The Eagle T36144SEB Deluxe Series Work Table is a professional-grade stainless steel work surface designed for demanding commercial kitchens and foodservice environments. Measuring 144 inches in width and 36 inches in depth, this model features a 16-gauge, 300 series stainless steel top with rolled front and back edges for durability and safety. The open base includes an adjustable undershelf with a marine edge, supported by eight stainless steel legs with adjustable bullet feet, enabling precise leveling and enhanced stability. Engineered for high-performance food prep and station setup, this work table combines industrial strength construction with user-friendly maintenance, making it ideal for mid-volume restaurant kitchens, catering operations, and food production facilities seeking a reliable, restaurant-ready work surface.
Eagle T36144SEB Deluxe Series Work Table 144"W X 36"D 16/300 Series Stainless Steel Top Features
Designed for commercial foodservice environments, the Eagle T36144SEB features a 16-gauge stainless steel top with rolled edges to withstand heavy use, while the adjustable undershelf offers flexible storage. Its stainless steel legs and bullet feet provide stability on uneven flooring, and the marine edge prevents materials from falling off. Easy to clean, this work table supports efficient workflows, making it suitable for food prep stations, assembly lines, or dishwashing areas requiring durable and sanitary surfaces.
- Stainless steel top: 16-gauge, 300 series for durability and corrosion resistance
- Adjustable undershelf: Marine edge for secure storage and easy access
- Stainless steel legs: Eight legs with adjustable bullet feet for stability
- Rolled edge: Front & back for safety and spill containment
- Open base construction: Simplifies cleaning and enhances airflow for sanitation
Ideal for food prep, assembly, or filling stations in commercial kitchens with medium throughput rates
Eagle T36144SEB Technical Specs
The Eagle T36144SEB Deluxe Series work table is constructed with a stainless steel top composed of 16-gauge, 300 series material, offering excellent corrosion resistance and structural integrity suitable for intensive use. It measures 144 inches wide, 36 inches deep, and stands at 36.13 inches in height, with a total weight of approximately 241 lbs. The open base features a stainless steel construction with eight legs and adjustable bullet feet for stability on uneven floors. The table’s NSF-listed design ensures compliance with sanitation standards, facilitating easy cleaning and maintenance. The core design highlights include non-restrictive clearance for equipment and staff movement, and a flat splash-free top suitable for a variety of food production tasks.
- Dimension: 144" W x 36" D x 36.13" H for expansive workspace
- Weight: 241 lbs for robust stability and durability
- Material: 16-gauge, 300 series stainless steel top with rolled edges
- Construction: Open stainless steel base with adjustable bullet feet
- Compliance: NSF-listed for sanitation and safety standards
- Operating Range: Suitable for environments with standard kitchen temperature settings
- Electrical Compatibility: Not applicable, non-electrical setup
- Cleaning: Easy disassembly for routine sanitation and wipe-down
- Placement: Compatible with undercounter or free-standing configurations
- Load Capacity: Designed to support medium workload for food preparation equipment
- Accessory Compatibility: Supports additional undershelf or accessory mounting where needed
What is a commercial work table?
A commercial work table is a structured stainless steel surface designed for use in foodservice kitchens and food processing facilities. It provides a sturdy, easy-to-clean platform for food preparation, assembly, or storage, often featuring adjustable components, open bases for sanitation, and durable materials like 16-gauge stainless steel. The Eagle T36144SEB Deluxe Series Work Table is installed in professional kitchen setups requiring ample workspace and hygienic surfaces, making it suitable for food prep, catering, or assembly stations in busy foodservice operations.
Top stainless steel work tables for moderate-volume foodservice environments
Constructed with high-quality materials, the Eagle T36144SEB offers durable, restaurant-ready surfaces suited for medium workload applications in professional kitchens. Its robust steel frame and spacious 144"W x 36"D design support efficient food prep workflows, ideal for catering, cafeteria, or commissary kitchens seeking dependable commercial kitchen equipment.
- Operation Type — Medium-volume food preparation and assembly
- Kitchen Setting — Commercial kitchens and catering facilities
- Foodservice Category — Work tables and prep stations
- Workload Qualifier — Supports moderate throughput tasks
- Use Case — General food prep, assembly, and storage needs
Why Choose Eagle T36144SEB Deluxe Series Work Table
Comparatively, the Eagle T36144SEB stands out with its 16-gauge stainless steel top, marine edge undershelf, and open base design, all crafted for superior durability and sanitation. Its adjustable leveling system ensures stability on uneven floors, while its construction minimizes difficult cleaning and maintenance—delivering a resilient, industrial-grade work surface that enhances operational efficiency in demanding commercial kitchens.
- Designed with a 16-gauge stainless steel top for longevity and corrosion resistance
- Open stainless steel base simplifies cleaning and sanitation routines
- Marine edge undershelf provides secure storage options
- Adjustable bullet feet accommodate uneven flooring
- Large 144-inch width maximizes workspace in moderate throughput kitchens