The Eagle Group T3648B-BS Budget Series Work Table is a commercial-grade stainless steel workspace designed for foodservice environments requiring durability and functionality. Featuring a 48-inch wide by 36-inch deep, NSF-certified top with a rolled front edge, this work table provides a stable surface for prep and assembly tasks. Its 4-1/2-inch backsplash helps contain spills, and the adjustable galvanized undershelf offers flexible storage options. Built with four galvanized legs and anti-slip plastic feet, it ensures stability on uneven floors. The open base with a durable, corrosion-resistant construction makes it suitable for high-use kitchens, catering, and food prep stations.
Top Eagle T3648B-BS Features
The Eagle T3648B-BS budget work table combines a stainless steel top with a galvanized undershelf for optimal durability. Its NSF certification ensures compliance with sanitation standards while providing corrosion resistance. The adjustable undershelf enhances workflow efficiency through customizable storage, and its 4-1/2-inch backsplash prevents spillage. The galvanized legs with plastic bullet feet facilitate level setup on various floor surfaces, making it ideal for moderate to high-volume food prep in commercial kitchens and catering services.
- 430 stainless steel top offers corrosion resistance and easy cleaning
- Adjustable galvanized undershelf supports flexible storage capacity
- 4-1/2-inch backsplash contains spills effectively in busy kitchens
- Galvanized legs with plastic feet ensure stability and floor protection
- Rolled front edge provides safety and ease of cleaning during prep
Ideal for food prep stations, catering lines, and moderate-volume kitchen workflows
Eagle T3648B-BS Technical Specs
The Eagle T3648B-BS work table features a 430 stainless steel top with a 4-1/2-inch backsplash, measuring 48 inches wide by 36 inches deep, and a height of approximately 39.63 inches. Constructed with a galvanized base for corrosion resistance, it weighs 84 lbs and is NSF listed for food safety compliance. The unit has a standard 100 freight class and is designed for straightforward installation with open shelving supported by adjustable galvanized legs equipped with plastic bullet feet. The stainless steel surface withstands typical kitchen temperature ranges and cleaning routines, making maintenance simple and efficient. It operates without electrical requirements, optimized for versatile placement in busy operational settings.
- Dimensions: 48"W x 36"D x 39.63"H for ample workspace
- Construction: 430 stainless steel top with galvanized base
- Weight: 84 lbs, suitable for mobile or stationary use
- Material Finish: NSF-certified stainless steel surface
- Operating Range: Designed for temperatures typical in commercial kitchens
- Electrical Requirements: None needed, fully manual setup
- Installation Considerations: Ensure level surface for stability
- Clearance & Ventilation: Adequate space for airflow and easy cleaning access
- Drainage & Cleaning: Flat stainless surface with minimal seams for sanitation
- Maintenance: Disassemble easily for cleaning or repair
What is a commercial work table?
A commercial work table is a robust, food-safe surface designed for food preparation, assembly, and storage in professional kitchens. Typically constructed from stainless steel and built to meet hygiene standards, these tables like the Eagle T3648B-BS facilitate efficient workflow and durable use. Installed in food prep stations, catering lines, or bakery setups, they support moderate workload capacities and are essential for maintaining sanitation and operational efficiency in high-demand environments.
Top stainless steel work tables for moderate-volume kitchens
Commercial stainless steel work tables provide durable, sanitation-compliant surfaces suitable for food prep, assembly, and storage in busy kitchens. Designed for operation in moderate-volume foodservice settings, the Eagle T3648B-BS model from Eagle offers a corrosion-resistant top, adjustable undershelf, and spill containment with a backsplash, making it a reliable choice for food preparation, catering, and meal assembly areas.
- Operation Type — moderate-volume food prep and assembly
- Kitchen Setting — commercial kitchens and catering lines
- Workload Qualifier — steady throughput with high sanitation demands
- Use Case — efficient workspace with flexible storage solutions
Why Choose Eagle T3648B-BS?
Why choose the Eagle T3648B-BS Budget Series Work Table over other commercial work surfaces? Its galvanized base enhances durability and corrosion resistance, while the NSF-certified stainless steel top ensures sanitation and ease of cleaning. The adjustable undershelf maximizes storage flexibility, and the 4-1/2-inch backsplash effectively contains spills. Its open design simplifies maintenance and adapts seamlessly to various kitchen workflows, making it a versatile, restaurant-ready option that optimizes operational efficiency in foodservice environments.
- Compact footprint fits limited kitchen space efficiently
- Self-contained design supports quick installation and movement
- Corrosion-resistant stainless steel withstands daily cleaning routines
- Adjustable undershelf allows customizable storage configurations
- Durable galvanized base ensures stability during high-volume tasks