Eagle T36144B-BS 144 Inch Budget Work Table Stainless Steel Top with Backsplash

The Eagle T36144B-BS Budget Series Work Table is a commercial-grade stainless steel work surface designed for high-performance foodservice environments. Measuring 144 inches in width and 36 inches in depth, this workstation features a 430 stainless steel top with a rolled front edge, providing durability and ease of cleaning. The 4-1/2-inch backsplash effectively contains spills, maintaining sanitation standards. Its open galvanized base incorporates an adjustable undershelf for versatile storage, supported by (8) galvanized legs with adjustable plastic bullet feet for stability and leveling across uneven floors. This unit combines robust construction with practical workflow integration, making it suitable for moderate-volume kitchen operations requiring reliable prep and assembly space.

Top Eagle T36144B-BS Features

The Eagle T36144B-BS Budget Series Work Table offers a resilient galvanized base combined with a stainless steel top ideal for consistent high-volume food prep. Designed for durability and ease of maintenance, it supports efficient workflows in busy commercial kitchens. Its adjustable undershelf enhances storage flexibility, while the rolled bullnose front edge ensures user safety. The 430 stainless steel construction withstands rigorous cleaning routines and heavy-duty use, suitable for restaurant and institutional settings requiring reliable, sanitary workspaces.

• Robust stainless steel top resists corrosion and simplifies sanitation.
• Galvanized base with adjustable legs ensures stability on uneven floors.
• Adjustable galvanized undershelf maximizes storage capacity and organization.
• 4-1/2\" backsplash contains spills to maintain cleanliness during food prep.
• Rolled front edge promotes user safety and comfortable access during tasks.

Ideal for medium-volume catering, prep stations, and kitchen assembly lines requiring durable, easy-to-maintain surfaces.

T36144B-BS Technical Specs

The Eagle T36144B-BS work table features a 144-inch wide by 36-inch deep stainless steel top with a 4-1/2-inch backsplash, supported by a galvanized open base with adjustable legs. The unit’s construction incorporates a stirred galvanized base and a 430 stainless steel top, offering excellent corrosion resistance and longevity. Weighing approximately 302 lbs, this model is NSF certified and designed for commercial environments. Its height reaches 39.63 inches, providing ergonomic convenience for food prep. Installation typically requires proper clearance for the adjustable legs and level footing, with routine cleaning involving simple wiping of the stainless steel surface. The unit’s construction supports temperatures typical of commercial kitchens without warping or deterioration, and its NSF approval ensures compliance with sanitation standards.

• Strong construction: 430 stainless steel top with galvanized base ensures durability.
• Electrical Requirements: Not applicable—manual setup with standard flooring clearance.
• Dimensions: 144"W x 36"D x 39.63"H, weighs 302 lbs for stability.
• Usage:** Suitable for moderate-volume prep, assembly, and work station needs.
• Cleaning & Maintenance: Wipe with mild detergent; disassemble for deeper cleaning if necessary.

• Electrical compatibility: No electrical connections needed; purely mechanical setup.
• Supports sanitation: Food-safe stainless steel surface with NSF certification.
• Drainage considerations: Floor clearance allows easy cleaning underneath.
• Accessories: No additional components required for basic operation.
• Installation: Installation requires leveling furniture with adjustable legs and adequate workspace clearance.

What is a commercial work table?

A commercial work table is a heavy-duty, food-safe surface used in professional kitchens for food preparation, assembly, and support tasks. Designed for durability and sanitation, these tables typically have stainless steel tops with features such as backsplashes and adjustable undershelves to support efficient workflows. The Eagle T36144B-BS Budget Series Work Table is an example, suitable for moderate-volume foodservice operations including restaurants, catering, and institutional kitchens. Its stainless steel surface ensures corrosion resistance and ease of cleaning, making it ideal for environments requiring constant sanitation and heavy-duty use, such as food prep stations and assembly lines in high-volume settings.

Top Commercial Work Tables for Moderate-Volume Foodservice Operations

Built with industry-grade stainless steel, the Eagle T36144B-BS supports efficient workflow in medium-volume kitchens, excelling in prep stations and assembly areas. Eagle’s T36144B-BS offers a durable, NSF-certified design perfect for restaurant and catering use, combining quality construction with dependable performance in demanding foodservice environments.

• Operation Type — Ideal for moderate-volume restaurant kitchens
• Kitchen Setting — Suitable for prep areas and assembly lines
• Foodservice Category — Versatile for catering, cafes, and institutional facilities
• Workload Qualifier — Supports moderate throughput and prep activity
• Use Case — Provides a durable, sanitary surface for food preparation

Why Choose Eagle T36144B-BS?

Comparing the Eagle T36144B-BS to similar commercial work tables, its galvanized open base with adjustable legs facilitates stable leveling, while the 430 stainless steel top ensures long-lasting corrosion resistance. Its 144-inch width provides ample workspace in a compact footprint, supporting efficient food prep and assembly. The integrated backsplash contains spills, reducing sanitation concerns, and the rolled bullnose edge minimizes user injury risk. This model's construction and thoughtful design streamline routine maintenance and enhance operational workflow, making it a reliable choice for busy commercial kitchens seeking a restaurant-ready, high-functionality prep surface.

• Compact footprint: 144-inch width optimizes workspace without occupying excess space.
• Durable stainless steel: Supports rigorous cleaning and long-term use.
• Easy to level: Adjustable galvanized legs ensure stability on uneven floors.
• Spill containment: 4-1/2-inch backsplash minimizes spillage outside workspace.
• Heavy-duty design: Supports moderate to high activity in commercial kitchens.