Eagle T3648SEM-BS 48 Inch Spec-Master Marine Work Table Stainless Steel Surface with Backsplash

The Eagle T3648SEM-BS Spec-Master® Marine Series Work Table is a heavy-duty stainless steel surface designed for demanding foodservice environments. Measuring 48 inches in width by 36 inches in depth, it features a 14-gauge 300 series stainless steel top with a box marine edge on front and sides, ensuring durability and spill containment. The 4-1/2-inch backsplash enhances safety and cleanup. Built with a stainless steel base and adjustable legs with bullet feet, this open-base work table offers stability and ease of leveling. Its construction supports high-volume prep tasks and continuous sanitation in commercial kitchens, particularly in marine, cafeteria, or institutional settings where corrosion resistance and robust performance are required.

Top Eagle T3648SEM-BS Spec-Master® Marine Series Work Table Features

Designed for high-use commercial kitchens, this marine-grade work table features a 14/300 series stainless steel top with box edges for spill management and durability. The adjustable stainless steel undershelf with marine edge supports versatile storage and easy cleaning. Its Uni-Lok gusset system ensures structural integrity under heavy workloads, while the four stainless steel legs with bullet feet facilitate stability on uneven flooring. Ideal for food preparation requiring a sturdy, corrosion-resistant surface, the unit supports complex workflows with reliable performance.

• Solid stainless steel top: Resists corrosion and stand up to rigorous use
• Marine edge design: Contains spills, simplifies sanitation tasks
• Adjustable undershelf: Optimizes storage for utensils and supplies
• Structural gusset system: Ensures maximum stability during daily operations
• Heavy-duty legs with bullet feet: Allow precise leveling on uneven floors

Best suited for food prep stations in institutional or marine environments requiring durable, corrosion-resistant surfaces.

Eagle T3648SEM-BS Technical Specs

The Eagle T3648SEM-BS Spec-Master® Marine Series Work Table features a 14-gauge 300 series stainless steel top with corrosion-resistant coating, measuring 48 inches wide by 36 inches deep, and stands at 39.63 inches high. It incorporates a 4.5-inch backsplash and a box marine edge along all sides. The open base includes an adjustable undershelf constructed from stainless steel for enhanced storage. This unit weighs approximately 84 lbs and complies with NSF standards. Designed for commercial applications, it operates reliably in food preparation environments with high sanitation and durability demands. Its overall construction ensures suitability for moderate workloads in busy kitchens requiring consistent cleaning and maintenance routines.

• Electrical requirements: Not applicable
• Construction & finish: 14 gauge stainless steel, corrosion-resistant finish
• Dimensions: 48\"W x 36\"D x 39.63\"H
• Weight: 84 lbs (product weight)
• Temperature resistance: Suitable for food prep environments with typical operating temperatures
• Food safety: Durable stainless steel surface, compatible with regular cleaning
• Material gauge: 14 gauge
• Usage: Designed for commercial food prep, embedded in kitchens requiring corrosion resistance and stability
• Assembly: Requires basic assembly, tools included

• Electrical compatibility: Not applicable
• Plumbing or ventilation: Not required
• Clearance: Adequate space for cleaning underneath
• Mounting considerations: Floor-standing with adjustable feet for level placement
• Maintenance routine: Smooth stainless steel surface simplifies sanitation

What is a commercial work table?

A commercial work table is a sturdy, industrial-grade surface designed for food preparation and equipment support in professional kitchens. Typically constructed from durable materials such as stainless steel, it provides a stable platform capable of handling high workloads. Installed in various settings like restaurants, cafeterias, and marine facilities, the product like the Eagle T3648SEM-BS offers corrosion resistance, ease of cleaning, and adaptable storage options, making it ideal for moderate-volume foodservice operations requiring reliable performance and sanitation.

Top stainless steel work tables for moderate-volume foodservice environments

Robust, corrosion-resistant, and designed for durability, the Eagle T3648SEM-BS stainless steel work table supports efficient food prep in institutional kitchens with moderate throughput. Built with a marine-grade finish, it ensures longevity and easy maintenance for demanding foodservice operations requiring consistent sanitation and stability. Eagle T3648SEM-BS combines quality construction with practical features for professional environments.

• Commercial food prep — suitable for culinary stations in restaurants and cafeterias
• Mid-volume workload — supports steady daily throughput in institutional kitchens
• Durable construction — corrosion-resistant 14-gauge stainless steel surface and marine edges
• Open base design — facilitates cleaning and versatile storage
• Stability features — adjustable legs with bullet feet for uneven flooring

Why Choose Eagle T3648SEM-BS?

The Eagle T3648SEM-BS stands out among similar work tables with its marine-grade stainless steel construction, ensuring unmatched corrosion resistance and durability in demanding environments. Its integrated marine edge design manages spills efficiently, while the adjustable undershelf maximizes storage and workflow efficiency. This model’s solid build, stability features, and superior craftsmanship make it a reliable choice for professional kitchens needing resilient and low-maintenance equipment.

• Enhanced corrosion resistance with marine-grade stainless steel
• Box marine edges improve spill containment and cleanup
• Heavy-duty adjustable legs for stable, level setup
• Optimized for moderate workloads in commercial kitchens
• Compact footprint supports efficient kitchen layouts