Eagle T3648GTE-BS 48 Inch Work Table with 4-1/2 Inch Backsplash Stainless Steel

The Eagle T3648GTE-BS Spec-Master® Series Work Table is a commercial stainless steel prep surface designed for demanding foodservice environments. Measuring 48 inches wide by 36 inches deep with a 4-1/2-inch backsplash, it features a durable 14-gauge 300 series stainless steel top with a rolled front edge for safety and ease of use. The open base with galvanized crossrails provides sturdy support and corrosion resistance, while the four galvanized legs with adjustable plastic bullet feet enable precise leveling on uneven floors. This model combines high-grade materials and robust construction to facilitate efficient workflow management in professional kitchens, hospital cafeterias, and catering facilities, offering a reliable and hygienic work platform for food prep operations and surface protection.

Top Eagle T3648GTE-BS Spec-Master® Series Work Table Features

The Eagle T3648GTE-BS work table offers a high-performance stainless steel top ideal for meal prep and food assembly areas. Its robust 14-gauge 300 series stainless steel surface ensures longevity and resistance to corrosion, while the galvanized crossrails support heavy workloads and promote stability. Designed for ease of cleaning and maintenance, this model’s rolled front edge provides a smooth, rounded surface that minimizes dirt buildup and facilitates sanitary cleaning routines. Its open base supports flexible integration into various kitchen layouts, reducing obstructions and enhancing workflow efficiency. Suitable for medium-volume kitchens needing a durable, restaurant-ready workspace that withstands frequent use.

• Functionality: Durable 14 gauge stainless steel top withstands heavy use
• Material Traits: Galvanized steel base resists corrosion in high-moisture settings
• Ease of Maintenance: Rolled and rounded edges simplify cleaning and sanitation
• Real-World Use Case: Ideal for food prep in commercial kitchens and cafeterias
• Workflow Benefit: Open base layout improves access and ergonomic operation

Best suited for medium-volume food prep in restaurant kitchens and institutional settings.

Eagle T3648GTE-BS Technical Specs

The Eagle T3648GTE-BS work table features a 48-inch width by 36-inch depth stainless steel top made from 14-gauge 300 series material, ensuring durability and resistance to corrosion. It is constructed with a galvanized base supported by crossrails and four galvanized legs, each with adjustable plastic bullet feet for stability during installation. The backsplash height is 4-1/2 inches, providing splash and spill containment. The overall height measures 39.63 inches with a weight of 84 pounds, making it a robust yet manageable unit for busy commercial settings. The stainless steel surface supports food safe operations and cleaning procedures, while its open construction allows compatibility with various kitchen configurations. Power requirements or refrigeration are not applicable as it serves solely as a prep table.

• Dimensions: 48”W x 36”D x 39.63”H
• Material: 14 gauge 300 series stainless steel top and galvanized base
• Weight: 84 lbs
• Backsplash height: 4-1/2 inches
• Legs: (4) galvanized legs with adjustable plastic bullet feet

• Proper Installation: Requires level flooring and adequate clearance for stability
• Electrical Compatibility: Not applicable, designed for food prep use
• Cleaning Requirement: Regular wiping with stainless steel-safe cleaners
• Work Surface: Supports high-volume food prep and assembly
• Material Safety: Complies with sanitation standards for commercial kitchens

What is a commercial work table?

A commercial work table is a stainless steel or similar durable surface designed for food preparation in professional kitchens, hospitals, or catering operations. It provides a sturdy, hygienic platform for prepping, assembly, and staging food items. The Eagle T3648GTE-BS is a top-rated example, featuring a 14-gauge stainless steel surface with splash containment and galvanized support structure. Installed in restaurant or institutional settings, it handles medium workloads, supporting efficient workflow and sanitation standards while accommodating diverse kitchen configurations.

Top stainless steel work tables for foodservice settings

Built for durability and high-volume usage, the Eagle T3648GTE-BS work table features a robust stainless steel top and an open galvanized base, optimal for fast-paced food prep and assembly in commercial kitchens, hospitals, or cafeterias. Designed for medium workload environments, this model enhances operational efficiency with its sturdy construction and easy maintenance, making it ideal for restaurant-ready foodservice operations.

• Medium-Volume Operations — suitable for busy commercial kitchens
• Durable Material — 14 gauge stainless steel surface for longevity
• Open Base Design — promotes flexible layout and workflow
• Corrosion-Resistant — galvanized support for high-moisture environments
• Sanitation Friendly — rounded edges simplify cleaning routines

Why Choose Eagle T3648GTE-BS?

Compared to other stainless steel work tables, the Eagle T3648GTE-BS offers superior construction quality with a galvanized base and enhanced splash containment. Its 14-gauge top provides long-lasting durability, and the open support system allows for efficient workspace integration. Designed for consistent performance in medium-volume operations, it improves sanitation and workflow in professional foodservice settings.

• Compact footprint supports tight kitchen layouts
• Open base enhances access and user ergonomics
• Galvanized construction withstands humid environments
• Designed for medium workload and prep efficiency
• High-grade stainless steel ensures lasting performance