rolled Edges

The Eagle Group T3648STB Budget Series Work Table with a 48" W x 36" D stainless steel top is a durable, commercial-grade work surface designed for foodservice environments requiring reliable performance. Constructed with a 430 stainless steel top featuring rolled edges on the front and back, this work table offers corrosion resistance and a smooth, sanitary surface. Its open stainless steel base incorporates side and rear crossrails, providing structural strength and stability, suited for prep stations, storage, or assembly in moderate-volume kitchens. With a height of 35.13 inches and an overall weight of 84 lbs, this model balances rugged durability with ease of mobility for efficient workspace layout configuration.

Top Eagle Group T3648STB Features

The Eagle T3648STB work table offers a robust stainless steel top with rolled edges, enhancing sanitation and safety. Its Uni-Lok® gusset system ensures structural integrity under steady workflow, while four stainless steel legs with adjustable bullet feet allow precise leveling. Designed for medium-use applications, it is ideal for food prep, assembly, and storage tasks across various commercial kitchens. The open base structure facilitates quick cleaning and servicing, contributing to efficient maintenance routines.

• 430 stainless steel top resists corrosion and simplifies cleaning
• Rolled edges prevent food trapping and improve safety
• Adjustable bullet feet enable stable leveling on uneven floors
• Uni-Lok® gusset system enhances load capacity and stability
• Stainless steel crossrails support structural rigidity for demanding use

Suitable for food preparation, assembly lines, or storage in a busy commercial kitchen.

Electrical & Structural Technical Specs

The Eagle T3648STB work table features a straightforward, manually assembled design with no electrical requirements. Its stainless steel top, on a stainless steel base with open side and rear crossrails, measures 48 inches in width, 36 inches in depth, and stands 35.13 inches high. It weighs 84 lbs and supports a standard foodservice workload. The top has a gauge unspecified but is crafted from durable 430-series stainless steel, offering resistance to corrosion and heat. Its construction emphasizes easy cleaning, with rounded and rolled edges for user safety. The unit is designed for environments with cleanability and sanitation in mind, meeting typical commercial kitchen standards. The open base facilitates airflow and access for cleaning and maintenance, making it ideal for prep areas, workstations, or behind-the-counter setups.

• Dimensions: 48" W x 36" D x 35.13" H
• Weight: 84 lbs
• Construction: Stainless steel top and base with open crossrails
• Gauge: Unspecified, high-grade 430-series stainless steel
• Load capacity: Suitable for moderate foodservice workload
• Cleaning: Rounded, rolled edges facilitate sanitation
• Assembly: Fully assembled with adjustable feet included

What is a commercial work table?

A commercial work table is a heavy-duty, stainless steel surface designed for food prep and handling in professional environments. It features durable stainless steel construction, often with adjustable legs and gusset supports to withstand rigorous daily use. The Eagle T3648STB is installed in various foodservice settings, including prep stations, bakery counters, and catering kitchens, making it a versatile, reliable foundation for food operation tasks. Its robust design, corrosion resistance, and ease of maintenance make it ideal for medium-volume restaurant, catering, or institutional use.

Top Stainless Steel Work Surfaces for Moderate-Volume Foodservice Settings

Designed for medium workloads, the Eagle T3648STB stainless steel work table features a rugged construction, functional design, and optimal size for food preparation stations in commercial kitchens. Manufactured by Eagle, model T3648STB, it supports consistent, sanitary operation in restaurant, cafeteria, or catering environments requiring reliable stainless steel surfaces with structural support for daily tasks.

• Operation type — medium-volume food preparation and assembly
• Kitchen space — compact commercial environments
• Foodservice category — prep stations for restaurants and catering
• Workload qualifier — moderate throughput demanding durable surfaces
• Use case — reliable work surface for daily food handling and storage

Why Choose Eagle T3648STB Budget Series Work Table

The Eagle T3648STB stands out from similar commercial work tables with its robust 430 stainless steel top featuring rolled edges and a structural Uni-Lok® gusset system. Its open base with stainless steel crossrails provides exceptional stability and ease of cleaning, while adjustable bullet feet ensure proper leveling on uneven floors. Compared to competitive models, this work table's design offers a balanced combination of durability, sanitation, and functional support, enhancing operational efficiency and maintaining sanitary standards in busy kitchen environments.

• Self-contained, stainless steel construction for long-term durability
• Optimized size for efficient workspace integration
• Rolled edges improve sanitation and safety standards
• Open base design simplifies cleaning and maintenance
• Adjustable feet allow precise leveling on uneven surfaces