Eagle T36144GTEM-BS 144 Inch 14 Gauge Stainless Steel Work Table with Backsplash

The Eagle T36144GTEM-BS Spec-Master® Marine Series Work Table is a commercial-grade stainless steel work surface designed for high-performance foodservice operations. Measuring 144 inches wide by 36 inches deep, this work table features a 14-gauge 300 series stainless steel top with a box marine edge on front and sides for containment. Its open base incorporates galvanized crossrails and eight galvanized legs with adjustable plastic bullet feet to ensure stability on uneven floors. Equipped with a 4.5-inch backsplash, the unit provides enhanced protection against spills and splashes, making it suitable for demanding kitchen environments in restaurants, cafeterias, and institutional facilities. Engineered for durability and ease of maintenance, the work table’s structural integrity supports rigorous daily workflows while facilitating efficient sanitation practices.

Spec-Master® Marine Series Work Table T36144GTEM-BS Features

Designed for commercial kitchens needing reliable, hygienic, and durable workspace solutions, this marine edge work table provides a spacious stainless steel surface with a robust box edge for containment. The galvanized frame enhances corrosion resistance, ideal for moist environments, while the adjustable legs allow precise leveling. The 14-gauge top ensures long-term durability, supported by crossrails for added stability, making it suitable for high-volume food preparation and assembly. Its NSF-listed finish simplifies cleaning and sanitation, optimizing workflow efficiency in restaurant and catering settings.

• Heavy-duty stainless steel top: 14 gauge for robust food prep surfaces
• Corrosion-resistant galvanized base: Designed for moist or marine environments
• Adjustable galvanized legs: Ensures stability on uneven floors
• Containment edge with marine edge design: Prevents spills from escaping the work surface
• Ease of maintenance: Smooth stainless steel surface for quick cleaning

Ideal for large-scale food prep, assembly, and wet environments requiring durable and hygienic surfaces.

Manufactured Specifications for Eagle T36144GTEM-BS

The Eagle T36144GTEM-BS work table features a 144-inch width by 36-inch depth stainless steel top, constructed from 14-gauge 300 series steel for exceptional durability. It has a height of 39.63 inches to accommodate ergonomic work use, supported by eight galvanized legs with adjustable plastic bullet feet to facilitate floor leveling and stability. The 4.5-inch backsplash helps contain spills, while the open galvanized base with crossrails provides structural support for high-traffic environments. Weighing approximately 241 lbs, this NSF-listed work table is built for longevity and easy sanitation. The unit operates without electrical requirements, relying on manual, durable construction suited for continuous use in demanding kitchen workflows.

• Dimensions: 144" W x 36" D x 39.63" H
• Weight: 241 lbs
• Construction: 14-gauge 300 series stainless steel top with galvanized base
• Legs: (8) galvanized with adjustable plastic bullet feet
• Finish: NSF and corrosion-resistant stainless steel surface

• Electrical requirements: None (manual operation)
• Temperature tolerance: Suitable for ambient kitchen environments; no specific max temperature
• Cleaning method: Wipe with approved sanitizing agents; smooth surface
• Installation clearance: Ensure adequate airflow and access for cleaning under legs
• Flooring compatibility: Level floor required for optimal stability and adjustment of legs

What is a commercial work table?

A commercial work table is a sturdy, stainless steel surface designed for food preparation and industrial kitchen tasks. It provides a durable, high-capacity workspace suited for high-volume foodservice settings such as restaurants, cafeterias, and catering operations. The Eagle T36144GTEM-BS work table, featuring a 14-gauge top and marine edge, is built for heavy use, with galvanic construction for corrosion resistance. Installed in kitchen prep zones, it supports efficient workflow for tasks like ingredient assembly and plating, making it essential in demanding culinary environments.

Top stainless steel work tables for high-volume foodservice environments

Constructed with high-grade stainless steel and galvanic support, the Eagle T36144GTEM-BS is ideal for demanding kitchens requiring robust, corrosion-resistant surfaces for prep and assembly. Its marine-edge design and open base facilitate sanitation and accessibility, suited for restaurant, cafeteria, and institutional operations with moderate throughput.

• Operation Type — compatible with high-traffic commercial kitchens
• Kitchen Setting — suitable for wet or humid environments
• Foodservice Category — ideal for prep stations and assembly lines
• Workload Qualification — effective for moderate-to-heavy use
• Primary Use Case — high-volume food prep and warehousing

Why Choose Eagle T36144GTEM-BS

The Eagle T36144GTEM-BS distinguishes itself through its superior stainless steel construction, corrosion-resistant galvanization, and marine edge design, which are not always available in similar models. Its open base with crossrails simplifies cleaning and equipment integration, while adjustable legs ensure stability on uneven floors. This work table delivers a durable, hygienic surface optimized for intensive food prep in demanding commercial kitchens, improving efficiency and sanitation.

• Made with durable 14-gauge stainless steel for long-term use
• Corrosion-resistant galvanized base suited for moist environments
• Marine edge prevents spillage and containment issues
• Adjustable legs provide stability on uneven floors
• Open base design simplifies cleaning and equipment setup