The Eagle T3648EM-BS Spec-Master® Marine Series Work Table is a commercial-grade stainless steel workspace designed for demanding foodservice environments. Measuring 48 inches wide by 36 inches deep with a 4-1/2-inch backsplash, this work table features a durable 14-gauge 300 series stainless steel top with a box marine edge on front and sides for spill containment. Its galvanized base with adjustable galvanized legs and plastic bullet feet ensures stability and ease of leveling. Ideal for applications requiring a sturdy, corrosion-resistant surface, this model supports high-volume prep and assembly tasks in marine, catering, or institutional kitchens where durability and hygiene are critical. The integrated undershelf provides additional storage or organization space, making it a vital component of efficient kitchen workflows.
Spec-Master® Marine Series Work Table T3648EM-BS Features
This work table offers a robust 14/300 series stainless steel top with a marine edge design, providing excellent resistance to corrosion and impact. Its open base with galvanized construction and adjustable legs supports heavy-duty use and easy leveling on uneven floors. The 4-1/2-inch backsplash and box edge help contain spills, simplifying cleaning routines in food processing settings. Its NSF certification ensures compliance with sanitation standards, and the adjustable undershelf enhances workflow organization. Suitable for high-traffic, wash-down environments, the T3648EM-BS is perfect for food prep stations, storage, and assembly areas in commercial kitchens requiring durability and corrosion resistance.
- Functionality: Corrosion-resistant 14-gauge stainless steel surface enhances durability
- Material Strength: Galvanized steel base supports heavy workloads and resists corrosion
- Ease of Maintenance: Marine edge and splashback facilitate quick cleaning and spill containment
- Operational Fit: Adjustable galvanized legs enable precise leveling on uneven floors
- Workflow Optimization: Undershelf adds storage space for tools and ingredients, improving efficiency
Recommended for installation in professional kitchens with high moisture environments requiring easy sanitation and stable support.
Product Specification T3648EM-BS Technical Details
The Eagle T3648EM-BS Spec-Master® Marine Series Work Table features a 48-inch wide by 36-inch deep stainless steel top made of 14-gauge 300 series steel, designed for superior corrosion resistance and strength. It includes a 4-1/2-inch high backsplash with a box marine edge for spill containment, suitable for wash-down environments. The open galvanized steel base incorporates four adjustable legs with plastic bullet feet, facilitating precise leveling and stability. The total weight of this unit is 84 pounds, ensuring a sturdy yet manageable installation. This model operates in environments where cleanliness, durability, and ease of maintenance are paramount, with NSF certification confirming food safety compatibility. The structure supports typical commercial kitchen throughput, making it ideal for prep and assembly stations in seafood, marine, or catering operations. Electrical requirements are not applicable, emphasizing its mechanical reliability and corrosion resistance for wet or humid settings.
- Dimensions: 48" W x 36" D x 39.63" H for optimal workspace capacity
- Weight: 84 lbs, supporting mobility and installation ease
- Material: 14-gauge stainless steel top with galvanized base for durability
- Finish: Polished stainless steel surface with marine edge design
- Compliance: NSF-certified for cleanliness and sanitation
- Construction: Open base with adjustable legs, supporting various floor conditions
What is a commercial work table?
A commercial work table is a sturdy, food-safe surface designed to withstand demanding kitchen environments. Constructed with durable materials like stainless steel, these tables support high-volume food preparation, assembly, and storage functions. Typical uses include supporting prep stations in restaurants, catering, and industrial kitchens, where hygiene, stability, and easy sanitation are essential. The Eagle T3648EM-BS Spec-Master® Marine Series Work Table exemplifies this category with its corrosion-resistant 14-gauge stainless steel top, marine edge, and adjustable galvanized base, making it suitable for marine or wash-down environments and high-turnover foodservice settings.
Top Marine-Grade Work Tables for Marine and Foodservice Environments
Designed for marine and high-moisture settings, the Eagle T3648EM-BS work table offers durability, corrosion resistance, and functional workspace in commercial kitchens. With its NSF approval, this model supports high-volume prep and storage, supporting operational efficiency in marine or wet environments. The T3648EM-BS by Eagle provides a robust, maintenance-friendly platform for demanding culinary tasks.
- Operation for high-turnover kitchen environments
- Suitable for marine, seafood, and wet prep spaces
- Industrial-grade stainless steel for corrosion resistance
- Medium workload capacity for efficient food processing
- Ideal for high-hygiene, wash-down foodservice uses
Why Choose Eagle T3648EM-BS ?
The Eagle T3648EM-BS stands out among commercial work tables through its marine-grade construction, corrosion-resistant stainless steel top, and versatile open galvanized base with adjustable leveling legs. Its robust design supports high-throughput environments requiring durability and sanitation, while the integration of a spill containment backsplash enhances ease of cleaning. This model’s compact footprint and stable support improve operational flow in demanding kitchen settings, making it a reliable choice for marine, catering, or institutional foodservice applications.
- Unique marine edge and corrosion-proof 300 series steel surface
- Open galvanized base with adjustable leveling capabilities
- Spill containment backsplash simplifies sanitation practices
- Designed for high-humidity, wash-down environments
- Supports efficient workflow with built-in undershelf
