The Eagle T36144SB-BS Budget Series Work Table 144"W X 36"D with a 4-1/2" backsplash is a commercial-grade stainless steel work surface designed for rigorous foodservice environments. Featuring a robust 430 stainless steel top with rolled front edge, this table combines durability and ease of maintenance. Its open base includes an adjustable stainless steel undershelf with a marine edge, providing essential storage and workspace organization suitable for busy kitchens and prep stations. The unit’s dimensions of 144 inches wide, 36 inches deep, and 39.63 inches high ensure ample surface area for food preparation, making it ideal for high-traffic commercial kitchens requiring reliable, corrosion-resistant surfaces for various culinary tasks.
Top Eagle T36144SB-BS Features
The Eagle T36144SB-BS Budget Series Work Table offers high durability with a 430 stainless steel top and an adjustable undershelf for flexible storage. Its marine edge and rolled front facilitate easy cleaning and safety, while the sturdy stainless steel legs and bullet feet ensure stability on various flooring. Designed for moderate workload foodservice settings, it simplifies workflow management and withstands daily sanitation routines with minimal maintenance in demanding culinary environments.
- Functionality: Large 144"W surface for extensive prep tasks
- Durability: 430 stainless steel top resists corrosion and staining
- Ease of Maintenance: Rolled front edge simplifies cleaning
- Real-World Use Case: Suitable for busy prep stations in commercial kitchens
- Workflow Integration: Adjustable undershelf enhances storage efficiency
Perfect for high-volume food prep in commercial kitchens requiring a durable, easy-to-clean work surface.
Eagle T36144SB-BS Technical Specs
The Eagle T36144SB-BS Work Table is constructed with a stainless steel base and a 400 series stainless steel top, measuring 144 inches in width, 36 inches in depth, and 39.63 inches in height. It features a 4-1/2-inch backsplash for splash protection and a rolled bullnose front edge for safety and cleanliness. The unit weighs 241 pounds, with an open base that includes an adjustable undershelf supported by (8) stainless steel legs with bullet feet for stability. Designed for commercial kitchens, it operates without requiring electrical connections. Its NSF listing indicates compliance with food safety standards, and the unit’s dimensions and construction are optimized for high-use foodservice environments. It typically ships within 8-10 weeks, with a freight class of 125. The work table’s gauge is unspecified, but its construction ensures resistance to daily wear and cleaning routines.
- Dimensions: 144"W x 36"D x 39.63"H
- Construction: 430 stainless steel top, stainless steel base
- Weight: 241 lbs
- Splash Height: 4-1/2" backsplash
- Operational specs: No electrical required, NSF certified
- Electrical Requirements: None needed
- Material Finish: Corrosion-resistant stainless steel
- Cleaning & Maintenance: Easily disassembled for routine cleaning
- Storage Features: Adjustable undershelf for organized space
- Installation: Requires clearance for legs and undershelf
What is a commercial work table?
A commercial work table is a robust, food-safe surface designed for food preparation in high-use kitchens and foodservice facilities. Made primarily from stainless steel, these tables offer durability, ease of cleaning, and resistance to corrosion, making them essential for establishing sanitary, efficient workstations. The Eagle T36144SB-BS Budget Series Work Table is installed in restaurant kitchens, catering setups, and prep areas, providing a large, reliable surface that supports a variety of culinary tasks, especially suited for moderate to high-volume food production environments.
Top stainless steel work tables for foodservice environments
Constructed with high-grade stainless steel, the Eagle T36144SB-BS work table is ideal for moderate-volume commercial kitchens requiring reliable, durable surfaces with adjustable storage. Suitable for food prep stations and restaurant kitchens, it emphasizes build quality and functionality, supporting efficient workflows and sanitation standards, with a compact footprint suitable for busy foodservice operations.
- Operation Type — ideal for moderate-volume kitchen prep stations
- Kitchen Type — suited for compact commercial foodservice spaces
- Foodservice Category — perfect for restaurant and cafeteria use
- Workload Qualifier — designed for moderate throughput environments
- Use Case — supports extensive food prep and organization
Why Choose Eagle T36144SB-BS
Compared to similar commercial work tables, the Eagle T36144SB-BS offers unique features such as a marine edge for splash control, a large 144-inch surface for extensive prep, and a sturdy, corrosion-resistant stainless steel construction. Its open base with adjustable undershelf enhances workflow efficiency and storage flexibility, making it a reliable choice for demanding foodservice operations seeking durability, sanitation, and consistent performance.
- Compact footprint fits into tight kitchen layouts
- Self-contained design with adjustable undershelf
- Corrosion-resistant 430 stainless steel top for longevity
- Safety-centric rounded/rolled edges for operator protection
- Ideal for high-traffic commercial kitchens and prep zones